Ristorante premiato

Alderwood Santa Cruz

4.8

4,8

658 recensioni

da 50 $ in su

Americana contemporanea

Ottimo per un'occasione speciale
Ideale per cocktail creativi
Innovativo

Alderwood, under the culinary leadership of Executive Chef Mikey Adams, is dedicated to providing a dining experience that strikes a delicate balance between the comfort and warmth of home and the vibrancy of the downtown dining scene. Our mission is to offer our guests an exceptional and memorable meal that is deeply rooted in our commitment to fostering a genuine connection between our open kitchen and the local community. We welcome you to join us for an unforgettable culinary journey that celebrates the essence of togetherness and exceptional cuisine.

Non prenotabile

Le prenotazioni online presso Alderwood Santa Cruz possono essere effettuate direttamente dal sito del ristorante.

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Sale del ristorante

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 50 $ in su
Tipi di Cucina
Americana contemporanea, Europea contemporanea, Scozzese
Orari di apertura
Gio–Dom 17:00–21:00
Numero di telefono
(831) 588-3238
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Mikey Adams

Posizione
155 Walnut Ave, Santa Cruz, CA 95060
Ristorante premiato
1. MICHELIN Plate 2022
Quartiere
California
Traversa
Cedar
Parking details
We encourage our guests to order car service if they plan to enjoy spirits during their dining experience. If you choose to drive, optimal parking is available across the street in the two-story parking structure.
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Vegana, Vino

Piatti preferiti

At Alderwood, our menu is ever-evolving, inspired by the seasons and the freshest ingredients available. While our offerings change frequently, this sample menu provides a glimpse into Chef Mikey Adams’ style and culinary vision—where tradition meets innovation and every dish is crafted with precision, care, and creativity. Explore the flavors that define our approach to dining, knowing that each visit brings something new and exciting to the table.

COLD +RAW

California Kale18,00 USD
quinoa, manchego, pearl onion, hippy vinaigrette
Santa Cruz Greens16,00 USD
herbs, meyer lemon, olive oil
Yellowfin Tuna18,00 USD
kimchi, wasabi, korean fried rice, shiso
Steak Tartare 18,00 USD
horseradish, smoked cheddar, buckwheat, hazelnuts, lettuce cups

SHARED

Angel Hair Bolognese35,00 USD
black truffle, parmesan, arugula
Ribeye Katsu Sandwich28,00 USD
carmelized onions, horseradish, kewpie mayo
Pork Tinga16,00 USD
cheddar, escabeche, salsa verde, black sesame chip
Hot Fried Quail22,00 USD
cardamom ranch, lacto pickle

ENTREES

Embered Squash29,00 USD
black eyed peas, pumpkin seeds, green curry
Grilled Trout38,00 USD
green beans, peas, smoked trout roe, beurre blanc
Striped Bass39,00 USD
steamed rice, yellow curry, peanut mala, herb salad
BBQ Pork Chop46,00 USD
cheesy grits, chicories, persimmon, jalapeno
16oz Ribeye105,00 USD
triple baked potato, steak sauce

Cosa dicono 658 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,7Atmosfera
4,3Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Santa Cruz / Capitola / Aptos
Migliore nel complesso
Santa Cruz / Capitola / Aptos
Miglior cibo
Santa Cruz / Capitola / Aptos
Miglior servizio
Santa Cruz / Capitola / Aptos
Migliore atmosfera
Santa Cruz / Capitola / Aptos
Innovativo
Santa Cruz / Capitola / Aptos
Ideale per vini pregiati
Santa Cruz / Capitola / Aptos
Ottimo per un'occasione speciale
Santa Cruz / Capitola / Aptos
Atmosfera vivace
Santa Cruz / Capitola / Aptos
I più prenotati

658 Recensioni

J
James
San Francisco
2 recensioni
5.0
2 recensioni
Visitato il giorno 20 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Outstanding restaurant! Aside from the wonderful service staff and airy ambience, deeply creative chef Mikey Adams has found his calling with a simple menu of the most exquisitely prepared dishes. Top notch ingredients and masterful preparation leads to unexpected and sublime results. For example, I had the steak tartare, which was served as a granular mix of steak and cheddar with delicious smoked flavors. On top is iceberg lettuce that can be used to pick up the tartare mix to eat. It adds a most refreshing quality to the meal and heightens the smoke flavors. For the main I had the Trout prepared on the hearth and served with a butter, parsley, tarragon sauce that was out of this world. Definitely worth the drive from San Jose! PS my wife is GF, CF and SF and they were very accommodating and she loved her meal as well.
È utile?
R
Robin
San Francisco
3 recensioni
5.0
3 recensioni
Visitato il giorno 18 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic creativity, attention to detail and interesting preparations.
È utile?
Y
Yogagrrl
San Francisco
3 recensioni
5.0
3 recensioni
Visitato il giorno 18 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Food was amazing, especially the Sea Bass. Very sad that it closed.
È utile?
L
Leif
VIP
Miami
12 recensioni
4.0
12 recensioni
Visitato il giorno 5 gennaio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 3
Excellent food and service-MUCH improved over the last time we tried this restaurant about 6 months ago!
È utile?
M
Meghann
San Francisco
1 recensione
2.0
1 recensione
Visitato il giorno 1 gennaio 2025
1. Complessivo 2
2. Cibo 1
3. Servizio 1
4. Atmosfera 3
New Years Eve, from local regular patrons: We made reservations a month in advance. The day before the event someone called us to ask if we could change to an earlier time. We understand the need to turn tables on a busy night so agreed. Upon arrival we were notified brusquely that we had a strict time limit with zero flexibility. After ordering cocktails and appetizers we waited over 20 minutes for someone to take our food order. Wine was delivered, but no attention was paid to our empty glasses and we had to request water refills twice. 30 minutes passed before our dinners arrived. The menu was very limited, both for drinks, apps, and entrees. The portions were miserably small, with little flavor or excitement of any kind. We finished eating quickly (with an eye on the clock) and waited another 30 minutes before server checked in with us. By this time we were 45 minutes past our time limit, but seeing so many empty tables we decided to order dessert. Of the two selections available we went with the ‘safe’ option and were roundly dissatisfied with a small scoop of soft ice cream covered in a mountain of whip cream. 20 minutes later we had to ask for the check. By the time we left we had been there over 3-1/2 hours. We have eaten here many, many times and never had such poor service and uninspired food. Last New Years we had a completely different experience with no drama and amazing service and food. We hope the new staff can get on track to resurrect what was once one of Santa Cruz’s better establishments.
È utile?
J
Jeanne
VIP
Denver
6 recensioni
5.0
6 recensioni
Visitato il giorno 29 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
There’s a bar on your left as you walk in, the space is laid of beautifully. The open kitchen anchors the room and there’s fresh persimmons hanging to dry. Despite the kitchen being open, the noise level was minimal. Looking up the ceiling, I saw that the noise is managed by acoustic paneling that absorbs the sound. The staff is welcoming, friendly and attentive. We started with the Santa Cruz greens which is a bowl of salad greens and dressed simply in a delicate vinaigrette. It’s light, citrusy and the leaves were fresh. Delicious. We had the hamachi lettuce cups next. The crispy rice was a nice counterbalance to the delicate fish. We shared the ribeye katsu Sando with caramelized onions. What a great bite! Milk toast toasted perfectly and the rib eye cooked medium. The Brussels sprouts with pickled garlic and balsamic/maple glazed and pork belly was the surprise hit of the evening. We couldn’t stop eating it! We also had their version of margarita which was light, citrusy and not overly sweet. We really enjoyed dining here. It’s perfect for a date night!
1 persona ha trovato utile questa recensione
T
Tom
Salt Lake City
2 recensioni
5.0
2 recensioni
Visitato il giorno 28 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food here is delicious. I had the trout and my wife had the sea bass. The trout was from Oregon and has a delectable flavor. My understanding is the trout feed on shrimp. Our server was attentive and recommended the French Chardonnay. It was a nice complement to our meals. I highly recommend dining at this restaurant.
È utile?
M
Milan
San Francisco
1 recensione
5.0
1 recensione
Visitato il giorno 27 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Celebrated our anniversary, and everything was exceptional! Highly recommend the chef counter if it’s available as it was great seeing the magic being made. The service was attentive and kind, and the food definitely exceeded our expectations. The lamb pasta was our favorite. Will return soon.
È utile?
S
Stan
Costa Centrale
4 recensioni
5.0
4 recensioni
Visitato il giorno 15 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Not the same as the original Alderwood, but still good.
È utile?
P
Preston
VIP
Hawaii
7 recensioni
5.0
7 recensioni
Visitato il giorno 15 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great experience, food was amazing and the staff was one of the best I have experienced in a long time. We will definitely be back many times.
È utile?

FAQ

Alderwood Santa Cruz è stato valutato con 4,8 stelle da 658 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non prenotabile

Le prenotazioni online presso Alderwood Santa Cruz possono essere effettuate direttamente dal sito del ristorante.

155 Walnut Ave, Santa Cruz, CA 95060

Sale del ristorante

Informazioni aggiuntive

Ristorante premiato
1. MICHELIN Plate 2022
Traversa
Cedar
Quartiere
California
Orari di apertura
Gio–Dom 17:00–21:00
Prezzo
da 50 $ in su
Tipi di Cucina
Americana contemporanea, Europea contemporanea, Scozzese
Stile
Cucina raffinata
Dress code
Abbigliamento Casual
Parking details
We encourage our guests to order car service if they plan to enjoy spirits during their dining experience. If you choose to drive, optimal parking is available across the street in the two-story parking structure.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Mikey Adams
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Vegana, Vino

Numero di telefono
(831) 588-3238

Alderwood Santa Cruz

Non prenotabile

C'è molto altro da esplorare

Sale del ristorante

Informazioni aggiuntive

Piatti preferiti

Steak Tartare

16oz Ribeye

Santa Cruz Greens

Menu

COLD +RAW

California Kale18,00 USD

Santa Cruz Greens16,00 USD

Yellowfin Tuna18,00 USD

Steak Tartare 18,00 USD

SHARED

Angel Hair Bolognese35,00 USD

Ribeye Katsu Sandwich28,00 USD

Pork Tinga16,00 USD

Hot Fried Quail22,00 USD

ENTREES

Embered Squash29,00 USD

Grilled Trout38,00 USD

Striped Bass39,00 USD

BBQ Pork Chop46,00 USD

16oz Ribeye105,00 USD

Cosa dicono 658 persone

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Alderwood Santa Cruz?

Alderwood Santa Cruz accetta prenotazioni al momento?

Non prenotabile

Sale del ristorante

Informazioni aggiuntive