Dinner
Tapas
PEI Mussels Escabeche15,00 USD
saffron butter, brioche toast, lemon zest, parsley - 2ea
Torrezno18,00 USD
“chicharrones” padrón peppers
Smoked Spinach & Chickpea Croquetas 12,00 USD
manchego cheese, lemon zest - 3ea
Tortillitas de Camarón 16,00 USD
paprika, shrimp aioli, parsley - 3ea
Stuffed Piquillo Peppers14,00 USD
quinoa, pickled onions, golden raisins, vegan mayo - 3ea
Tablas
Andaluz Charcuterie Board95,00 USD
Jamón Ibérico de Bellota “100% Pata Negra”, Cantimpalo, Spanish Chorizo, Mojama, Pan con Tomate, Cheese of the Day, Local Honey, Marcona Almonds, Peppers Piparras, House Pickles, Marinated Olives, Saffron Butter, Grilled Sourdough
Primeros
Scallop Crudo 25,00 USD
ajo blanco, marcona almonds, pickled grapes, migas
Pulpo 19,00 USD
potato foam, chistorra sausage, paprika
Pumpkin Tartar18,00 USD
pumpkin mustard, pepitas, piquillo peppers, grilled bread
Hamachi25,00 USD
brown butter, persimmons
Fried Calamari23,00 USD
squid ink, salsa verde, lemon aioli, basil oil
Segundos
Braised Lamb42,00 USD
chickpea & spinach stew
NY Strip54,00 USD
burnt carrot puree, romanesco, beef jus
Seared Scallops39,00 USD
sunchoke puree, grilled pineapple
Secreto Ibérico 45,00 USD
bitter green salad, house pickles, pork jus
Swordfish32,00 USD
pumpkin puree, ras el hanout, olive tapenade
Mixed Wild Mushrooms26,00 USD
mushroom broth, egg yolk gel, olive oil
Para Compartir
Fideua of the Day
lemon aioli
Catch of the Day
Pil Pil sauce, sunchokes arrugadas, black garlic mojo
Postres
Chocolate Mousse14,00 USD
caramelized honey cream, almond praline, olive oil
Torrija14,00 USD
cinnamon sugar, vanilla sabayon
Seasonal Fruit Granita12,00 USD
coconut mousse