Andiamo Trattoria - Clarkston

Antipasti

• Calamari Fritti12,95 USD

  (Fried Calamari) Tender squid, flash fried, banana peppers, served with ammoglio and lemon wedge

• Peperoni Ungherese alla Rustica12,95 USD

  (Italian Sausage & Peppers) Hungarian hot peppers sautéed with house made Italian sausage, rosemary, sliced potatoes, demi-glace

• Portabella al Forno10,95 USD

  Marinated & char-grilled, Andiamo zip sauce

• Cocktail di Gamberoni*

  (Shrimp Cocktail) Colossal chilled shrimp cocktail, house fiery cocktail sauce, horseradish, lemon

  • each5,00 USD

• Suppli al Telefono9,95 USD

  (Italian Rice Balls) Italian risotto, Mozzarella cheese filling, tomato sauce, basil pesto, Parmigiano-Reggiano

• Gamberi All' Andiamo15,95 USD

  (Colossal Shrimp Andiamo Style) Colossal shrimp, garlic, leeks, white wine, lemon-tomato broth, garlic crostini

• Bruschetta Rustica10,95 USD

  Parmesan crostini, tomato-olive tapenade, white bean puree, herbed ricotta

Zuppe e Insalate

Add grilled protein to any of the below salads: chicken $3.95 / tenderloin tips $9.95 / salmon $7.95 / shrimp $3.95 each

• Zuppe del Giorno4,95 USD

  Chef's seasonal offering

• Pasta e Fagioli4,95 USD

  White beans, tomatoes, root vegetables, sausage

• Insalata di Cesare13,95 USD

  (Caesar Salad) Romaine lettuce, creamy dressing, herbed croutons, shaved Parmigiano-Reggiano

• Mozzarella e Pomodoro Caprese*13,95 USD

  Vine-ripened tomatoes, imported Mozzarella di Bufala, fresh basil, extra virgin olive oil, aged balsamic

• Insalata di Finocchio e Arancia17,95 USD

  (Arugula Salad with Fennel & Orange) Fennel and orange salad, arugula, kale, grapefruit, fresh herbs, almonds, sweet onion, balsamic vinaigrette

• Insalata Tritata21,95 USD

  (Chopped Salad) Chopped greens, chicken, soppresata, bacon, tomatoes, hard cooked egg, olives, cucumber, avocado, pepperoncini, gorgonzola, Italian emulsion

• Salmone Griglia21,95 USD

  (Grilled Salmon Salad) Char-grilled salmon, farmers greens, basil, fennel, capers, tomatoes, cucumbers, avocado, radish, balsamic vinaigrette

• Insalata Stagionale17,95 USD

  (Seasonal Kale Salad) Seasonal kale salad, roasted beets and squash, baby carrots, farro, shaved Reggiano, white balsamic dressing

Specialita' della Ristorante

Accompanied with soup or farmers greens salad

• Pesce Bianco alla Alexandra26,95 USD

  Pan seared whitefish fillet, orange beurre blanc, pineapple, red pepper and avocado relish, roasted potatoes, seasonal vegetables

• Bistecca di Macellaio50,00 USD

  Char-grilled Wagyu flat iron steak, jalapeñocilantro gremolata, chef's vegetables, heirloom potatoes

• Linguine con Pesce Spada Speziato32,95 USD

  Cajun grilled swordfish, black mussels, hungarian peppers, roasted tomatoes, spinach, basil oil and garlic, housemade linguine

• Petto d'Anatra Arrosto28,95 USD

  Pan seared duck breast, array of asparagus, tomatoes, leeks, kale and sweet potato gnocchi in brandy cream

Pasta di Casa

Accompanied with soup or farmers greens salad

• Tortellini alla Panna18,95 USD

  Handmade tortellini filled with beef, pork and veal, wild mushrooms, basil, Mascarpone crème

• Ravioli alla Genovese17,95 USD

  Handmade pasta filled with meat or spinach and cheese, served with tomato, palmina or meat sauce

• Lasagna alla Bolognese18,95 USD

  Handmade pasta layered with Mozzarella, Bolognese and Béchamel sauces

• Paglia e Fieno con Filetto di Pollo20,95 USD

  (Straw and Grass Pasta with Chicken) Chicken, prosciutto, peas, white wine cream sauce, onions, rosemary, egg & spinach linguine

• Fettuccine Alfredo18,95 USD

  Garlic, Parmesan, light crème, homemade pasta

  • With Chicken Tenderloins22,95 USD
  • With Salmon or 2 Colossal Shrimp26,95 USD

• Gnocchi all' Aldo18,95 USD

  A specialty of the house. Handmade potato dumplings, creamy tomato Palmina sauce

• Risotto Invernale19,95 USD

  (Seasonal Risotto) Creamy Arborio rice, Parmigiano Reggiano, winter root vegetables, herb infused olive oil

• Frutti di Mare35,95 USD

  Pan seared scallops, mussels, shrimp, calamari, garlic, white wine, tomato, homemade pasta

Pasta all' Andiamo

$16.95

• Choose Imported & Andiamo Housemade Pasta

  Capellini, Spaghetti, Rigatoni, Penne, Fettuccine, Linguine, Pappardelle, Whole Wheat, Gluten Free

• Choose Homemade Sauce

  Bolognese, Palmina, Basil Pesto Crème, Tomato-Basil (Vegetarian), Garlic and Olive Oil (Vegetarian), Arrabbiata (Vegetarian), Pomodoro (Vegetarian)

Pasta all' Andiamo - Choose Protein

• Chicken3,95 USD

• Tenderloin Tips9,95 USD

• Shrimp

  • ea3,95 USD

• Salmon7,95 USD

• Meatballs

  • each1,95 USD

• Italian Sausage Link

  • each2,95 USD

Secondi

Accompanied with soup or farmers greens salad

Pollo

• Petto di Pollo alla Marengo27,95 USD

  Sautéed chicken breast, fresh mushrooms, onions, herbs, white wine, tomato, cold water shrimp

• Petto di Pollo Olivia22,95 USD

  Breasts of chicken, artichoke hearts, heirloom tomatoes, toasted basil, lemon zest, white wine sauce

Petto di Pollo alla Andiamo

$20.95

• Marsala

  wild mushrooms, Marsala reduction, herbs, demi-glace

• Piccata

  olive oil, capers, white wine, lemon, herbs

• Parmigiano

  homemade Pomodoro sauce, Parmigiano, Mozzarella

Manzo e Maiale

• Filetto di Manzo34,95 USD

  (Filet Mignon) Char-broiled 8 oz filet mignon, Italian potatoes, seasonal vegetables, signature zip sauce

• Braciole di Maiale27,95 USD

  (Pork Chop) Balsamic glazed pork chop, orange-pistachio gremolata, chef's potatoes, heirloom carrots

• Bistecca Costata di Manzo33,95 USD

  (Ribeye Steak) Char-grilled Ribeye steak, porcini mushrooms, zip sauce, rainbow swiss chard

• Agnello di Abruzzo26,95 USD

  (Braised Lamb Shank) Lamb shank braised in roasted tomato sauce, cannellini bean ragu, tomato-rosemary composta

Vitello

Featuring Strauss Free Raised® Veal, The Way Nature Intended

• Bocconcini di Vitello All' Aldo29,95 USD

  (Mr. Aldo's Veal) Sliced veal tenderloin, imported Prosciutto, Fontina cheese, tomato fillet, herbed white wine sauce

• Vitello e Gamberi al Funghi34,95 USD

  (Veal with Colossal Shrimp & Portabella Mushrooms) Tenderloin of veal, colossal shrimp, portabella mushrooms, herbed cheese, signature zip sauce

Scaloppine di Vitello alla Andiamo

$25.95

• Marsala

  wild mushrooms, Marsala reduction, herbs, demi-glace

• Piccata

  olive oil, capers, white wine, lemon, herbs

• Parmigiano

  homemade Pomodoro sauce, Parmigiano, Mozzarella

Pesce

• Branzino Mediterraneo32,95 USD

  (Mediterranean Sea Bass) Pan roasted, artichokes, fennel, lemon, spinach, garbanzo beans, heirloom tomatoes, white wine sauce

• Gamberi alla Buongustaia*29,95 USD

  (Colossal Shrimp Andiamo Style) Sautéed jumbo shrimp, lemon, leeks, white wine, tomato fillet, spinach, herbed risotto

• Salmone con Farro24,95 USD

  (Salmon with Farro) Char-grilled salmon, array of farro, fava beans, leeks and tomatoes, balsamic must, fresh basil oil

• Capesante Saltati33,95 USD

  (Pan Seared Sea Scallops) Pan seared sea scallops, sweet potato puree, roasted beets and butternut squash, brown butter sage gnocchi

Vegan Verdura

We proudly offer a plant-based twist on classic Italian flavors. Accompanied with farmer's style greens salad with choice of balsamic or raspberry vinaigrette

• Lentil Cakes Parmesan-Style22,95 USD

  Herbed lentil cakes crusted with sunflower seed breadcrumbs, roasted seasonal vegetables, tomato basil sauce, shredded vegetarian cheese

• Pasta Peperonata*21,95 USD

  Italian vegetarian sausage, roasted red peppers, kale, extra virgin olive oil, spices and fresh herbs, aged balsamic, tender eggless pasta