Another C

4.8

4,8

105 recensioni

da 10.001 ¥ in su

Giapponese

Effettua una prenotazione

2 persone

22 dic 2024

19:30

Ottimo per un'occasione speciale
Atmosfera affascinante
Innovativo

Another C offers an exclusive dining experience with only 8 counter seats, where Chef Dan Tominaga, who served as the head chef at New York’s renowned "MEGU" and excelled at the Michelin-starred "Japanese Cuisine Sakuragawa," creates moments of pure indulgence.

Fusing the refined sensibilities and techniques honed in both Kyoto and New York, Chef Tominaga presents innovative Japanese cuisine that highlights the finest seasonal ingredients. Each dish is meticulously crafted in front of you, offering a truly exceptional experience.

Indulge in the creations of a chef who has captivated gourmands worldwide, and savor the elegance of Kyoto’s modern Japanese cuisine in a sophisticated setting.

◆How to Cancel or Modify
Please be aware that cancellations made within 3 days of your reservation (72 hours prior to the reserved time) will incur a charge of 100% of the course fee.
Mail: info@another-c.com
*Please contact us via e-mail instead of phone.

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 10.001 ¥ in su
Tipi di Cucina
Giapponese
Orari di apertura
Ogni giorno 18:00–23:00 Potrebbero esserci eccezioni agli orari indicati qui sopra. Usa la funzione di ricerca per confermare la disponibilità del ristorante.
Numero di telefono
0000-000-000
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Dan Tominaga
Sale per eventi privati
private party is also available.

Posizione
96−2 Sanjo Kiyamachi 4F Nakajimacho, Kyoto, Nakagyo Ward 604-8004
Quartiere
Kyoto
Parking details
Parcheggio Pubblico
Altro
Birra, Non fumatori, Posti a sedere al bancone, Vino

Cosa dicono 105 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,8Cibo
4,8Servizio
4,6Atmosfera
4,6Rapporto qualità-prezzo

Rumorosità • Moderata

105 Recensioni

OT
Utente OpenTable
Milano
1 recensione
5.0
1 recensione
Visitato il giorno 8 aprile 2023
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Piacevolmente sorpresi, soprattutto dal dolce personalizzato che ci è stato portato assieme al calice di bollicine per festeggiare la nostra luna di miele! Lo consiglierei sicuramente
È utile?
R
Restlessoul
New York
5 recensioni
5.0
5 recensioni
Visitato il giorno 1 novembre 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Serata meravigliosa, cibo di altissima qualità servito e preparato dallo chef. Locale intimo, massimo una dozzina di posti. Essenziale la prenotazione. Lo chef parla un perfetto inglese, avendo lavorato a New York per molti anni. È una cucina che coniuga elementi tradizionali della cucina giapponese di alta classe con reinterpretazioni in chiave occidentale. Fantastico il sushi servito su fragranti e croccanti fettine di pane in cassetta preparato dallo chef. Ottimi spiedini di Kobe, zuppa di coda, e altre delizie preparate e servite di fronte ai vostri occhi. Selezione vini limitata ma di qualità, prezzi fissi molto ragionevoli per la qualità del cibo servito. Locale incantevole al quarto piano, arredato con gusto e discrezione.Questo giovane chef merita fama e fortuna per la passione con cui si dedica a regalarvi delizia e grazia.
È utile?
N
Niklas
New York
1 recensione
2.0
1 recensione
Visitato il giorno 25 novembre 2024
1. Complessivo 2
2. Cibo 3
3. Servizio 3
4. Atmosfera 1
For the hype previously posted on reviews, I think reviews would require more balance. While nothing wrong with the place, the experience and food was only mediocre. Food was ok (not out of this world and I have found much better food and dining experiences in most places I have lived in or visited. The chef did a good job, it was fun to see the chef work but he could do more with the place (decor, keep it tidy and not use the space as storage). My suggestions: 1. Update the decor and turn the place into a cozy place with great ambience. 2. Tell more of a story around the food being prepared while cooking. 3. Keep a wine and drinks list and keep wines at the right temperature. 4. Bring in more exciting flavors… on the night we visited the miso soup was really good. The other dishes was ok. For the price, I think more can be done. My lesson learned, use local booking services and not opentable in a place where opentable does not offer a lot of options.
È utile?
L
Lauren
VIP
Calgary
1 recensione
5.0
1 recensione
Visitato il giorno 22 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Excellent meal by Chef Dan. The course was the perfect size with excellent food choices. It is not super traditional if you are looking for that. It was more lively and relaxed. The room was tidy but lacked a high end ambience if that is what you are looking for. We were lucky enough to have another party book the Geisha experience with dinner. She danced, sang, and played games with us. Overall, a high point for us in Kyoto and an experience we will remember!
È utile?
E
Eileen
Greater Boston
3 recensioni
5.0
3 recensioni
Visitato il giorno 20 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Going into the reservation I wasn’t sure what I booked. Just a place a to eat in Kyoto but when my friend and I arrived, we learned it was an intimate, professional and authentic tasting of the most delicious courses, all made by the chef in front of you. We had a great crowd sitting with us. It was so special and I’m glad we did it. Definitely recommend.
È utile?
J
Jane
New York
3 recensioni
5.0
3 recensioni
Visitato il giorno 14 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Chef Tominaga is incredible. For diners looking for an authentic experience and amazing food and a chef that speaks English and can explain the meal/preparation/dishes perfectly - this is the place for you. Every dish was unqiue and wonderful and he accomodated many vegetarian diners without hesitation. He even had his own labeled sake that was wonderful as well. In the heart of downtown Kyoto, this place is a must for a higher end meal. We asked him for tips for purchasing knives, and he gave us an amazing reccomendation that we followed up on. Thank you again!
È utile?
C
Charity
VIP
San Diego
48 recensioni
5.0
48 recensioni
Visitato il giorno 11 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
What an amazing dining experience in Kyoto! Chef Dan is very talented. He’s personable and kind! Outstanding service. All the dishes prepared were beautiful and delicious. Only 8 seats available at the counter each night. Worth every penny! Thank you Chef Dan for a memorable experience!
È utile?
S
Sebastiano
VIP
New York
8 recensioni
5.0
8 recensioni
Visitato il giorno 21 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great experience with chef Dan. Highly recommended!
È utile?
V
Viacheslav
Kyoto
1 recensione
5.0
1 recensione
Visitato il giorno 13 ottobre 2024
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
We had a pleasant dinner the food was good but we expected more value for this price point
È utile?
D
Daniella
New York
8 recensioni
2.0
8 recensioni
Visitato il giorno 27 settembre 2024
1. Complessivo 2
2. Cibo 3
3. Servizio 2
4. Atmosfera 2
I'll be honest, I had high expectations for this place, but for the price, there were several aspects that lacked attention. Normally, I don’t focus on low-rated reviews, thinking they might be overly critical, but after my experience, they seem spot on. Most of the dishes tasted good, especially the first three, and the bento box had some great fish. However, the fourth dish (rice and snapper) and the dessert (a simple plate of fruit) felt like throw aways. The rice dish had no seasoning, and I was genuinely puzzled as to why a former NYC executive chef—someone often invited to cook at various events around the world (what he had mentioned to us)—would serve just fruit as a dessert (he had not done anything but cut it up for us). For the price, I don’t think anyone would expect this. Beyond the food, the atmosphere felt uncomfortable. It was just the three of us and the chef, who hadn’t prepped anything before we arrived. The restaurant itself had no decor and looked like he used much of it as storage. While the chef was kind to my parents and myself, I feel like we were duped. Maybe he thought since we weren’t “foodies” or that we were some unimportant Americans that he didn’t need to put in much effort? I don’t enjoy leaving negative reviews, but I believe it’s important to be honest—especially given the high price point. I wouldn’t want others to have the same disappointing experience. Thanks for coming to my TED Talk.
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FAQ

Another C è stato valutato con 4,8 stelle da 105 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

22 dic 2024

19:30

96−2 Sanjo Kiyamachi 4F Nakajimacho, Kyoto, Nakagyo Ward 604-8004

Informazioni aggiuntive

Quartiere
Kyoto
Orari di apertura
Ogni giorno 18:00–23:00 Potrebbero esserci eccezioni agli orari indicati qui sopra. Usa la funzione di ricerca per confermare la disponibilità del ristorante.
Prezzo
da 10.001 ¥ in su
Tipi di Cucina
Giapponese
Stile
Cucina informale
Dress code
Business Casual
Parking details
Parcheggio Pubblico
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Dan Tominaga
Altro
Birra, Non fumatori, Posti a sedere al bancone, Vino

Numero di telefono
0000-000-000
Sale per eventi privati
private party is also available.

Another C

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Informazioni aggiuntive

Menu

Cosa dicono 105 persone

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Another C?

Another C accetta prenotazioni al momento?

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Informazioni aggiuntive