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APL Restaurant, Los Angeles, CA

APL Restaurant

4.3
4,3
372 recensioni
da 50 $ in su
Bisteccheria
1680 Vine Street, Los Angeles, CA 90028

Informazioni sul ristorante

  • Romantico
  • Ottimo per un'occasione speciale
  • Innovativo
Chef Adam Perry Lang’s latest venture – APL Restaurant – aims to elevate the contemporary steakhouse with inspiration from the late 1800’s and early 1900’s. The 143-seat restaurant is situated on the ground floor of L.A.’s first-ever high-rise, the Taft Building, built in 1923 on the corner of Hollywood and Vine.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

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Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Bisteccheria, Americana contemporanea, Americana
  • Orari di apertura
    Cena Lun–Sab 17:30–23:00 Dom 16:30–22:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Adam Perry Lang
  • Sale per eventi privati
    APL Restaurant warmly invites you to host your next corporate dinner, social gathering or wine themed event in one of our event dining areas. We have a variety of room options to fit your entertaining needs, with our largest space accommodating up to 81 guests or full restaurant buy-outs available. Dazzle your co-workers and friends with an evening that reflects Chef Adam Perry Lang’s spirit of hospitality and attention to detail. We cater lunch, brunch, dinner and cocktail receptions, with flexible seating arrangements: semi-private or fully-private seating, round table dinners, high-top cocktail receptions and full restaurant buy-outs. Our full wine list is available to your event and special wines and beers can always be arranged with our beverage managers. APL Restaurant; Event Manager Andrew Kutz and Executive Chef, Michael Magliano will work with guests to create customized experiences suited to all private dining needs.
  • Quartiere
    Hollywood
  • Traversa
    Hollywood and Vine
  • Parking details
    Valet is available at $14 for the first 4 hours. $18 for over 4 hours. Attended lots are also available adjacent to Hollywood and Vine.
  • Public transit
    Public Transit Stops:​ Metro – Red Line stop at Hollywood and Vine Station
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Cocktail, Consegna a domicilio, Da asporto, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino

Cosa dicono 372 persone

Le recensioni di APL Restaurant delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

4.3
4,3 in base a tutte le valutazioni
  • 4,3Cibo
  • 4,3Servizio
  • 4,2Atmosfera
  • 3,6Rapporto qualità-prezzo

RumorositàModerata

372 Recensioni
  1. MarkR

    Los Angeles11 recensioni

    5.0

    Visitato il giorno 9 giugno 2019

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Seated right away at the specific time of my reservation. Service was top notch. Food was prepared properly and arrived within a reasonable amount of wait time. Couldn't ask for anything better.

    È utile?

  2. AlexF

    Cambridge2 recensioni

    5.0

    Visitato il giorno 25 maggio 2019

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food and service was outstanding. By far the best steak I've eaten.

    È utile?

  3. Utente OpenTable

    Alabama2 recensioni

    5.0

    Visitato il giorno 24 maggio 2019

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Loved everything about APL. Food and service is outstanding. Can’t wait to go back!

    È utile?

  4. JCJS43

    Las Vegas5 recensioni

    4.0

    Visitato il giorno 17 maggio 2019

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 2
    Steak was excellent. The green goddess salad was also noteworthy. It was my husband's favorite part of the meal. Everything else felt mediocre. The 90s music blaring in house was not in line with the vibe of the restaurant. It honestly made us feel it cheapened the experience. There should be more variety in the appetizers and sides. The service was fine but it took 20 minutes for my husband to get a cup of coffee and everything was drawn out a little too long. We were celebrating my husband's birthday and did get a dessert as well as champagne since we were newlyweds. But I don't think we will be rushing back anytime soon.

    È utile?

  5. MateoLevine VIP

    Los Angeles117 recensioni

    1.0

    Visitato il giorno 15 maggio 2019

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 1
    4. Atmosfera 1
    Service slow Food unremarkable Menu limited

    È utile?

  6. BKDBKD

    Washington DC4 recensioni

    2.0

    Visitato il giorno 13 maggio 2019

    1. Complessivo 2
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 1
    The steak was ridiculously over priced. The “bone in Ribeye” was $62 and was tiny. While the flavor was good it looked like something you’d order at a cheap steakhouse. It was probably 8oz with the Bone at best. Perhaps we went too late ( 8:45pm) but the place was empty. Our waiter was very friendly however to place was way overpriced for what you got. Priced like a premium steakhouse but serving Western Sizzlen looking Ribeye for $62.

    È utile?

  7. AwesomesSteaks

    Orange County6 recensioni

    4.0

    Visitato il giorno 11 maggio 2019

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 3
    Love steak and the fillet and 100 day aged ribeye were delicious. Service was awesome our server was charming and witty. We enjoyed her so much. The sides were so so. Wine list was sad. But the big detractor was the yelling that could be heard coming from the kitchen. Very unprofessional. If you go to this restaurant, ask for seating far away from the kitchen.

    È utile?

  8. Timfin2 VIP

    Orange County93 recensioni

    5.0

    Visitato il giorno 8 maggio 2019

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The best restaurant in the greater Hollywood area! The pre-theater prefix meal is excellent!

    È utile?

  9. Brian

    Los Angeles3 recensioni

    3.0

    Visitato il giorno 5 maggio 2019

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 1
    Food was solid, but it looks like they ran out of money when they designed the inside. Gimmick 950$ knife was odd. The bill was equivalent to other white tablecloth steakhouses that you should just go to instead.

    È utile?

  10. Utente OpenTable

    Los Angeles4 recensioni

    3.0

    Visitato il giorno 5 maggio 2019

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 4
    I rarely rate restaurants, but got this pop-up from OpenTable so why not. This place is "just ok". Obviously price isn't everything and I expected to pay a premium here, but the food was just so-so, and the service, was something similar to what you would expect at Denny's. Yes, we ordered the tomahawk medium rare but the meat was lukewarm at best. We ordered the ribeye medium and it came out well done like you would expect at the aforementioned Denny's or a Sizzler's. The service? I don't even recall her name. She always seemed in a rush to leave and didn't really even look after our table. Look, I get it that maybe waiting tables isn't your dream job, but if I'm tipping you on a relatively high dollar total, it would be nice if the service didn't make us feel like we were walking on eggshells when we wanted to ask a few questions about the menu. I'm probably not explaining our interactions succinctly, but while she had a smile on her face, her demeanor was icy cold. And sure, I know that we aren't at some gimmicky chain restaurant with singing, but why bother to confirm that we are celebrating a birthday if you don't even wish him 'happy birthday'. So, to sum it up, APL, if your goal was mediocrity; congratulations! You did it!

    1 persona ha trovato utile questa recensione

FAQ

APL Restaurant offre la consegna a domicilio in collaborazione con Postmates. APL Restaurant offre anche il servizio da asporto, che puoi ordinare telefonando al numero (323) 416-1280.

APL Restaurant è stato valutato con 4,3 stelle da 372 utenti OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

Mappa Google per APL Restaurant

1680 Vine Street, Los Angeles, CA 90028

Informazioni aggiuntive

  • Traversa
    Hollywood and Vine
  • Quartiere
    Hollywood
  • Orari di apertura
    Cena Lun–Sab 17:30–23:00 Dom 16:30–22:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Bisteccheria, Americana contemporanea, Americana
  • Stile
    Cucina raffinata
  • Dress code
    Business Casual
  • Parking details
    Valet is available at $14 for the first 4 hours. $18 for over 4 hours. Attended lots are also available adjacent to Hollywood and Vine.
  • Public transit
    Public Transit Stops:​ Metro – Red Line stop at Hollywood and Vine Station
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Adam Perry Lang
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Cocktail, Consegna a domicilio, Da asporto, Non fumatori, Senza diritto di tappo, Stanza Privata, Vino
  • Numero di telefono
  • Sale per eventi privati
    APL Restaurant warmly invites you to host your next corporate dinner, social gathering or wine themed event in one of our event dining areas. We have a variety of room options to fit your entertaining needs, with our largest space accommodating up to 81 guests or full restaurant buy-outs available. Dazzle your co-workers and friends with an evening that reflects Chef Adam Perry Lang’s spirit of hospitality and attention to detail. We cater lunch, brunch, dinner and cocktail receptions, with flexible seating arrangements: semi-private or fully-private seating, round table dinners, high-top cocktail receptions and full restaurant buy-outs. Our full wine list is available to your event and special wines and beers can always be arranged with our beverage managers. APL Restaurant; Event Manager Andrew Kutz and Executive Chef, Michael Magliano will work with guests to create customized experiences suited to all private dining needs.
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