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Atölye Restaurant, Sisli, Sisli

Atölye Restaurant

4.1
4,1
40 recensioni
da 50 $ in su
Turca

Effettua una prenotazione

2 persone
23:30
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
  • Elegante
Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates.
Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.

Informazioni aggiuntive

  • Stile
    Elegante
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Turca, Internazionale
  • Orari di apertura
    Colazione Ogni giorno 06:30–11:00 Pranzo Ogni giorno 11:30–17:45 Cena Ogni giorno 18:00–22:30
  • Numero di telefono
    (0212) 334 42 21
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Selami Güleryüz

Cosa dicono 40 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.1
4,1 in base alle valutazioni recenti
  • 4,1Cibo
  • 4,1Servizio
  • 4,1Atmosfera
  • 3,9Rapporto qualità-prezzo

RumorositàModerata

40 Recensioni
  1. Utente OpenTable

    Turchia

    1 recensione

    4.0

    1 recensione

    Visitato il giorno 2 novembre 2023

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Molto elegante. Servizio perfetto. Vista sul Bosforo. Siamo stati bene.

    È utile?

  2. Nassos

    Turchia

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 3 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    A very elegant venue. We chose to experience genuine Turkish food and the staff was happy enough to assist. The atmosphere was ambient, though I would prefer the lighting to be dimmer in order to enjoy better the night view of Bosporus, without the reflection of the indoor surroundings on the wide glass panels. For two persons, without a bottle of wine, the cost was about 60-70 euros pp.

    È utile?

  3. Adam

    West Palm Beach

    5 recensioni

    5.0

    5 recensioni

    Visitato il giorno 24 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food was outstanding - I highly recommend the manti. The dumplings were so soft and chewy and the yogurt was so creamy. Omar was my server and he was so attentive, nice and helpful.

    È utile?

  4. Maria del Carmen

    Città del Mess.

    1 recensione

    2.0

    1 recensione

    Visitato il giorno 12 novembre 2024

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 3
    4. Atmosfera 2
    Es un restaurante muy oscuro y antiguo en donde la atención intentaba cubrir lo que la cocina no daba Experiencia mediocre y estrella no merecida en mi opinión No lo recomiendo y tampoco volvería

    È utile?

  5. DavidT

    VIP

    Los Angeles

    11 recensioni

    5.0

    11 recensioni

    Visitato il giorno 9 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Fantastic tasting menu, great service and fabulous wine.

    È utile?

  6. Adam

    San Francisco

    1 recensione

    2.0

    1 recensione

    Visitato il giorno 16 ottobre 2024

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 1
    For a restaurant that supposedly has a Michelin star, this place had lousy service, mostly mediocre food, and terrible ambience. Despite making a reservation weeks in advance, the host didn’t recognize that we had a reservation, and seated us at a table that wasn’t set for dinner. The server was very polite, but tried to take away plates while we were still eating. The appetizers were very good, but two out of three main courses were poorly prepared and not presented in an appetizing way. The lamb chops were ordered medium rare and were medium well or well-done. The salmon was over-cooked. The vegetables on both of these plates were very basic and not plated attractively. The kitchen is open to the restaurant and VERY loud. The wait staff and manager were stripping the tables and setting up for the next morning’s breakfast while we and other guests were having dinner, despite it being only 9pm when we sat down. It felt like a bad Holiday Inn dinner, and yet was rather expensive. We won’t go back, and recommend you skip it.

    È utile?

  7. Linda

    Turchia

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 11 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing service and amazing food!!! 10/10 on food the mezze and lamachun was perfect for a light dinner The waiters were perfect and so attentive The ambience was quiet and intimate

    È utile?

  8. Jit

    New York

    17 recensioni

    4.0

    17 recensioni

    Visitato il giorno 6 ottobre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Food was as expected but not exceptional. Service was very good. View from the restaurant was a bit disappointing despite my reservation that was made many months in advance. We did not get to sit close to any window. Main reason for going to Atolye for this dinner was for the view so this did not meet our expectations.

    È utile?

  9. Utente OpenTable

    Turchia

    1 recensione

    1.0

    1 recensione

    Visitato il giorno 26 settembre 2024

    1. Complessivo 1
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 3
    If you have to tell the waiter to refill your water every time it empties. If you have to tell the waiter to clear your finished plate from the table for every course. If they can't cook the steak to the doneness you ask, then how can this be a Michelin-rated restaurant?

    È utile?

  10. djyohimbe

    VIP

    San Diego

    8 recensioni

    1.0

    8 recensioni

    Visitato il giorno 23 settembre 2024

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 1
    4. Atmosfera 3
    They have the same menu for lunch and dinner. Their staff is so clueless that they don't refill water or wine glasses when empty. They leave everything on the table even if finished. The food was completely unbalanced. Clearly no tasting by the "chef". Some dishes were overcooked as well. They charge $100+ for a bottle of wine that costs $6.99 at Trader Joe's. Go across the hallway to Nobu, and you'll have the opposite experience.

    È utile?

FAQ

Atölye Restaurant è stato valutato con 4,1 stelle da 40 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
23:30
Mappa Google per Atölye Restaurant

Harbiye Mah., Asker Ocagi Cadde No 6 Suzer Plaza, Sisli, Sisli 34367

Informazioni aggiuntive

  • Quartiere
    Şişli
  • Orari di apertura
    Colazione Ogni giorno 06:30–11:00 Pranzo Ogni giorno 11:30–17:45 Cena Ogni giorno 18:00–22:30
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Turca, Internazionale
  • Stile
    Elegante
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Selami Güleryüz
  • Altro
    Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Tavolo dello Chef, Tè con merenda salata, Vegana, Vino, Vista
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