5pm – 9pm weekday, 5pm – 10pm weekend
Specialty Cocktails
The Azucar Margarita14,00 USD
Classic, Blood Orange, Watermelon, Tamarindo, Passionfruit *Ask to make it Spicy!
The Azucar Margarita16,00 USD
Classic, Blood Orange, Watermelon, Tamarindo, Passionfruit *Ask to make it Spicy!
Spanish Negroni18,00 USD
Dark Rum, Campari, Carpano Antiqua, Cold Brew *Make it Oaxacan with Mezcal
Rule Of Plum18,00 USD
Hennessy VSOP, Cointreau, Lemon Juice, Plum Bitters, Cinnamon Simple Syrup
Honey I'm Home16,00 USD
Nikka Vodka, Chambord, D'aristi, Lemon Juice, Rhubarb Bitters, Tonic Water
Jalisco Bramble16,00 USD
Nikka Days Bourbon, Nikka Grain Bourbon, Lejay, Lemon Juice, Blackberry Mint Syrup
The Lavender Project18,00 USD
Verde Mezcal, Lemon Juice, Orange Juice, Lavender Rosemary Syrup, Lavender Bitters
Starters & Salads
Guacamole15,00 USD
Avocado, Serrano chili, cilantro, tomato, lime, cilantro, pepitas, micro bulls blood
Yucca Fries10,00 USD
Served with green goddess dip
Sweet Potato Fries10,00 USD
Honey, lime, cilantro
Artichoke14,00 USD
Garlic roasted whole artichoke, Maldon salt, served with garlic lemon aioli *Vegan aioli available
Spanish Crudité20,00 USD
Tzatziki, romesco, hummus, seasonal veggies and warm pita
Shrimp Cocktail21,00 USD
Chilled 8/12 shrimp, in house cocktail sauce
Ahi Tuna Tartare21,00 USD
Ahi tuna, seaweed salad, pickled ginger, tamari, sesame, served with Lotus Chips
Azucar Salad16,00 USD
Arugula, mustard green, Cana de Cabra Goat Cheese, toasted cashew, date vinaigrette
Caesar Salad16,00 USD
Crisp Romain and Baby Gem, house–made baguette breadcrumb, shaved Manchego cheese, horseradish Caesar dressing
- 3 anchovy filet3,00 USD
Seasonal Salad18,00 USD
Arugula, Asian pear, candied walnut, gorgonzola, raspberry vinaigrette
- Chicken10,00 USD
- Shrimp14,00 USD
- Salmon16,00 USD
- Steak18,00 USD
Mains
King Salmon45,00 USD
Green Beans, lemon bur Blanc
Scallop45,00 USD
U10 Hokkaido Scallops, Toasted Paprika Curry Sauce, Charred Cippolini
Patatas Brava Stuffed Poblano30,00 USD
Potatoes, bell peppers, onion, salsa brava, garlic aioli, tortilla strips
Pollo Mole28,00 USD
Rodger's Farm airline chicken, mole rojo, Spanish rice
Dungeness Crab Stuffed Poblano Pepper38,00 USD
Crab folded in with parmesan, mascarpone, Pamplona chorizo, served with pinto beans and salsa ranchera
Surf and Turf55,00 USD
Brandt Beef Ribeye, tiger prawns, chimichurri
Brandt Beef Tenderloin65,00 USD
Brandt Farm 8oz tenderloin, red skin mashed potatoes, saffron dem
Halibut45,00 USD
Potato Chip crusted seared Halibut, purple cauliflower puree, black garlic cream sauce, fried caper berry
Sides
Potatoes10,00 USD
Sauteed Yukon Potatoes, Eevo, Rosemary
Brussels Sprouts10,00 USD
Roasted Brussels Sprouts, Pomegranate, Balsamic
Sauteed Greens10,00 USD
Spinach, Kale, Chard, Eevo, Garlic
Desserts
Toffee Brownie12,00 USD
Vanilla Bean Gelato or Salted Caramel Gelato
Mini Key Lime Cheesecake12,00 USD
Graham Cracker Base
Raspberry or Mango Sorbet8,00 USD
Azúcar Delight12,00 USD
Vanilla bean pudding topped with in house whipped cream, drizzled with Abuelita chocolate. Served with warm churros