BACÁN

4.7

4,7

1231 recensioni

da 50 $ in su

Latinoamericana

Effettua una prenotazione

2 persone

25 gen 2025

19:00

Prenotato 33 volte oggi

Ottimo per un'occasione speciale
Innovativo
Ottimo per pranzi o cene di lavoro

Come dine with Michelin Guide awarded Chef Guillaume Robin at the Fabulous Wave Hotel. Influenced by the many flavors of Central and South America, and centered around a dramatic open theater kitchen, BACÁN is elevated yet approachable, innovative, and just a little bit unexpected.

To ensure the most sophisticated experience, we politely request all guests be respectful in their choice of attire while adhering to the following guidelines. For gentlemen we consider tank tops, sleeveless shirts, ripped jeans and flip flops too casual for our restaurant. Ladies are encouraged to wear dresses and skirts, casual dress pants, or jeans (no rips) with a stylish top. All guests should refrain from wearing ball caps, team athletic wear or clothing with offensive language. Any guest denied entry due to our dress code can be accommodated immediately or in the future after adhering to our attire guidelines.

For larger party reservations, please email us at dining@lakenonawavehotel.com.

Sale del ristorante

Informazioni aggiuntive

Stile
Elegante
Prezzo
da 50 $ in su
Tipi di Cucina
Latinoamericana, Americana, Latinoamericana / Spagnola
Orari di apertura
Lun–Sab 18:00–22:00
Numero di telefono
(407) 675-2481
Sito web
http://www.bacanlakenona.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Executive Chef Guillaume Robin

Posizione
6100 Wave Hotel Drive, Orlando, FL 32827
Quartiere
Lake Nona South
Parking details
Parcheggio dell'hotel
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vegana, Vino, Vista

Piatti preferiti

Cocobolo Old Fashioned20,00 USD
coconut cartel rum, brugal 1888, amaro nonino, chocolate mole bitters, burnt banana leaf
Pacaya18,00 USD
the botanist gin, st. germaine, grapefruit bitters, aromatic bitters, elderflower tonic water
Tunki18,00 USD
barsol pisco, honeydew juice, lemon juice, demerara syrup
El Cantarito19,00 USD
patron repasado, aji amarillo, grapefruit liqueur, grapefruit juice, orange juice, fresh lime, chicha morada air
Don Juan20,00 USD
four roses small batch, tippler's orange, 1821 havana & hide
Parcha18,00 USD
ilegal reposado mezcal, grapefruit, passion fruit soda, avocado foam
Basil Tai18,00 USD
rum haven coconut, flor de cana gold rum, tiki bitters, pineapple juice, lime, simple syrup, basil leaves

Chef Tasting Menu

Available Before 9pm | Table-Wide Participation Required | Available For Up to 6 Guests

Chef Tasting Menu (7 Courses)150,00 USD
Experience the vibrant flavors of Latin America at BACÁN with a tasting menu that takes you on a journey through bold, artfully composed dishes. Each course is a story, celebrating the Taste of the Americas.
Classic Wine Pairing70,00 USD
Curated by our sommelier, this classic wine pairing elevates each course with selections from renowned vineyards worldwide. Starting with crisp whites for lighter dishes and evolving to bold reds for richer courses, each wine perfectly complements the vibrant Latin American flavors of BACÁN’s tasting menu, creating a harmonious, unforgettable dining experience.
Premium Wine Pairing100,00 USD
Curated by our sommelier, this premium pairing features rare, prestigious wines that elevate BACÁN’s vibrant Latin American flavors. Each pour is expertly chosen to complement and enrich every course, offering an exclusive, refined tasting experience.

Bread Service

Pan De Bono | Black Garlic Brioche9,00 USD
tamarind honey butter

Beginnings

Hot

Charred Octopus29,00 USD
smoked feta, argentinian chimichurri, aji amarillo
Scallop29,00 USD
beet root tartare, cauliflower, tapioca, roe
Pork Belly Asado22,00 USD
creamy mojo criollo, swiss chard, pickled jalapenos, daikon
Heirloom Bean Pierogi19,00 USD
tomato morita jam, smoked shallot vinaigrette, tricolor bush bean
Serrano Ham Croquettes18,00 USD
braised tomato salsa, pickled carrot, zucchini, caviar

Beginnings

Cold

American Wagyu Tataki28,00 USD
anticucho marinade, aji mirasol, boniato, pear
Tuna Crudo26,00 USD
aji panca soy, chili crunch, topiko, radish
Hamachi28,00 USD
tamarind papaya, caviar, passion fruit nuoc cham
Lobster & Burrata Tostada27,00 USD
passion fruit, pickled tomato, burrata, herb crema, toasted pepita

Salads

Endive and Lime Salad16,00 USD
red gem, green apple, cranberry, pumpkin seed, cancha corn, lime vinaigrette
Autumn Carrot18,00 USD
roasted carrot, spiced pecan vinaigrette, carrot mole, nueske bacon, rogue creamery smokey blue

Sea

Moqueca39,00 USD
poached seasonal fish, smoked mussels, yuca, quinoa, coconut broth
Branzino A La Plancha40,00 USD
pea and mint, wild rice, preserved lemon
Crispy Florida Snapper59,00 USD
guyanese curry, mofongo, mojo, fennel salsa criolla
King Crab49,00 USD
fagottini pasta, chupe broth, crispy sage crumb, pickled calabaza

Land

Champiñones32,00 USD
annatto marinade, swiss chard curtido, tamaki gold rice, huitlacoche samjang
Half Truffle Chicken52,00 USD
lake meadows farms, truffle agave glaze, truffle mousse, anacho truffle butter
Venison55,00 USD
parsnip-cotija puree, hazelnut guajillo crunch, pickled pear
Dry Aged Porkchop49,00 USD
smoked plantain espuma, salsa macha, brussel salad, celery root
Birria Short Ribs40,00 USD
colombian arepa, queso oaxaca, spring onion
Carne Asada70,00 USD
8oz filet, papa chorreada, sherry reduction, preserves

Desserts

Autumn Tamal18,00 USD
caramel apple foam, oatmeal-cinnamon streusel, atole ice cream
Banana Flambé18,00 USD
sous vide caramelized bananas, miso-salted butterscotch, amaretto cake, norohy vanilla ice cream
Spanish Garden18,00 USD
crema catalana, sage blood orange pudding, mulled sangria granita
Sweet & Spicy Temptation18,00 USD
venezuelan 72% warm chocolate cake, árbol chile and tamarind center, sesame seed nougat, goat & fig ice cream

Cosa dicono 1.231 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,8Atmosfera
4,3Rapporto qualità-prezzo

Rumorosità • Moderata

1.231 Recensioni

F
Frank
Orlando
1 recensione
3.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
I really love this restaurant and the hotel is excellent. We’ve gone there since it opened and even participated in some of their events. For example the James beard foundation event. Which was great and super accommodating for an allergy I have. Unfortunately I am not sure if the chef for Bacan has changed or the quality of food budget has been cut. I am not a complainer but as a restaurateur myself I would want to know. We made a reservation and got there about 20 minutes early. We checked in with the host and went to the bar 5 feet away from her. Waited and nothing , passed our res time 20 minutes are so and I see other tables after us being sat. So I questioned the host, who also went to the people around us and grabbed them for their table, She let me know she texted us but had a problem. We were right in front of her so I dont understand why she didnt come to us if she had an issue. She came and got other tables. Once we finally got sat we had the waiter we had previously and he is amazing at his job. He took good care of us and even tried to make up for the mishap. Just a real gentlemen. Unfortunately the food was not as impressive as it has been in the past and I mean by a lot. Lack of seasoning on everything. The flavors were less than average in most dishes. The only stand out was the carne asada this time but only the rest sadly was just not that great. More than that it just wasn’t the standard we come to know this restaurant for. Which I understand how high the bar is too reach day after day but we as chefs have too challenge ourselves daily. This job is only for those, at this level, that hold themselves to an incredible standard most us would not understand. On special note is to the chef or managers, whoever sold you that boneless lamb rack please from one chef to another never purchase it again. Lamb rack even if it’s cooked med well should still be tender. I ordered med rare, came out mid well but this was not good lamb and very tough.
È utile?
D
Diana
VIP
New York
3 recensioni
5.0
3 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Espectacular. La comida es deliciosa, la atención 5 estrellas.
È utile?
D
Dalton
Nashville
1 recensione
5.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food, wine, and experience was fantastic! Alexander gave a great wine reference. Highly recommend getting a few starters to get the meal off the right way!
È utile?
M
Marsha
VIP
Fort Lauderdale
147 recensioni
4.0
147 recensioni
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 4
3. Servizio 3
4. Atmosfera 4
Everything we ordered tasted very good and the only problem was the slow service. Maybe it was our fault because we decided to eat outside in the garden and 95% of what was going on was inside. All I know is that we had to wait a very long time for the waiter to come outside Especially near the end while we were waiting for the check to be picked up. We had to ask another waiter to take it in for us.
È utile?
R
Renee
West Palm Beach
2 recensioni
5.0
2 recensioni
Visitato il giorno 17 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent service, had the Chef’s tasting menu. Delicious and the dessert was to die for!!! It is not cheap but worth it for special occasion
È utile?
M
Myrka
Minneapolis
3 recensioni
5.0
3 recensioni
Visitato il giorno 15 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Servers were amazing ! So personable and attentive. Tasting menu was absolutely extraordinary, not one missed beat ! Location is spectacular and ambiance is incredible ! Looking forward to visiting again ! All in all a singularly spectacular experience!
È utile?
J
Jen
Costa Centrale
4 recensioni
5.0
4 recensioni
Visitato il giorno 15 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food and service! We shared a number of appetizers and the each picked a menu item and wound up sharing those too! Amazing space and amazing food, highly recommend!
È utile?
A
Ari
Montreal
1 recensione
5.0
1 recensione
Visitato il giorno 14 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent. Will be back for sure it was amazing rd
È utile?
R
Roberto
Caraibi
4 recensioni
4.0
4 recensioni
Visitato il giorno 12 gennaio 2025
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
The service at this restaurant was excellent – the staff was attentive, friendly, and made us feel welcome throughout our visit. However, the food, although acceptable, is nothing special. The bread they now serve is a clear downgrade compared to what they used to offer, and they’ve removed the foie gras from the menu, which used to be spectacular and a highlight of the dining experience. For the price, I expected more in terms of quality and variety. While the ambiance and service remain great, the changes to the menu and the food quality don’t justify the high cost.
È utile?
L
Luke
Kent
1 recensione
5.0
1 recensione
Visitato il giorno 7 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing food, Couldn't ask for better service. Well worth the money
È utile?

FAQ

BACÁN è stato valutato con 4,7 stelle da 1231 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

25 gen 2025

19:00

Prenotato 33 volte oggi

6100 Wave Hotel Drive, Orlando, FL 32827

Sale del ristorante

Informazioni aggiuntive

Quartiere
Lake Nona South
Orari di apertura
Lun–Sab 18:00–22:00
Prezzo
da 50 $ in su
Tipi di Cucina
Latinoamericana, Americana, Latinoamericana / Spagnola
Stile
Elegante
Dress code
Smart Casual
Parking details
Parcheggio dell'hotel
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Executive Chef Guillaume Robin
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vegana, Vino, Vista

Sito web
http://www.bacanlakenona.com/
Numero di telefono
(407) 675-2481

BACÁN

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive

Tuna Crudo

Scallop

Branzino A La Plancha

Signature Cocktails

Cocobolo Old Fashioned20,00 USD

Pacaya18,00 USD

Tunki18,00 USD

El Cantarito19,00 USD

Don Juan20,00 USD

Parcha18,00 USD

Basil Tai18,00 USD

Chef Tasting Menu

Chef Tasting Menu (7 Courses)150,00 USD

Classic Wine Pairing70,00 USD

Premium Wine Pairing100,00 USD

Bread Service

Pan De Bono | Black Garlic Brioche9,00 USD

Beginnings

Charred Octopus29,00 USD

Scallop29,00 USD

Pork Belly Asado22,00 USD

Heirloom Bean Pierogi19,00 USD

Serrano Ham Croquettes18,00 USD

Beginnings

American Wagyu Tataki28,00 USD

Tuna Crudo26,00 USD

Hamachi28,00 USD

Lobster & Burrata Tostada27,00 USD

Salads

Endive and Lime Salad16,00 USD

Autumn Carrot18,00 USD

Sea

Moqueca39,00 USD

Branzino A La Plancha40,00 USD

Crispy Florida Snapper59,00 USD

King Crab49,00 USD

Land

Champiñones32,00 USD

Half Truffle Chicken52,00 USD

Venison55,00 USD

Dry Aged Porkchop49,00 USD

Birria Short Ribs40,00 USD

Carne Asada70,00 USD

Desserts

Autumn Tamal18,00 USD

Banana Flambé18,00 USD

Spanish Garden18,00 USD

Sweet & Spicy Temptation18,00 USD

Valutazione complessiva e recensioni

FAQ

Che valutazione ha BACÁN?

BACÁN accetta prenotazioni al momento?

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive