Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Idaho
  4. Boise
  5. Eagle
More than a brasserie. - Bacquet's Restaurant, Eagle, ID

Bacquet's Restaurant

4.8
4,8
8 recensioni
da 31 $ a 50 $
Europea

Effettua una prenotazione

2 persone
19:00
Prenotato 20 volte oggi
Ci sono delle esperienze disponibili.
  • Ideale per la musica dal vivo
  • Ideale per vini pregiati
  • Ottimo per un'occasione speciale
Chef Franck Bacquet of Lille, France is a veteran in the kitchen. Along with his wife, Michele, they invite you into their home to enjoy their favorite European dishes in this warm and inviting atmosphere. What they have created is a complete dining experience, reminiscent of being in Paris. Enjoy fine art and even finer cuisine, served by the most professional service staff that could exist in America. Have a Chef or Michele browse the wine library and select a bottle or glass to accompany your meal. Bacquet's serves an entire experience, so much more than just a meal.

**For reservations over 6 or for special requests and accommodations, please call the restaurant at 208.577.6238.**

Boise Weekly's 2024 Best Chef, Franck Bacquet
Established 2018

Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Europea, Francese, Wine Bar
  • Orari di apertura
    Mar, Dom 11:00–20:00 Mer–Sab 11:00–21:00
  • Numero di telefono
    (208) 577-6238
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Franck Bacquet
  • Catering
    Chef Franck will bring the party to you. We offer onsite cooking and service for your Treasure Valley events. Let us come in and transform your space to host the event of your dreams. We will coordinate any rental supplies, delivery, setup, and cleanup. Email michele@bacquets.com to schedule a meeting.
  • Sale per eventi privati
    Email michele@bacquets.com to schedule a time with Chef Franck and Michele to discuss your custom event. There are unlimited food and beverage options for groups up to 150, plus we are happy to make recommendations for entertainment and floral design.
  • Quartiere
    Eagle
  • Traversa
    Old State St & Hill Rd in downtown Eagle
  • Parking details
    Parcheggio privato
  • Public transit
    n/a
  • Altro
    Accesso per disabili, Birra, Brunch nel Weekend, Cani ammessi, Da asporto, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vegana, Vino

Esperienze

  • NYE 4-Course Prix Fixe Dinner & Live Music

    200,00 USD a persona

    solo 31 dic 2024
    Chef Franck has created a fun and festive menu to help you ring in the new year. Starting at 4pm, come in to be greeted with a complimentary glass of Charles Mignon Champagne and then select an option for each of your 4 courses. Music by the Ashley Rose Quartet starts at 6pm. If you'd like to surprise your guest with a chilled bottle of true Champagne at your table, we've selected two of our favorites that you can reserve in advance. Email menus@bacquets.com for the complete menu. Other wine, beer, and non-alcohol beverage selections available for purchase by the bottle or glass. The prix fixe dinner starts at 4pm. Corkage fee for outside bottles of wine is $40. Allergies and dietary restrict. may be accommodated with advance notice.
    NYE 4-Course Prix Fixe Dinner & Live Music foto
  • 2-Course Lunches $18

    18,00 USD a persona

    Varie date disponibili
    Enjoy a 2-course lunch Tuesday-Friday 11am-2pm. Chef will prepare a special daily entrée, plus choose our soup du jour or house salade with shallot balsamic vinaigrette. The daily entrée is not announced in advance, but you can bet it will be delicious! Beverage, dessert, and gratuity NOT included. Additionally: The full lunch menu is also available with lunch ranging from our soup du jour and salade for $14, up to Salade Niçoise for $24 or our dinner portion of Salmon Champenoise for $44. EMAIL MENUS@BACQUETS.COM FOR THE CURRENT MENU. French wines by the glass start at $10 and 3 European beers on tap. French Press coffee, double espresso, mimosas, or Pepsi products. A full array of dealcoholized wines and beers also available.
    2-Course Lunches $18 foto

Cosa dicono 8 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,8Cibo
  • 4,5Servizio
  • 4,7Atmosfera
  • 4,3Rapporto qualità-prezzo

RumorositàModerata

8 Recensioni
  1. Cindy

    VIP

    Boise

    48 recensioni

    5.0

    48 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 5
    Wonderful dining experience as always! It was Christmas Eve so glitches forgiven.

    È utile?

  2. Kortney

    Boise

    2 recensioni

    2.0

    2 recensioni

    Visitato 2 giorni fa

    1. Complessivo 2
    2. Cibo 3
    3. Servizio 1
    4. Atmosfera 3
    Made Christmas Eve reservations, and the 3 of us were very excited to try this place for the first time. We arrived about 15-20 min early, but seated right away by the hostess. It was busy, but I didn’t get the impression overwhelmingly so. There seemed to be lots of staff and empty tables off and on throughout the night. Our waitress was very inattentive. We waited 25 min for waters and then another 10 before she came back with water and took our orders. It was another hour before appetizers started to come out. We’d ordered two bowls of soup, charcuterie and escargot. Soup came another 30 minutes after the first two items. We are two hours in now and no entrees. Meanwhile our waitress is barely present, never checks on us, nor offers to pour more wine, nothing. Despite serving tables on both sides of us. Entrees arrive, and they’re fine; nothing we were blown away by. Overall the food was okay, but forgettable. And for a $350+ bill it just wasn’t worth it for lackluster service.
    Bacquet's RestaurantHa risposto oggi
    Other than the misunderstanding about coursing your dinner, it sounds like your evening went perfectly. We are a traditional European restaurant. Your meal is delivered in courses, with the next course being "fired" when all guests put their utensils down. While your server may have seemed "inattentive", I assure you she was watching and waiting for the last person to finish before "firing" your next course. In fact, her lack of intrusive service is exactly what I would expect out of a true professional. We do our best to "read the table" and didn't recognize you were anxious to move the meal along faster. I was personally watching over your table and didn't recognize any impatience. Please ask questions when their is a disconnect. Happy New Year Michele Bacquet, Owner

    È utile?

  3. Jane

    San Francisco

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 16 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    We were greeted at check in and my coat was hung up for me, then shown to our table by a friendly and cheerful staff member. Once seated we received prompt and friendly service and were offered to taste wines that we were interested in ordering. The food was presented beautifully with generous proportions and was fresh and tasty. The service was excellent and the server was knowledgable. It was costly, but we knew that going in. Overall a satisfying and pleasant experience.

    È utile?

  4. SherylW

    Nuovo Messico

    9 recensioni

    5.0

    9 recensioni

    Visitato il giorno 14 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food and service. The French onion soup Was amazing. The salmon was delicious. Nice place to celebrate an anniversary.

    È utile?

  5. Julia

    Boise

    3 recensioni

    5.0

    3 recensioni

    Visitato il giorno 13 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food and service! Wonderful small and quaint

    È utile?

  6. Jim

    Boise

    3 recensioni

    5.0

    3 recensioni

    Visitato il giorno 12 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Lamb rack and Duck were outstanding and perfectly paired with a Burgundy as always. Pork/Shrimp dish sauce was too spicy and overwhelmed the Burgundy. My mistake as the menu mentioned it was spicy. Best place in the valley in my opinion but I won’t try the pork dish again unless Franck changes it which I expect he will once he hears. Perhaps because Franck wasn’t there? The French onion soup was to die for as always.
    Bacquet's RestaurantRisposta inviata il giorno 15 dicembre 2024
    Mark, You are so, so correct! Franck was out of the kitchen that day due to an injury. We had gotten feedback after service that the Pork & Gambas was being prepared with far too much Creole seasoning. We did full kitchen training the next morning. I invite you to come back and try it again, when made correctly! Happy to hear the rest of your evening was perfect! Michele Bacquet Owner & Chef's Wife

    È utile?

  7. Shannon

    San Francisco

    15 recensioni

    5.0

    15 recensioni

    Visitato il giorno 7 dicembre 2024

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    If you want to experience true hospitality and traditional French cuisine, this is the spot!
    Bacquet's RestaurantRisposta inviata il giorno 9 dicembre 2024
    Thank you! We appreciate you more than you can imagine! Michele Bacquet Owner & Chef's Wife

    È utile?

  8. Utente OpenTable

    Boise

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 6 dicembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always a pleasure, best cuisine in the valley. Thank you Franck and team!
    Bacquet's RestaurantRisposta inviata il giorno 6 dicembre 2024
    Thank you, kind sir! You are our first reservation on this new platform and we really appreciate having the opportunity to serve you. Michele Bacquet Owner & Chef's Wife

    È utile?

FAQ

Bacquet's Restaurant offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (208) 577-6238.

Bacquet's Restaurant è stato valutato con 4,8 stelle da 8 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 20 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Bacquet's Restaurant

1117 E Winding Creek Dr 150, Eagle, ID 83616

Informazioni aggiuntive

  • Traversa
    Old State St & Hill Rd in downtown Eagle
  • Quartiere
    Eagle
  • Orari di apertura
    Mar, Dom 11:00–20:00 Mer–Sab 11:00–21:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Europea, Francese, Wine Bar
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio privato
  • Public transit
    n/a
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Franck Bacquet
  • Altro
    Accesso per disabili, Birra, Brunch nel Weekend, Cani ammessi, Da asporto, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vegana, Vino
  • Numero di telefono
    (208) 577-6238
  • Catering
    Chef Franck will bring the party to you. We offer onsite cooking and service for your Treasure Valley events. Let us come in and transform your space to host the event of your dreams. We will coordinate any rental supplies, delivery, setup, and cleanup. Email michele@bacquets.com to schedule a meeting.
  • Sale per eventi privati
    Email michele@bacquets.com to schedule a time with Chef Franck and Michele to discuss your custom event. There are unlimited food and beverage options for groups up to 150, plus we are happy to make recommendations for entertainment and floral design.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable