Bahara - Indian Kitchen & Culture

Poppadum Basket3,50 £

A crunchy assortment of thin, spiced poppadums served with chutneys and dips.

Dahi Puri5,50 £

Delicate puris filled with potato, cool yoghurt, spicy chutneys, and a medley of fresh garnishes.

Gol Gappe5,50 £

Hollow, crispy puris filled with potato, chickpeas, and spicy tamarind water, offering a refreshing and fiery bite.

Onion Bhajiya5,50 £

Crispy, golden fritters made from finely spiced onions, perfect for snacking.

Samosa5,50 £

Golden, crispy samosas filled with a flavorful mix of spiced potatoes, peas, and aromatic herbs.

Masala Fries5,50 £

Crisp, golden fries sprinkled with a medley of bold Indian spices for a zesty twist.

Bharwa Aaloo9,50 £

Roasted baby potatoes stuffed with a fragrant blend of spices and herbs.

Tandoori Mushroom9,50 £

Marinated mushrooms, chargrilled to smoky perfection and infused with aromatic spices.

Bahara Tandoori Phool10,50 £

Broccoli and cauliflower coated in chefs' special marinade and cooked in traditional tandoor.

Paneer Tikka11,50 £

Cubes of soft paneer marinated in spiced yoghurt and grilled with a golden, smoky finish.

Tandoori Chicken

Juicy, marinated chicken grilled in the tandoor, bursting with smoky flavours and spices.

• Half12,50 £
• Full19,50 £

Chicken Tikka7,50 £

Tender, boneless chicken marinated in yoghurt and spices, chargrilled to a smoky finish.

Seekh Kebab7,50 £

Minced meat infused with aromatic spices, skewered and cooked in the tandoor for a melt-in-the-mouth experience.

Keema Naan7,50 £

Soft, fluffy garlic naan bread topped with minced meat, perfectly seasoned with aromatic herbs and spices.

Lamb Chops11,50 £

Tender lamb chops, marinated in rich spices and grilled to smoky tandoor perfection.

Salmon Tikka11,50 £

Salmon pieces marinated with our homemade spices cooked in traditional tandoor.

Prawn Takatak14,50 £

Prawns cooked until crisp and charred with bell peppers and Chef's special spices.

Tandoori Prawns14,50 £

Succulent prawns marinated in spiced yoghurt, grilled to tender perfection.

Paneer Butter Masala11,50 £

Cottage cheese cooked in a blend of tomato and cashew nut sauce.

Aaloo Gobi9,50 £

Cauliflower florets with boiled potatoes cooked in a homemade style sauce.

Bhindi Masala9,50 £

Stir-fried okra with a blend of spices, offering a savoury and slightly tangy finish.

Palak Paneer11,50 £

Fresh spinach cooked with soft paneer cubes in a creamy, mildly spiced gravy.

Chhole Masala

Chickpeas cooked in rich, spiced tomato gravy for a hearty and flavorful dish.

• Side7,50 £
• Main11,50 £

Aaloo Palak

Fresh spinach cooked with baby potato cubes in a creamy, mildly spiced gravy.

• Side7,50 £
• Main11,50 £

Yellow Dal Tadka

A comforting, spiced yellow lentil curry tempered with ghee and cumin for a rich, aromatic flavour.

• Side7,50 £
• Main11,50 £

Daal Makhani

Creamy black lentils slow-cooked with butter, garlic, and spices for a velvety, indulgent taste.

• Side7,50 £
• Main11,50 £

Butter Chicken14,50 £

Popularly known as Chicken Tikka Masala - a creamy, mildly spiced tomato-based gravy with succulent chicken, offering a rich and indulgent flavour.

Chicken Karahi14,50 £

Tomato and ginger garlic-based thick masala curry with fresh green chillies.

Lamb Karahi15,50 £

Tender lamb cooked in a hot, aromatic wok with bold spices and a hint of ginger and garlic.

Railway Lamb Shank15,50 £

Tender Lamb Shank simmered in a robust, spicy gravy inspired by the flavours of Kolkata.

Keema14,50 £

Minced meat cooked with onions, tomatoes, and a blend of aromatic herbs and spices.

Malabar Curry

Cooked in a fragrant, tangy curry with curry leaves a hint of spices and coconut milk.

• Chicken15,50 £
• Prawn17,50 £

Plain/Butter Naan3,00 £

Soft, pillowy flatbread served plain or brushed with butter.

Tandoori Roti3,00 £

Whole wheat flatbread, charred in the tandoor for a smoky, crisp texture.

Garlic Naan3,50 £

Fragrant, soft naan topped with minced garlic and herbs.

Lachha Paratha3,50 £

A flaky, layered flatbread made with whole wheat flour and ghee for a rich taste.

Peshawari Naan5,00 £

Soft, sweet naan stuffed with a mix of dried fruits and nuts, offering a delightful contrast to spicy dishes.

Green Salad3,50 £

A blend of crisp veggies tossed together into a gorgeous healthy salad.

Raita3,50 £

A traditional Indian condiment made from yoghurt, spices, cucumber and pomegranate.

Plain Yogurt2,50 £

Pure, creamy indulgence that soothes and complements every flavourful bite.

Plain Rice4,00 £

Fluffy steamed basmati rice with perfectly separated grains.

Pilau Rice4,95 £

Light, fluffy, and fragrant saffron-infused basmati rice.

Biryani

Fragrant basmati rice slow-cooked with spices creates a perfect blend of flavour and texture.

• Veg11,50 £
• Chicken12,50 £
• Lamb14,50 £
• Prawn16,50 £

Gajar Halwa Spring Rolls6,50 £

A classic sweet dish made with carrots, sugar, cardamom powder and milk stuffed in thin pastry, fried till golden brown and served with Malai Kulfi

Ras Malai5,50 £

Soft, spongy milk dumplings soaked in sweet, fragrant saffron milk for a delicate and creamy dessert.

Gulab Jamun4,50 £

A classic Indian sweet made with milk solids, sugar syrup, rose water and cardamom powder.

Kulfi (Malai, Pistachio, or Mango)4,50 £

Delicious cool dessert made by simmering milk and nuts to a thick consistency and freezing in earthen clay pots.