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Bar and Board, Newport, RI

Bar and Board

4.2
4,2
1098 recensioni
da 31 $ a 50 $
Americana

Effettua una prenotazione

2 persone
22:00
Prenotato 18 volte oggi
Ci sono delle esperienze disponibili.
  • Ideale per cocktail creativi
  • Adatto ai gruppi
  • Ottimo per un'occasione speciale
We’re an eclectic blend of Newport vibes — from the historic bank vault behind our marble bar to the Bellevue Ave-inspired details in our lounge. Our cocktails bring you back to the Newport of decades ago. We’re proud to serve quality, locally sourced victuals (it rhymes with ‘skittles’) — all in an immersive dining experience.
No pets allowed

Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Crostacei
  • Orari di apertura
    Pranzo Sab, Dom 12:00–16:00 Cena Mer, Gio, Dom 16:00–20:30 Ven, Sab 16:00–21:30
  • Numero di telefono
    (401) 619-1022
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Thomas Hagist
  • Sale per eventi privati
    Contact chef@barandboard.com for Private Event inquiries.
  • Quartiere
    Newport
  • Parking details
    Parcheggio in strada
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Intrattenimento, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Vegana, Vino, Vista

Esperienze

  • Bar & Board x Sakonnet Vineyard Wine Dinner - 1/30

    150,00 USD a persona

    Prepagato

    solo 30 gen 2025
    18:00
    Please join us for a 5-course wine dinner on January 30th from 6-9 PM. The menu will feature dishes from Bar & Board's Chef, Thomas Hagist, paired with Sakonnet Vineyard wines. Tickets are $150, plus tax and gratuity. MENU RICOTTO INFORNATO Pistachio/16-month Prosciutto di Parma / Winter Melon / Honey Pairing: EYE OF THE STORM ROSE RHODE ISLAND CLAMS + SCALLOP Earl Grey Dashi / Radishes / Pickled Mustard Seed Pairing: VIDAL BLANC ROOT VEGETABLES Narragansett Creamery Feta / Roasted, Raw, and Pickled Root Vegetables / Verjus Pairing: BELCOURT WHITE DUCK BREAST Cranberry Wine Sauce / Mint Salmoriglio / Matunuck Micro Green Salad Pairing: PINOT NOIR COLD FUSION PEACH SORBET Plum + Pear Vin Cotto / Toasted Marshmallow Pairing: RIESLING
    Bar & Board x Sakonnet Vineyard Wine Dinner - 1/30 foto

Cosa dicono 1.098 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.2
4,2 in base alle valutazioni recenti
  • 4,1Cibo
  • 4,2Servizio
  • 4,1Atmosfera
  • 3,8Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Newport County

    Adatto ai gruppi

  • Newport County

    Atmosfera vivace

1.098 Recensioni
  1. Carolyn

    Greater Boston

    1 recensione

    5.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Bar and Board is an excellent choice for downtown Newport dining. Reserve a table!

    È utile?

  2. Utente OpenTable

    Greater Boston

    1 recensione

    3.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 5
    Atmosphere, service, and drinks were great. Making your own board isn't worth the high prices of individually choosing cheese and meats. Would go back for the bar and a full meal, but if you're a meat and cheese fan, you will be underwhelmed.

    È utile?

  3. Frankie

    Rhode Island

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 14 dicembre 2024

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Great food and a great night out can’t go wrong with bar and board

    È utile?

  4. Lisa

    Greater Boston

    1 recensione

    1.0

    1 recensione

    Visitato il giorno 8 dicembre 2024

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 3
    4. Atmosfera 2
    There was a great Jazz Combo playing but we were sat in a different room despite the fact that there were only a few customers and many open table. They were out of many of the beer choices and some of the food items. When ask if we could make substitutions, the restaurant was not accommodating.

    È utile?

  5. Lori

    New York

    7 recensioni

    3.0

    7 recensioni

    Visitato il giorno 8 dicembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 4
    The charcuterie board was amazing! Entrees were just OK. Something needs to be done about the lack of heat in the restaurant. Patrons had their coats, scarves and gloves in.. we froze!

    È utile?

  6. Lisa

    Greater Boston

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 30 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Excellent food service and drinks. Had a great meal and time with family and friends!

    È utile?

  7. Utente OpenTable

    Greater Boston

    1 recensione

    3.0

    1 recensione

    Visitato il giorno 27 novembre 2024

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 5
    4. Atmosfera 5
    The staff was excellent! The Brussel sprout app. was very good..spicy! But our meal was bland and had very little flavor. My short rib ( 1 rib) meal was loaded with grease. The sweet potato puree was too loose and bland. The kale was soaking in the grease, I couldn't eat it.

    È utile?

  8. Emilie

    VIP

    Denver

    17 recensioni

    4.0

    17 recensioni

    Visitato il giorno 24 novembre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 4
    Bar and Board is in a key location for a Saturday. night in Newport., right on the main drag. We had gone to a movie at the Jane Pickens theater and wanted to walk to dinner. Our reservations was for 7:00. When we entered there were many empty tables so we had the staff's full attention. We had a nice table on the ground floor but two seats were leaning against a cold stone wall - it was a windy night and the wall was a bit drafty. We ordered a bottle of wine and a few appetizers - delicious, oysters were okay, Brussel sprouts very good. Main courses were hearty portions, I could have shared. my bolognese with another person, others did share the pork chop. The wait staff was very attentive, the food arrived in a timely manner and the atmosphere kicked up as groups of people arrived - espresso martinis were their drink of choice!!! We would all go back to B&B another time - good food, great service and an okay wine list. Just what we wanted on a chilly, windy night.

    È utile?

  9. Joann

    Greater Boston

    2 recensioni

    3.0

    2 recensioni

    Visitato il giorno 16 novembre 2024

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 2
    Hostess seemed put out to find us a table, we had a reservation.

    È utile?

  10. isaac

    New York

    9 recensioni

    3.0

    9 recensioni

    Visitato il giorno 9 novembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 3
    2 distinct deserts were too sweet and when I indicated that they were barely tasted and requested their charges be removed, Gary indicated he’d try, but ultimately was unable to get them off the bill. Otherwise all else was good.

    È utile?

FAQ

Bar and Board offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (401) 619-1022.

Bar and Board è stato valutato con 4,2 stelle da 1098 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
22:00
Prenotato 18 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Bar and Board

282 Thames St, Newport, RI 02840

Informazioni aggiuntive

  • Quartiere
    Newport
  • Orari di apertura
    Pranzo Sab, Dom 12:00–16:00 Cena Mer, Gio, Dom 16:00–20:30 Ven, Sab 16:00–21:30
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Crostacei
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio in strada
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Thomas Hagist
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Intrattenimento, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Vegana, Vino, Vista
  • Numero di telefono
    (401) 619-1022
  • Sale per eventi privati
    Contact chef@barandboard.com for Private Event inquiries.
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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