Basalt

4.5

4,5

25 recensioni

da 50 $ in su

Bisteccheria

Effettua una prenotazione

2 persone

15 gen 2025

19:00

Prenotato 11 volte oggi

Ottimo per un'occasione speciale
Ottimo per pranzi o cene di lavoro
Elegante

Welcome to Basalt, an elevated steakhouse experience set high above the volcanic rock and golf course greens of Black Desert Resort. Blending sophistication with a warm, approachable atmosphere, Basalt redefines fine dining in southern Utah. Sourcing premium meats from renowned purveyors like UT 47, Heritage Wagyu, and Creekstone Farms, Basalt’s signature offerings include Mesquite Wood-Grilled steaks, a 42-Ounce Tomahawk, and the indulgent tableside Beef Tartare. Each dish is carefully crafted, from Beef Tallow Fries to Milk Bread with Garlic and Herbs, ensuring a memorable culinary adventure.

Complementing the exquisite cuisine is a curated wine selection featuring bold reds, a Coravin by-the-glass program, and craft cocktails designed to enhance the dining experience. With its focus on quality ingredients and luxurious service, Basalt is not just a meal—it’s a story unfolding with every bite.

Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Americana, Migliori tagli di carne
Orari di apertura
Mer–Dom 17:00–22:00
Numero di telefono
(435) 357-5760
Sito web
https://www.blackdesertresort.com/dining
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Juan De la Rosa

Posizione
1500 E Black Desert Dr, Ivins, UT 84738-1327
Quartiere
Ivins
Traversa
Snow Canyon Parkway
Parking details
Parcheggio dell'hotel
Public transit
50 North Tuacahn Drive - Sun Tran Utah 930 East Center - Sun Tran Utah
Altro
Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Vino, Vista

Daily West Coast Oysters
Jalapeno, Yuzu Mignonette
Shrimp Cocktail24,00 USD
Horseradish Cocktail Sauce, Lemon
Tuna Tartare 'Tacos'29,00 USD
Ginger-Soy, Pickled Cucumber, Avocado, Wonton
Funeral Potatoes21,00 USD
Cider Glazed Pork Belly, Herb, Puree, Fresno Chili
Chips & Dip16,00 USD
Truffle Dip, Salt & Vinegar Chips
Jumbo Lump Crab Cake29,00 USD
Green Onion Sauce, Sweet & Spicy Cucumber
Milk Bread10,00 USD
Beef Tartare25,00 USD
Brioche, Smoked Egg Yolk, Bone Marrow

Soups & Salads

French Onion Soup15,00 USD
Mushroom Bisque12,00 USD
Crispy Brioche, Pickled Maitake
Caesar Salad15,00 USD
Grana Padano, Garlic Croutons
Heirloom Beet Salad17,00 USD
Burnt Rosemary Panna Cotta, Citrus, Fennel, Pistachio
Wedge Salad18,00 USD
Smoked Bacon, Onions, Blue Cheese, Buttermilk Dressing, Tomato

Mains

UT- 47 Black Angus 22oz Cowboy Cut Bone-In Ribeye105,00 USD
Logan, Utah
UT- 47 Black Angus 14oz New York Strip66,00 USD
Logan, Utah
Creekstone Farms 6oz Prime Beef Tenderloin60,00 USD
Arkansas City, Kansas
Creekstone Farms 8oz Prime Beef Tenderloin68,00 USD
Arkansas City, Kansas
Creekstone Farms 18oz Bone-In, Dry-Aged Striploin85,00 USD
Arkansas City, Kansas
Heritage Wagyu 42oz Tomahawk175,00 USD
Bryce Canyon, UT
Heritage Wagyu 12oz Zabuton71,00 USD
Bryce Canyon, UT

Meats & Poultry

Mary's Organic Chicken42,00 USD
Garlic Thyme Jus
Maple Brined Pork Chop48,00 USD
Apple Demi Glace
10oz Prime Beef Burger38,00 USD
Truffle, Bone Marrow Aioli, Gruyere Cheese, Butter Lettuce, Melty Onion, Pickles

From The Garden

'Rotisserie' Cauliflower36,00 USD
Puffed Quinoa, Pecan Romesco, Carrot Top Verde
Foraged Mushrooms Pasta38,00 USD
Gemelli, Truffle, Grana Padano

Sustainable Seafood

Diver Scallops42,00 USD
Chimichurri
King Salmon44,00 USD
Preserved Lemon Vinaigrette

Side Dishes

Vegetables Roasted Leeks16,00 USD
Cana de Cabra Goat Cheese, Truffle, Smoked Hazelnut
Creamed Corn14,00 USD
Smoked Bacon, Chives, Cipollini
Foraged Mushrooms17,00 USD
Garlic, Thyme, Bourbon
Broccolini Di Cicco16,00 USD
Lemon
Grilled Asparagus15,00 USD
Sherry Vinaigrette
Starches Tallow Fries13,00 USD
Sea Salt, Rosemary
Truffle Fries16,00 USD
Truffle Ranch
Sweet Potato Souffle13,00 USD
Spiced Pecan
Loaded Baked Potato
Seasonal
Potato Butter12,00 USD
Mac N Cheese14,00 USD
Smoked Gold Creek Farms Cheddar

Accompaniments

Sauce Au Poivre5,00 USD
Blue Cheese Fondue5,00 USD
Truffled Herb Butter5,00 USD
Chimichurri3,00 USD
Basalt Signature Scallion & Black Pepper5,00 USD
Protein Maine Lobster Tail41,00 USD
Diver Scallops26,00 USD
Blue Lump Crab38,00 USD
Fresh Truffles

Cosa dicono 25 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.5

4,5 in base alle valutazioni recenti

4,6Cibo
4,6Servizio
4,5Atmosfera
3,7Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Utah sudoccidentale
I più prenotati

25 Recensioni

J
Jackie Henrion, Dan
Seattle
2 recensioni
5.0
2 recensioni
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This was the most elegant and classy meal we have had in St. George since we moved here in 2022. First of all, the furnishings are luxe and comfortable. The view is spectacular: water features, rolling golf course, red cliffs, and sunset. The acoustics seem designed to promote conversation and the tables are spaced so conversations are possible without shouting. Our server, Kara, was knowledgeable about the offerings, attentive, and gracious. The FOOD was phenomenal. We don't eat much wheat, dairy, or meat, and clearly the menu is oriented towards meat-eaters, but it also had a lot of vegetable sides. Moreover, I don't usually trust many restaurants to know how to handle one of my favorite (European) meals: beef carpaccio. It was not only prepared with expertise, but was a generous amount, totally adequate for a main course, even though it's listed as a starter. The home-made bread served with it was sublime; toasted and seasoned deliciously. Then I had roasted leeks with feta cheese and wild mushrooms. One other side, listed as Sweet Potato Soufflé, seemed more like a parfait, too sweet for a vegetable. Another friend had simple asparagus, crisply done to perfection. One glass of wine that I shared with my husband kept our check under an eye-watering amount. The only drawback, as this restaurant is still in its ramp-up was the music, which started as a pounding unpleasant elevator type, which our server was able to turn down to almost nothing. For a restaurant at this level of elegance, we suggested classical, or soft something at low levels would be more appropriate. Overall, I would repeat this experience as much as we can afford, especially for special, romantic occasions and for guests. This is a jewel in the crown of beautiful St. George.
È utile?
t
tonya
VIP
Salt Lake City
33 recensioni
5.0
33 recensioni
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 3
The food was spot on - off the chart flavors really exceptional - pricing was little high for SGU area but restaurant is in tourists resort so demographic will allow for higher pricing - didn’t like the whole $7.00 split plate thing …. Trend is tapas these days …. So silly to charge consumers extra to share …. That’s the beauty of being out with friends sharing dishes and trying flavors together - otherwise wonderful
È utile?
R
Ravi
Salt Lake City
2 recensioni
5.0
2 recensioni
Visitato 4 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We just came back from California over the holidays and we were really spoiled eating at mastros and great Steak restaurants in LA, I am can put Basalt up there with these high end restaurants, too bad we had a huge table reserved for An engagement party and its a bit noisy but other than that , the Basalt experience was a great treat! Loved the wagyu and the chimichurri sauce was so Good , it melts in Your mouth… I would gladly recommend and keep coming back to Basalt for great food .
È utile?
K
Kim
VIP
Chicago
7 recensioni
3.0
7 recensioni
Visitato 4 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 2
I was disappointed in the ambiance of both the hotel and the restaurant. It reminded me of an airport hotel with mediocre finishes. The food was good, and we paid for it. Very pricy. Four drinks at the bar came with a $90 bill. The service at dinner was good.
È utile?
B
Brett
Salt Lake City
1 recensione
5.0
1 recensione
Visitato il giorno 6 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food and great service. Very nice atmosphere and great views.
È utile?
M
Mark
Salt Lake City
3 recensioni
5.0
3 recensioni
Visitato il giorno 5 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great new upscale restaurant for the St George area. The food was perfectly cooked and the service was excellent.
È utile?
R
Robert
Salt Lake City
9 recensioni
5.0
9 recensioni
Visitato il giorno 5 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing food, drinks and sunset views along with great service. The butter potatoes were incredible and complemented the perfectly cooked steaks. We had the s’mores desert and it melted in our mouths. Can’t wait to go back and try the pork chop and key lime pie.
È utile?
R
Rick
Salt Lake City
1 recensione
4.0
1 recensione
Visitato il giorno 5 gennaio 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 4
Nice place! The service was a little disjointed.
È utile?
J
Jenn
San Francisco
1 recensione
1.0
1 recensione
Visitato il giorno 4 gennaio 2025
1. Complessivo 1
2. Cibo 3
3. Servizio 1
4. Atmosfera 4
For $300, for two of us, it most definitely was not worth it. $20 cocktail was horrific. Steaks were “eh”, could have had the same at Longhorn. Milk bread (which we’ve had before) had a funky flavor. And our waitress (Tee) was annoying. My husband moved his silverware to the side and she decided to come over and place them where she wanted. Not once, but twice! Once before the meal and then during the appetizer. For the price, it was absolutely not worth it. There are plenty of other nice restaurants with great food (and service!) for a fraction of the cost.
È utile?
C
Craig
Baja California
3 recensioni
4.0
3 recensioni
Visitato il giorno 4 gennaio 2025
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 3
Don't be fooled by the name -- the Funeral Potatoes are a fabulous appetizer!
È utile?

FAQ

Basalt è stato valutato con 4,5 stelle da 25 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

15 gen 2025

19:00

Prenotato 11 volte oggi

1500 E Black Desert Dr, Ivins, UT 84738-1327

Informazioni aggiuntive

Traversa
Snow Canyon Parkway
Quartiere
Ivins
Orari di apertura
Mer–Dom 17:00–22:00
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Americana, Migliori tagli di carne
Stile
Cucina raffinata
Dress code
Business Casual
Parking details
Parcheggio dell'hotel
Public transit
50 North Tuacahn Drive - Sun Tran Utah 930 East Center - Sun Tran Utah
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Juan De la Rosa
Altro
Birra, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Vino, Vista

Sito web
https://www.blackdesertresort.com/dining
Numero di telefono
(435) 357-5760

Basalt

Effettua una prenotazione

Informazioni aggiuntive

To Start

Daily West Coast Oysters

Shrimp Cocktail24,00 USD

Tuna Tartare 'Tacos'29,00 USD

Funeral Potatoes21,00 USD

Chips & Dip16,00 USD

Jumbo Lump Crab Cake29,00 USD

Milk Bread10,00 USD

Beef Tartare25,00 USD

Soups & Salads

French Onion Soup15,00 USD

Mushroom Bisque12,00 USD

Caesar Salad15,00 USD

Heirloom Beet Salad17,00 USD

Wedge Salad18,00 USD

Mains

UT- 47 Black Angus 22oz Cowboy Cut Bone-In Ribeye105,00 USD

UT- 47 Black Angus 14oz New York Strip66,00 USD

Creekstone Farms 6oz Prime Beef Tenderloin60,00 USD

Creekstone Farms 8oz Prime Beef Tenderloin68,00 USD

Creekstone Farms 18oz Bone-In, Dry-Aged Striploin85,00 USD

Heritage Wagyu 42oz Tomahawk175,00 USD

Heritage Wagyu 12oz Zabuton71,00 USD

Meats & Poultry

Mary's Organic Chicken42,00 USD

Maple Brined Pork Chop48,00 USD

10oz Prime Beef Burger38,00 USD

From The Garden

'Rotisserie' Cauliflower36,00 USD

Foraged Mushrooms Pasta38,00 USD

Sustainable Seafood

Diver Scallops42,00 USD

King Salmon44,00 USD

Side Dishes

Vegetables Roasted Leeks16,00 USD

Creamed Corn14,00 USD

Foraged Mushrooms17,00 USD

Broccolini Di Cicco16,00 USD

Grilled Asparagus15,00 USD

Starches Tallow Fries13,00 USD

Truffle Fries16,00 USD

Sweet Potato Souffle13,00 USD

Loaded Baked Potato

Potato Butter12,00 USD

Mac N Cheese14,00 USD

Accompaniments

Sauce Au Poivre5,00 USD

Blue Cheese Fondue5,00 USD

Truffled Herb Butter5,00 USD

Chimichurri3,00 USD

Basalt Signature Scallion & Black Pepper5,00 USD

Protein Maine Lobster Tail41,00 USD

Diver Scallops26,00 USD

Blue Lump Crab38,00 USD

Fresh Truffles

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

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Basalt accetta prenotazioni al momento?

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Informazioni aggiuntive