Basin Seafood and Spirits

4.4

4,4

354 recensioni

Fino a 30 $

Crostacei

Innovativo
Tra i migliori del quartiere
Romantico

The idea for Basin began several years ago when Chef and Owner of Baru, Edgar Caro, along with his friend Antonio Mata, decided to open Basin, a seafood restaurant serving modernized, lighter versions of traditional Louisiana dishes. Basin sources the best possible ingredients from local sources, highlighting seasonal vegetables and Gulf fish in our daily specials.

Basin offers sidewalk seating along the busiest sector of Magazine Street. We also have a lush courtyard for additional seating and a relaxing escape from the city.

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Informazioni aggiuntive

Stile
Cucina informale
Prezzo
Fino a 30 $
Tipi di Cucina
Crostacei, Pesce, Creola / Cajun / Meridionale
Orari di apertura
Lun–Gio, Dom 11:30–21:00 Ven, Sab 11:30–22:00
Numero di telefono
(504) 302-7391
Sito web
http://www.basinseafoodnola.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Edgar Caro
Contatto per eventi privati
Antonio Mata: (504) 669-3008

Posizione
3222 Magazine St, New Orleans, LA 70115
Quartiere
Garden District
Parking details
Nessuno
Altro
Bar con licenza liquori, Bar/Lounge, Pasto al Bancone, Vino

Raw Oysters
- ½ Doz.10,00 USD
- 1 Doz.18,00 USD
Charbroiled Oysters
Parmesan and Pecorino Butter | Garlic Bread
- 1/2 Dozen14,00 USD
- Dozen26,00 USD
Blue Crab Beignets13,00 USD
Served with Remoulade Sauce
Royal Red Shrimp12,00 USD
Served with Garlic Butter
Crawfish Mac N Cheese13,00 USD
Crawfish Tails | Three Cheese Béchamel | Toasted Panko
Smoked Snapper Dip11,00 USD
Served with Home Made Potato Chips
Shrimp Remoulade13,00 USD
Jumbo LA Shrimp | Fried Green Tomato | Arugula | Chili and Pesto Sauce
Cochon Sliders11,00 USD
Pulled Pork | Cole Slaw | Pickled Jalapeños | Dinner Roll
Boudin Chimichangas10,00 USD
Crispy fried mini chimis stuffed with sausage and cheese | served with Creole Mustard Aioli

Soup & Salads

Seafood Gumbo
Gulf Shrimp | Oysters | Crab Claw | La. Pop Corn Rice
- Cup8,00 USD
- Bowl15,00 USD
Pickled Beets12,00 USD
Local Greens | Goat Cheese Croquettes | Candied Pecans | Grapefruit Vinaigrette
Oyster Caesar14,00 USD
Cornmeal Crusted La. Oysters | Boquerones | Romaine | Croutons

Entrees

Moules Frites18,00 USD
Prince Edward Island Mussels | White Wine Cream Sauce | Fennel | Garlic | Cajun Fries
Fried Soft Shell Crab26,00 USD
Cornmeal Crusted Soft Shell Crab | Corn Maque Choux | Pecan Bacon | Crawfish a la Crème
Jambalaya Fumada19,00 USD
Royal Red Shrimp | Smoked Chicken & Green Onion Sausage | Smoked Shrimp & Chicken Broth
Blackened Snapper27,00 USD
Chilled Farro Salad | Kalamata Olives | Cucumber | Red Onions | Cherry Tomato | Pesto
Seafood Platter28,00 USD
Cornmeal Crusted Catfish, Shrimp, & Oysters | Blue Crab & Crawfish Beignet | Cole Slaw | Cajun Fries
Puppy Drum25,00 USD
Grilled Drum Fillet | Lima Beans, Trinity & House Smoked Ham Hock | Pop Corn Rice | Crispy Shallots
Baby Back Ribs24,00 USD
Low & Slow Smoked Pork Ribs | Lovie BBQ Sauce | Crawfish Mac & Cheese | Grilled Kale Slaw

Sides

Creamy Stone Ground Grits5,00 USD
Red Beans and Rice7,00 USD
Cajun Fries5,00 USD
Farro Salad6,00 USD
Chilled Farro, Kalamata Olives, Cucumber, and Red Onions, all Tossed in our House made Pesto Sauce
Garlic Bread3,00 USD
House or Caesar Side Salad7,00 USD
Brussles Sprouts9,00 USD
Flash Fried Brussels Sprouts that are sautéed in a House Made Bagna Cauda Butter, Topped with Parmesan Cheese and Toasted Panko

Kids

Chicken | Catfish | or | Shrimp with Cajun Fries7,00 USD
Mac & Cheese8,00 USD
Grilled Chicken and Rice7,00 USD

Cosa dicono 354 persone

Valutazione complessiva e recensioni

4.4

4,4 in base a tutte le valutazioni

4,5Cibo
4,3Servizio
4,1Atmosfera
4Rapporto qualità-prezzo

Rumorosità • Moderata

354 Recensioni

OT
Utente OpenTable
New Orleans
7 recensioni
2.0
7 recensioni
Visitato il giorno 5 gennaio 2020
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 3
Food was good, but just good. In a city like New Orleans it was underwhelming. No need to go back.
È utile?
j
jennbrizz
VIP
New Orleans
3 recensioni
5.0
3 recensioni
Visitato il giorno 25 dicembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We went for Christmas Eve. The service and staff were great and food delicious.
È utile?
DS
DjSan2
VIP
New Orleans
113 recensioni
5.0
113 recensioni
Visitato il giorno 27 novembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fresh seafood, craft cocktails, and eclectic decor. Had a great time with family recently. Go for the friendly service.
È utile?
OT
Utente OpenTable
Houston
1 recensione
5.0
1 recensione
Visitato il giorno 24 novembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic food, service, a d atmosphere
È utile?
OT
Utente OpenTable
New Orleans
3 recensioni
5.0
3 recensioni
Visitato il giorno 23 novembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food was great and the service was even better. Thank you, Emma, for helping us have a great time!!
È utile?
E
Emma
New York
8 recensioni
3.0
8 recensioni
Visitato il giorno 3 novembre 2019
1. Complessivo 3
2. Cibo 3
3. Servizio 2
4. Atmosfera 3
Appetizers came right away and were pretty good. Our entrees, however, took waaaay too long to come out - around 40 mins after we’d finished our appetizers. One person ordered gumbo which had a whole crab in it, but he had to grab the shell out of the gumbo liquid and use the cracker and hands to break the shell and get the meat. It was a mess and they didn’t provide wipes for fingers or a plate for shells. The jambalaya was flavorful but the shrimp in it were either previously frozen or overcooked; they weren’t great. Overall food was okay but not quite up to the NOLA competition.
È utile?
JM
JaclynM
Nashville
15 recensioni
5.0
15 recensioni
Visitato il giorno 31 ottobre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Great location and atmosphere. If you get the mussels in cream sauce, order a side of their toasted garlic bread for dipping. You’ll thank me later!
È utile?
OT
Utente OpenTable
New Orleans
2 recensioni
4.0
2 recensioni
Visitato il giorno 18 ottobre 2019
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Everything was great but a very limited menu. Only a few options to choose from for each course.
È utile?
J
Josette21
Nashville
15 recensioni
5.0
15 recensioni
Visitato il giorno 5 settembre 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This place is amazing! Food was amazing. Would definitely recommend it.
È utile?
CW
CalW
New Orleans
364 recensioni
2.0
364 recensioni
Visitato il giorno 25 agosto 2019
1. Complessivo 2
2. Cibo 1
3. Servizio 4
4. Atmosfera 3
First of all, it was a birthday but was acknowledged. Shrimp remoulade— 4 small ( not jumbo) in a flat plate covered with a very oily mayonnaise sauce with a slight color. A handful of arugula. I didn’t want the green fried tomatoes , thus the arugula. $15 Soft shell crab poor boy// the crab tasted strange. Frozen , fried , reheated. Chemicals? Taken off the bill Chicken tenders ( pink in the center), fries cold. Fried oyster// I didn’t taste but the person who ordered was surprised with the fried anchovies mixed in. One theory was that the oil used for frying was rancid. Server attempted to make things better// he should probably work at a better restaurant. Will not return
È utile?

FAQ

Basin Seafood and Spirits è stato valutato con 4,4 stelle da 354 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

È il tuo ristorante?

È il tuo ristorante? Unisciti a noi!

Mappa Google per Basin Seafood and Spirits

3222 Magazine St, New Orleans, LA 70115

Informazioni aggiuntive

Quartiere
Garden District
Orari di apertura
Lun–Gio, Dom 11:30–21:00 Ven, Sab 11:30–22:00
Prezzo
Fino a 30 $
Tipi di Cucina
Crostacei, Pesce, Creola / Cajun / Meridionale
Stile
Cucina informale
Dress code
Abbigliamento Casual
Parking details
Nessuno
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Edgar Caro
Altro
Bar con licenza liquori, Bar/Lounge, Pasto al Bancone, Vino

Sito web
http://www.basinseafoodnola.com/
Numero di telefono
(504) 302-7391
Contatto per eventi privati
Antonio Mata: (504) 669-3008

Basin Seafood and Spirits

Non disponibile su OpenTable

C'è molto altro da esplorare

Informazioni aggiuntive

Small Plates

Raw Oysters

Charbroiled Oysters

Blue Crab Beignets13,00 USD

Royal Red Shrimp12,00 USD

Crawfish Mac N Cheese13,00 USD

Smoked Snapper Dip11,00 USD

Shrimp Remoulade13,00 USD

Cochon Sliders11,00 USD

Boudin Chimichangas10,00 USD

Soup & Salads

Seafood Gumbo

Pickled Beets12,00 USD

Oyster Caesar14,00 USD

Entrees

Moules Frites18,00 USD

Fried Soft Shell Crab26,00 USD

Jambalaya Fumada19,00 USD

Blackened Snapper27,00 USD

Seafood Platter28,00 USD

Puppy Drum25,00 USD

Baby Back Ribs24,00 USD

Sides

Creamy Stone Ground Grits5,00 USD

Red Beans and Rice7,00 USD

Cajun Fries5,00 USD

Farro Salad6,00 USD

Garlic Bread3,00 USD

House or Caesar Side Salad7,00 USD

Brussles Sprouts9,00 USD

Kids

Chicken | Catfish | or | Shrimp with Cajun Fries7,00 USD

Mac & Cheese8,00 USD

Grilled Chicken and Rice7,00 USD

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Basin Seafood and Spirits?

Basin Seafood and Spirits accetta prenotazioni al momento?

Non disponibile su OpenTable

Informazioni aggiuntive