Bistrot Caraïbes

4.8

4,8

590 recensioni

da 31 $ a 50 $

Francese

Effettua una prenotazione

2 persone

22 dic 2024

19:30

Prenotato 14 volte oggi

Atmosfera affascinante
Ottimo per un'occasione speciale
Tra i migliori del quartiere

Bistrot Caraibes has been Created on Saint-Martin Island in 1994, by the two Brothers, Thibault and Amaury Mezière.

The restaurant features a Lovely setting where returning clientele keep rating the Bistrot Caraibes as being one of the top 5 establishments on the Island of Saint-Martin / Sint-Maarten.

The Relaxing, Romantic, and Casual Atmosphere will be a Great Dining Experience during your next vacation in Saint-Martin

Bistrot Caraibes is a 50 Seat Restaurant. We do have the Facilities to wait on large Parties,up to 50.

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Francese
Orari di apertura
Tutti i giorni 18:00–22:00
Numero di telefono
0690 53 61 44
Sito web
http://www.bistrot-caraibes.com/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Resort Casual
Executive Chef
Chef Dimitri

Posizione
81 Boulevard de Grand Case, Grand-Case, Saint Martin 00000
Quartiere
Grand Case
Parking details
Parcheggio in strada
Altro
Bar con licenza liquori, Birra, Cocktail, Vino

Saumon fumé maison, oignons, câpres et ses toasts21,00 €
Homemade smoked salmon with toasts, onions & capers (signature of the house)
La Salade fraîcheur du Bistrot12,00 €
Crisp mixed salad, light vinaigrette
La classique salade César12,00 €
Classic Caesar Salad
Carpaccio de filet de bœuf aux copeaux de vieux parmesan, olives noires, pistou et roquette19,00 €
Raw beef tenderloin "carpaccio" parmesan cheese and basil vinaigrette
Caviar d'aubergines et crabe aux petits légumes croquants et son pistou18,00 €
Eggplant "bavarois" with crab, crispy vegetables, basil sauce

Les hors d'œuvres chauds | Hot appetizers

Millefeuille de foie gras poêlé à la mangue et pistaches, Jus réduit aux épices douces24,00 €
Sauteed fresh duck liver with mango and pistachios, sweet and sour mango sauce
Aumonière de chèvre au miel et magret de canard fumé maison sur son lit de salade, vinaigrette à la tomate confite19,00 €
Hot goat cheese in a crust, smoked breast of duck, served on a salad

Pour les fous d'ail | Garlic lovers (hot appetizers)

Traditionnelle cassolette d'escargot à l'ail17,00 €
Traditional sautéed snails with garlic butter
Duo de Saint-Jacques et crevettes à la provençale, Petite salade de crudités21,00 €
Sautéed sea scallops and royal shrimps with crispy salad in a garlic sauce

Les Potages | Soups

Traditionnelle gratinée à l'oignon12,00 €
Traditional baked onion soup
Velouté de langouste14,00 €
Cream of lobster bisque

Les Poissons | Fishes

Langouste de la fontaine, grillée et accompagnée d'un beurre blanc et beurre à l'ail ou thermidor
Lobster from the fountain, grilled with butter sauce and garlic butter or thermidor (signature of the house)
Saint Jacques rôties, tomates cerise confites, pointes d'asperges vertes, jus mousseux au bacon36,00 €
Roasted sea scallops, tomatoes, green asparagus, light butter sauce with bacon
Dos de saumon grillé, mini ratatouille et poireaux, beurre au basilic32,00 €
Grilled salmon steak, ratatouille vegetables, leeks, in a basil sauce
Assiette du pécheur au coulis de langouste « façon bouillabaisse », ses croûtons et sa rouille35,00 €
Fisherman platter in a lobster sauce "bouillabaisse style" toasts and garlic
Crevettes sautées aux petits légumes, pomme purée, sauce curry coco32,00 €
Sautéed royal shrimps with vegetables, mashed potatoes, curry and coconut sauce

Les Viandes et Volailles | Meats and Poultry

Filet de bœuf aux petits légumes, mousseline de pomme de terre, jus truffé38,00 €
Sautéed beef tenderloin, garden vegetables, mashed potatoes, herb sauce
Blanc de volaille farci, duxelle de champignons, risotto crémeux aux champignons29,00 €
Stuffed chicken breast with mushrooms, creamy mushroom risotto
Carré d'agneau grillé, pomme purée à l'ail, légumes du soleil et son jus au thym38,00 €
Grilled rack of lamb, mashed potatoes with garlic, vegetables, thyme sauce
Noix de veau poêlée et gratinée au bleu d'Auvergne, gratin de pommes de terre crémeux35,00 €
Veal scallopini roasted and gratinated with blue cheese
Magret de canard poêlé, petits légumes, aigre doux au miel, gratin de pomme de terre34,00 €
Roasted breast of duck with vegetables, sweet and sour sauce, gratinated potatoes

Fromages | Cheeses

L'assortiment de fromages français, petite salade au balsamique, raisins frais18,00 €
Assorted cheeses from France, salad with balsamic, grapes and walnut

Les desserts | Desserts

Traditionnelle crème brûlée à la vanille12,00 €
Traditional french custard cream
Profiteroles maison, glace vanille, sauce chocolat15,00 €
Homemade « profiteroles » vanilla ice cream, warm chocolate sauce
Nougat glacé maison, coulis de framboises et fruits frais13,00 €
Homemade ice cream nougat, raspberry sauce and fresh fruits
Moelleux au chocolat chaud, glace vanille et sauce chocolat15,00 €
Hot chocolate cake with vanilla ice cream and chocolate sauce (house specialty)
Assortiment de sorbets, coulis de framboises13,00 €
Assorted sherbets with a pastry crust and raspberry sauce

Vin Vedette

Le Verre de Château de Marsan Moelleux9,00 €
The Glass of Chateau de Marsan (dessert wine)

Cosa dicono 590 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,8Cibo
4,8Servizio
4,8Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Caraibi
Francese
Saint Martin
I più prenotati

590 Recensioni

J
Justin
San Francisco
2 recensioni
5.0
2 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Hands down one of the best meals I've had! I ordered the lobster thermidor, and was surprised to be able to pickout the lobster myself. Staff was cordial, welcoming, and friendly. Best restaurant we visited in Grand Case, will be back :)
È utile?
E
Elleda
VIP
New York
102 recensioni
5.0
102 recensioni
Visitato il giorno 12 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent meal. We had french onion soup (the best we have ever had) and (of course) the lobster. We really wanted desert but were too full. We would highly recommend this restaurant for a special night out (and split the lobster so there is room for desert!)
È utile?
J
John
San Francisco
3 recensioni
5.0
3 recensioni
Visitato il giorno 8 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food and wait staff are amazing. They all make you feel as if you are their family. Lobster thermidor can. Or be beat! I’ve never had a meal I didn’t enjoy at Bistrot Caraïbes!
È utile?
H
Howard
Key West
13 recensioni
5.0
13 recensioni
Visitato il giorno 7 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Great meal for 4 of us. I had onion soy which was fantastic!! Also had the seafood in a lobster bisque which was also great! We share crème brûlée which was outstanding!! One of the best meals on the Island!! The others in our group agreed!! All is good there!!
È utile?
R
Ryan
Chicago
7 recensioni
5.0
7 recensioni
Visitato il giorno 6 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This is our favorite restaurant on the island. We visit every year, and try to carve out an evening for a trip to Grand Case to shop and dine. The lobster bisque is my favorite, and their specials are always on point. The service is top notch, and the food is amazing. There is a pricier option across the street, and there you pay for a view, here you are paying for high quality food.
È utile?
r
robertg
VIP
Orlando
20 recensioni
5.0
20 recensioni
Visitato il giorno 5 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Great servers. Atmosphere and view. The food was flawless and tasted amazing!!! My only negative comment would be allowing guest to smoke while others were still eating.
È utile?
W
William
Phoenix
8 recensioni
5.0
8 recensioni
Visitato il giorno 30 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
As always, the food was outstanding staff couldn’t be any nicer or more talented my compliments to the chef
È utile?
B
Barclay
Toronto
2 recensioni
5.0
2 recensioni
Visitato il giorno 30 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food and service was amazing. Always good but had the Lobster this time. Cant wait to return
È utile?
N
Nicole
VIP
Canada est
8 recensioni
4.0
8 recensioni
Visitato il giorno 25 novembre 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
We wanted a reservation for 7:30 pm which is not possible so they suggested 8:15 pm. When we arrived there was no tables available til approximately 8:30 pm. They were extremely busy. We asked for water twice. Finally i got the attention from neighbouring waitress and got the water. Unfortunately there was a family of 9 besides of that was very loud so the atmosphere wasn’t what we expected. Now on another note. The food was delicious. Worth every penny. By the time we were having our meal it was around 9:50 pm. I think maybe we should of made earlier reservations. Were aren’t used to eating that late which isn’t the restaurants fault. We would go again but the earlier sitting.
È utile?
G
Gwen
Caraibi
1 recensione
5.0
1 recensione
Visitato il giorno 18 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Delightful! Our go to place to celebrate my birthday. The lobster thermidor is exquisite. Love selecting the lobster from the pool out front & posing for a pic while holding our “dinner.” The staff is welcoming & very tuned in to your every need.
È utile?

FAQ

Bistrot Caraïbes è stato valutato con 4,8 stelle da 590 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

22 dic 2024

19:30

Prenotato 14 volte oggi

81 Boulevard de Grand Case, Grand-Case, Saint Martin 00000

Informazioni aggiuntive

Quartiere
Grand Case
Orari di apertura
Tutti i giorni 18:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Francese
Stile
Cucina informale
Dress code
Resort Casual
Parking details
Parcheggio in strada
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Chef Dimitri
Altro
Bar con licenza liquori, Birra, Cocktail, Vino

Sito web
http://www.bistrot-caraibes.com/
Numero di telefono
0690 53 61 44

Bistrot Caraïbes

Effettua una prenotazione

Informazioni aggiuntive

Les hors d'œuvres froids | Cold appetizers

Saumon fumé maison, oignons, câpres et ses toasts21,00 €

La Salade fraîcheur du Bistrot12,00 €

La classique salade César12,00 €

Carpaccio de filet de bœuf aux copeaux de vieux parmesan, olives noires, pistou et roquette19,00 €

Caviar d'aubergines et crabe aux petits légumes croquants et son pistou18,00 €

Les hors d'œuvres chauds | Hot appetizers

Millefeuille de foie gras poêlé à la mangue et pistaches, Jus réduit aux épices douces24,00 €

Aumonière de chèvre au miel et magret de canard fumé maison sur son lit de salade, vinaigrette à la tomate confite19,00 €

Pour les fous d'ail | Garlic lovers (hot appetizers)

Traditionnelle cassolette d'escargot à l'ail17,00 €

Duo de Saint-Jacques et crevettes à la provençale, Petite salade de crudités21,00 €

Les Potages | Soups

Traditionnelle gratinée à l'oignon12,00 €

Velouté de langouste14,00 €

Les Poissons | Fishes

Langouste de la fontaine, grillée et accompagnée d'un beurre blanc et beurre à l'ail ou thermidor

Saint Jacques rôties, tomates cerise confites, pointes d'asperges vertes, jus mousseux au bacon36,00 €

Dos de saumon grillé, mini ratatouille et poireaux, beurre au basilic32,00 €

Assiette du pécheur au coulis de langouste « façon bouillabaisse », ses croûtons et sa rouille35,00 €

Crevettes sautées aux petits légumes, pomme purée, sauce curry coco32,00 €

Les Viandes et Volailles | Meats and Poultry

Filet de bœuf aux petits légumes, mousseline de pomme de terre, jus truffé38,00 €

Blanc de volaille farci, duxelle de champignons, risotto crémeux aux champignons29,00 €

Carré d'agneau grillé, pomme purée à l'ail, légumes du soleil et son jus au thym38,00 €

Noix de veau poêlée et gratinée au bleu d'Auvergne, gratin de pommes de terre crémeux35,00 €

Magret de canard poêlé, petits légumes, aigre doux au miel, gratin de pomme de terre34,00 €

Fromages | Cheeses

L'assortiment de fromages français, petite salade au balsamique, raisins frais18,00 €

Les desserts | Desserts

Traditionnelle crème brûlée à la vanille12,00 €

Profiteroles maison, glace vanille, sauce chocolat15,00 €

Nougat glacé maison, coulis de framboises et fruits frais13,00 €

Moelleux au chocolat chaud, glace vanille et sauce chocolat15,00 €

Assortiment de sorbets, coulis de framboises13,00 €

Vin Vedette

Le Verre de Château de Marsan Moelleux9,00 €

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

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Informazioni aggiuntive