entrada
plates to share.
OLIVE MARINATE
Mixed marinated olives
FOCACCIA AL ROSAMARINO
Rosemary, sea salt
- m9,00 A$
- v10,00 A$
MAPLE GLAZED CHORIZO
Wood fired, wrapped in bacon and served with chipotle mayo
- m14,00 A$
- v16,00 A$
PARTY PRAWN AND CALAMARI BOWL
Served with cocktail sauce
- m14,00 A$
- v16,00 A$
BEEF CROQUETTES
Served with spiced caramelised onion jam
- m13,00 A$
- v15,00 A$
TRIO DIPS AND TOASTED BAGUETTE
Hommus, beetroot and eggplant dip served with toasted buttered bread
- m12,00 A$
- v14,00 A$
TOSTADA DE GAMBAS
Crispy prawn tostada with avocado, fresh lemon and thin toasted tortilla
- m16,00 A$
- v18,00 A$
PINCHO CARNE DE RES
Crispy pulled pork shoulder with onion, salsa verde and fresh lime on toasted baguettes
- m15,00 A$
- v17,00 A$
forno de lena.
wood-fired oven.
PAN PLANO - FLAT BREAD
Prosciutto, arugula and semi dried tomato flat bread
- m19,00 A$
- v21,00 A$
Rosemary, herbed EVO and pink salt flat bread
- m17,00 A$
- v19,00 A$
Smoked chorizo and caramalised onion flat bread
- m19,00 A$
- v21,00 A$
“PIZZA IS PRONOUNCED PĒTSƏ, IN SPANISH IT IS PRONOUNCED PEE-SAH.”
SOPRESSA
Tomato, hot salami, fior di latte, red onion
- m22,00 A$
- v24,00 A$
SALSICCIA FUNGHI
Pork sausage, mushrooms, leg ham, olives, fior de latte
- m22,00 A$
- v24,00 A$
MARGHERITA
Tomato, fior di latte, basil
- m20,00 A$
- v22,00 A$
CHILE GAMBA
Prawns, bacon, shallot, chilli, red onion, cherry tomato
- m24,00 A$
- v26,00 A$
el forno.
from the oven.
SPINACH AND CHEESE STUFFED MANICOTTI
Served with napolitana sauce and cheese gratinated
- m17,00 A$
- v19,00 A$
BROCHETAS DE GAMBAS
Wood fired Australian king prawn skewers topped with garlic butter, lemon juice and roasted red peppers
- m32,00 A$
- v34,00 A$
MARINATED MEATBALLS
A choice of sticky barbeque sauce or napoli, served with flatbread
- m25,00 A$
- v27,00 A$
PINCHOS MORUNOS
Spicy pork belly with mojo picon, rocket and warm bean salad
- m26,00 A$
- v28,00 A$
SPANISH CLAMS
Traditionaly cooked in white wine and sweet paprika served with woodfired flatbread
- m29,00 A$
- v31,00 A$
CHEESY HOT SKILLET
Gratinated cheesy dip with roasted chicken, bacon, housemade three cheese bechamel sauce served with parmesan baguette
- m25,00 A$
- v27,00 A$
ESPETADAS
Beef skewers, red peppers, onions
- m29,00 A$
- v31,00 A$
postres.
the sweet ones.
CHURROS CON CHOCOLATE CALIENTE
Churros with hot chocolate sauce
- m14,00 A$
- v16,00 A$
CINNAMON AND ORANGE CREMA CATALANA
Spanish version of the french créme brulée
- m14,00 A$
- v16,00 A$
TARTA DE SANTIAGO
Classic spanish dessert with almonds and orange zest
- m14,00 A$
- v16,00 A$