Bombay Bar and Grill

Appetizers (Bhook Barhaiay)

• Pakoras4,95 USD

  Fritters Dipped In Spiced Gram Flour Fried To Crispy Golden Brown Perfection

• Samosas4,95 USD

  Fried Stuffed Pastry Triangles

Salads (Patay)

• Desi Salad4,95 USD

  Traditional Pakistani and Indian salad with chopped onions, carrots, cucumbers and tomatoes, on leafy green lettuce, served with a house yogurt sauce.

• Bombay House Salad5,95 USD

  Finely chopped lettuce tossed in a white vinegar sauce, with diced or red radish, tomatoes, cucumbers and bell peppers. Served with yogurt sauce.

Soups (Yakhni)

• Daal Soup4,95 USD

  Slow cooked red lentils in light savory spices.

• Mulligatawny Soup5,95 USD

  Slow cooked chicken soup with traditional Indian spices.

Sizzlers From The Clay Oven (Tandoor Sey)

Marinated overnight in a homemade yogurt sauce and authentic spices skewer grilled in the clay oven.

• Tandoori Murgh12,95 USD

  Bone-in drumsticks and thighs.

• Chicken Tikka14,95 USD

  Boneless chicken breast pieces.

Curries (Shorbay)

Rich gravy of exotic spices, tomatoes, onion, garlic, ginger and herbs. All curries are available cooked with potatoes upon request commonly known as vindaloo (add $1.00).

• Chicken Curry13,95 USD

• Beef Curry15,95 USD