Open Tuesday to Saturday days from 11:30 to 8:30
Pane e olive
Cheese pizza bread 12,00 A$
Freshly cooked bread, mozzarella, rosemary
Bruscetta ( 3) 18,00 A$
Grilled sourdough, gorgonzola butter, fig chutney, prosciutto, rocket
House Made Focaccia10,00 A$
Confit garlic, olive oil
Marinated Olives10,00 A$
Mix Italian olives, orange zest, guindillas peppers
Antipasto
Carbonara Arancini18,00 A$
Fried crumbed pasta carbonara balls ( 3) cured egg yolk, pancetta emulsion
Octopus28,00 A$
Grilled Freemantle octopus, white bean tonnato, chorizo, watercress
Zucchini Flower21,00 A$
Tempura fried zucchini flowers ( 3) ricotta, lemon, macademia, smoked Romesco
Pesce Crudo gf28,00 A$
Line caught market fish, radishes, blood orange caviar, watercress, mandarin, olive oil
Beef Carpaccio gf28,00 A$
Marinated Wagu beef, olives, cherry bocconcini, balsamic pearls, caper berries
Salumi Board35,00 A$
Prosciutto Parma, finocchiona, pistachio mortadella, cacciatorini, mustard fruit, house focaccia
Pork Belly24,00 A$
Slow cooked pork belly, sweet fig vincotto glaze, pickled cauliflower, carrot, fennel apple butter
Burrata gf 24,00 A$
Fresh burrata cheese, brown butter roasted pear, toasted almonds, rocket
Pasta Risotto
Spanner Crab Spaghettini36,00 A$
Fraser Isle spanner crab, house made spaghettini white miso butter, Bottarga
Venetian Duck Ragu Rigatoni36,00 A$
Slow braised duck leg, orange, juniper berries, house made rigatoni pasta, olives
Polipo Risotto gf 38,00 A$
Squid ink risotto, chargrilled Freemantle octopus, chilli, lemon, watercress
Prawn Bucatini36,00 A$
Mooloolaba prawns, braised fennel, house made bucatini pasta, creamy bisque, pistachio pangrattato
Gigli Salsiccia34,00 A$
Pork and fennel sausage, house made gigli pasta, porcini ushrooms, charred broccolini, cimmi di rappa, cream
Cappellacci39,00 A$
Slow braised beef short ribs and porcini cappellacci shaved duck foie gras, white truffle crema
Gnocchi gf36,00 A$
House made potato gnocchi, creamy pesto sauce, spring peas, pine nuts, Calcioricotta salted ricotta, broad leaf rocket
Secondi
Beef Cheek gf39,00 A$
Slow braised Bass Straight beef cheek, creamy skordalia, smoked heirloom carrots, parmesan crisp
Barramundi Ciopinno gf38,00 A$
Seared Barramundi, vongole, fire roasted capsicum, fennel, capers, cherry tomato broth, watercress and herb salad
Lamb gf 41,00 A$
Slow braised rolled lamb shoulder, minted pea puree, radishes, spring peas, rosemary red wine jus
Pork Saltimbocca gf38,00 A$
Herb crusted pork filet wrapped in prosciutto, eggplant puree, borettane onions, rainbow chard
Contorno
Patate gf12,00 A$
Roasted Kipfler potatoes, rosemary, olive oil
Charred Broccolini gf12,00 A$
Char grilled broccolini, toasted almonds, brown butter vinaigrette
Rocket Salad gf10,00 A$
Baby rocket, balsamic, olive oil, walnut, pear, parmesan
Pizza
All our Pizza are slow fermented for 48h. Gluten free pizza base available add $5
Margherita22,00 A$
San Marzano tomato, Fior di Latte, parmesan, basil, olive oil
Capricciosa28,00 A$
San Marzano tomato, Fior di Latte, smoked leg of ham, baby artichokes, mushrooms, basil, olive oil
Neapoletana26,00 A$
San Marzano tomato, Fior di Latte, anchovies, olives, baby capers, oregano
Parma27,00 A$
San Marzano tomato, Fior Di Latte, prosciutto di Parma, rocket
Diavola26,00 A$
San Marzano tomato, Fior di Latte, spicy salami, N'duja, Kalamata olives basil, olive oil
Alla Salsiccia28,00 A$
San Marzano tomato, Fior di Latte, pork & fennel sausage, roasted heirloom tomatoes, basil, olive oil
Tartufo29,00 A$
Fior di latte, black truffle, mushrooms, pancetta, creme fraiche
Lombarda28,00 A$
Fior di latte, pork & fennel sausage, potato, egg, pecorino, rosemary
The Zucca27,00 A$
Fior di latte, roasted pumpkin, onion jam, toasted pine nuts, Calcioricotta salted ricotta, crispy sage
Dolce
Tiramisu16,00 A$
Espresso, mascarpone cream, Marsala, savoiardi
Chocolate Nemesis16,00 A$
Flourless dark chocolate cake, Amarena cherry, mascarpone
Crème Brulée15,00 A$
Madagascar Crème brulée
Cheese
Served with lavosh, muscatelle. Gorgonzola Dolce, mild blue, cow's milk— Lombardy, Italy; Taleggio, Soft wash rind, cow's milk—Lombardy, Italy; Truffle Pecorino, Hard, sheep's milk—Tuscany, Italy; Fontina, semi hard, cow's milk— Val D'Aosta DOP Italy
- per cheese14,00 A$
Affogato12,00 A$
Espresso coffee, vanilla ice cream
Affogato with Liquor16,00 A$
Frangelico, Baileys, Amaretto
Weekday Lunch Special
Monday—Friday
Weekday Lunch Special
Main course, garlic focaccia, small salad with a glass of wine, prosecco or tap beer
- per person35,00 A$
Dessert Wine
2020 Funaro Passito di Zibibbo DOCG Sicily, IT
- Gls14,00 A$
2018 Antolini Recioto Valpolicella Classico DOCG Veneto, IT
- Gls15,00 A$
2015 Marchese Antinori Vin Santo DOC Tuscany, IT
- Gls19,00 A$
2017 The Royal Tokaji Blue Label, Tokay, Hungary
- Gls18,00 A$
2010 Château Roumieu Sauternes 375ml Bordeaux, FR
- Gls17,00 A$
- Btl95,00 A$
Penfold Grandfather Port 20 Years SA
- Gls25,00 A$
2017 Frozen Tundra Vidal Icewine 500ml Niagara, CA
- Btl80,00 A$
