Bouchon at The Venetian

4.5

4,5

8308 recensioni

da 31 $ a 50 $

Francese

Romantico
Ottimo per un'occasione speciale
Innovativo

Thomas Keller's Bouchon is located in the Venetian Resort-Hotel-Casino, Venezia Tower. Renowned designer Adam D. Tihany has masterfully created a beautiful interior that features a magnificent French pewter bar, a vibrant mosaic floor, deep blue velvet banquettes, antique light fixtures and an expansive hand-painted mural by noted French artist Paulin Paris. The exquisite décor is the perfect setting for Bouchon’s culinary delights. Chef Crain rediscovers the classics, using historical reference points and classic French techniques, combined with a modern approach. The menu offers classic bistro dishes including steak frites, roasted chicken, quiche, boudin noir, pot de crème and profiteroles. The selection of fruits de mer is celebrated as one of the finest in Las Vegas. The seasonal menu changes throughout the year and is enhanced by a blackboard menu featuring the best products available each day. Flawlessly executed in every aspect, Bouchon delights both the palate and the eye

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Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Francese, Bisteccheria, Americana
Orari di apertura
Brunch Ven–Dom 08:00–14:00 Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Numero di telefono
(702) 414-6200
Sito web
http://www.bouchonbistro.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Thomas Keller

Posizione
3355 Las Vegas Blvd South, Las Vegas, NV 89109
Quartiere
The Strip
Traversa
Spring Mountain
Parking details
Free hotel and valet parking is available at the Venetian.
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista, Zona fumatori esterna

Compare in

Piatti preferiti

Toast à l'Avocat14,00 USD
grilled pain de campagne, piquillo marmalade, Hass avocado, radish & ricotta salata
Escargots de Bourgogne17,50 USD
Burgundy snails, garlic-parsley butter & Bouchon Bakery puff pastry
Foie Gras Sauté*28,50 USD
seared foie gras du jour
Biscuit au Babeurre14,00 USD
Bouchon Bakery buttermilk biscuit, black pepper gravy, Hobbs' bacon & sausage, Hooks cheddar & Fresno chili
Saumon Fumé*18,50 USD
smoked salmon with lemon crème fraîche, onion, fried capers, served with watercress salad
Quiche Florentine16,50 USD
Bouchon Bakery quiche Florentine served with mixed greens
Soupe du Jour9,50 USD

Brunch

Steak Pané28,00 USD
breaded top sirloin, country gravy, two scrambled eggs, Bouchon buttermilk biscuit
Poulet Et des Gaufres29,75 USD
roasted chicken with bacon-chive waffle, Crown maple syrup & sauce Chasseur
Petit Déjeuner Américaine*21,50 USD
two eggs any style with bacon, sausage, pommes Lyonnaise, whole wheat toast & a Bouchon Bakery pastry
Bénédicte au Crabe*32,00 USD
jumbo lump crab with Bouchon Bakery English muffin, wilted spinach, piquillo peppers & sauce Hollandaise
Boudin Blanc Avec des Oeufs*29,75 USD
white sausage with scrambled eggs, whole wheat toast & beurre noisette

Plats Principaux

Le Burger Bouchon*24,50 USD
grilled prime beef burger on a pain au lait bun with cheddar cheese, tomatoes, lettuce & "animal" sauce, served with French fries
Steak Bouchon*65,00 USD
grilled eye of the rib & sauce bearnaise, served with French fries
Moules au Safran28,75 USD
Maine bouchot mussels steamed with white wine, Dijon mustard & saffron, served with French fries
Rouleau de Homard32,00 USD
slow poached lobster, aïoli, celery, pickled red onion, split top bun, served with French fries
Truffle Croque Madame*32,00 USD
grilled ham & cheese sandwich on brioche with a fried egg & truffle sauce Mornay, served with truffle French fries
Pasta du Jour
housemade pasta
- MP

Les Accompagnments

Pommes Lyonnaise9,00 USD
Yukon gold potatoes & caramelized onions
Epinards9,00 USD
sautéed spinach
Saucisse or Bacon9,00 USD
Hobbs' breakfast sausage or applewood smoked bacon
Pommes Frites8,00 USD
French fries
- With Truffles18,00 USD

Cosa dicono 8.308 persone

Valutazione complessiva e recensioni

4.5

4,5 in base a tutte le valutazioni

4,5Cibo
4,5Servizio
4,5Atmosfera
2,5Rapporto qualità-prezzo

Rumorosità • Moderata

8.308 Recensioni

OT
Utente OpenTable
Las Vegas
4 recensioni
3.0
4 recensioni
Visitato il giorno 1 luglio 2019
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 3
Abbiamo cenato qui convinti di andare in posto elegante e dalla cucina ricercata e in effetti .. l’apparenza porta a questo. Quando ci siamo seduti, però, la vista delle tovaglie di carta ci ha nettamente fatto stupire.. abbiamo preso un Grand plateu di seafood e le oysters erano molto buone, come pure il lobster che, grazie all’attenzione della nostra assistente di sala, è stato fornito nelle corrette quantità. I secondi piatti di pesce invece erano buoni, ma nulla di che .. risultato finale un po’ deludente rispetto alle aspettative
È utile?
OT
Utente OpenTable
San Francisco
4 recensioni
5.0
4 recensioni
Visitato il giorno 13 agosto 2018
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Ottimo ristorante ad un ottimo rapporto qualità prezzo se si considerano le stelle Michelin ed il fatto che siamo a Las Vegas. 180€ in due compresa bottiglia di vino (non delle più care) per una cena a base di piatti francesi rivisitati in chiave americana ma con gusto e sapienza. Porzioni soddisfacenti ed ottima carta dei vini. Posto non per tutti comunque.
È utile?
J
Jani
San Francisco
28 recensioni
vip
5.0
28 recensioni
Visitato il giorno 28 dicembre 2022
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
We always visit this restaurant at least once when we are in Las Vegas, because we have never had anything other than an excellent experience. This time was a dinner party of seven for a birthday celebration. We ordered 3 apps to share (the fois gras special, the mussel dinner as an appetizer (absolutely an excellent suggestion from the server!), and beef tartare) All were perfect, and dunking the warm bread into the broth of the mussels was delightful. Dinner included steak frites, pepper steak, lamb, trout, 2 orders of roast chicken, salmon. Desserts were shared among us all. Wine was a bottle of Bordeaux. Pros: Excellent creative food, beautiful presentation, Attentive and friendly service- every need was anticipated before we knew we needed it. Courses arrived at the table in a timely manner, and the server was very helpful, answering questions and make suggestions. The food temperatures were spot on. Cons: The restaurant specialty roast chicken, which is normally absolutely perfect, had very dry white meat, specifically in the thickest side of the breast meat. When it was served, the skin was darker than usual, so that would account for the dryness. Since two of our party of seven had ordered it based on my previously glowing recommendations, I personally felt bad for misleading them. I always had ordered the chicken during brunch, so perhaps the late hour accounts for the variance. Note: Most of the diners did not adhere to the suggested dress code; there were sweat pants with tee shirts, hoodies, no-collar shirts, etc. Personally, I felt it was disrespectful to an excellent staff to wear the same thing as you might to a fast food restaurant, but to each their own. It also means that if you didn't bring business casual + clothes, don't let that stop you from enjoying an excellent dining experience.
È utile?
OT
Utente OpenTable
Los Angeles
6 recensioni
5.0
6 recensioni
Visitato il giorno 27 dicembre 2022
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
What a fantastic experience! From food to service, it’s all top notch. Exactly what you’d expect from a Keller restaurant. Been coming here for years and never disappoints. Typically here for brunch but dinner is also fantastic. Get to try new menu items in addition to the wonderful seafood tower.
È utile?
OT
Utente OpenTable
Costa Rica
3 recensioni
vip
4.0
3 recensioni
Visitato il giorno 22 dicembre 2022
1. Complessivo 4
2. Cibo 3
3. Servizio 5
4. Atmosfera 3
Paseo familiar
È utile?
OT
Utente OpenTable
Los Angeles
5 recensioni
5.0
5 recensioni
Visitato il giorno 18 dicembre 2022
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent brunch as always! My very favorite! With excellent service!
È utile?
R
Russ
Dallas
47 recensioni
5.0
47 recensioni
Visitato il giorno 17 dicembre 2022
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Brunch at Buchon is amazing.we splurged and got caviar and bottle of presco. Baked items are amazing and the food is delicious. We brunch here every trip to Vegas.
È utile?
GF
GaryF
San Francisco
29 recensioni
vip
1.0
29 recensioni
Visitato il giorno 12 dicembre 2022
1. Complessivo 1
2. Cibo 1
3. Servizio 3
4. Atmosfera 4
We went to Bouchon to have the trout dinner — Which they were sold out of. Then we tried to order the scallops. And they were sold out of the scallops Wait staff was competent. Sommelier made a good recommendation for the wine. The brisket was OK and the lamb was inedible - the sauce tasted like a brown gravy from Heinz. Escargot and seared foie gras were good. We used to enjoy this restaurant but that was the last time we will eat at Bouchon.
È utile?
OT
Utente OpenTable
San Francisco
10 recensioni
5.0
10 recensioni
Visitato il giorno 11 dicembre 2022
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything was excellent and delicious. Great service
È utile?
F
Foodie23
Orange County
68 recensioni
3.0
68 recensioni
Visitato il giorno 10 dicembre 2022
1. Complessivo 3
2. Cibo 2
3. Servizio 5
4. Atmosfera 5
We typically enjoy the Las Vegas Bouchon because the service and ambiance is so much better than his other locations. The service was impeccable tonight but the food was mediocre at best (well except for the bread, French fries and dessert). We always get the French onion soup. Who ever prepared the soup that evening omitted salt. It was awful. The trout was extremely fishy and the steaks undercooked. The dessert was the best-a dark chocolate brownie with orange ice cream and a dark chocolate-a orange sauce. All in all I probably won’t try bouchon again. It’s really a hit and miss experience.
È utile?

FAQ

Bouchon at The Venetian è stato valutato con 4,5 stelle da 8308 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

È il tuo ristorante?

È il tuo ristorante? Unisciti a noi!

Mappa Google per Bouchon at The Venetian

3355 Las Vegas Blvd South, Las Vegas, NV 89109

Informazioni aggiuntive

Traversa
Spring Mountain
Quartiere
The Strip
Orari di apertura
Brunch Ven–Dom 08:00–14:00 Cena Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Francese, Bisteccheria, Americana
Stile
Elegante Casual
Dress code
Business Casual
Parking details
Free hotel and valet parking is available at the Venetian.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Thomas Keller
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Stanza Privata, Vino, Vista, Zona fumatori esterna

Sito web
http://www.bouchonbistro.com/
Numero di telefono
(702) 414-6200

Bouchon at The Venetian

Non disponibile su OpenTable

C'è molto altro da esplorare

Informazioni aggiuntive

100 Las Vegas Restaurants to Love This Valentine's Day

50 Las Vegas Restaurants to Connect In For Mother's Day

The Best Bars for Foodies in Las Vegas

Crème Brûlée

Steak Pané

Steak Frites

Fruits de Mer

Huîtres*

Crevettes19,00 USD

Demi-Homard19,50 USD

Regiis Ova Sturgeon Caviar*

Patisseries

Assortiment de Patisseries

Debut

Toast à l'Avocat14,00 USD

Escargots de Bourgogne17,50 USD

Foie Gras Sauté*28,50 USD

Biscuit au Babeurre14,00 USD

Saumon Fumé*18,50 USD

Quiche Florentine16,50 USD

Soupe du Jour9,50 USD

Brunch

Steak Pané28,00 USD

Poulet Et des Gaufres29,75 USD

Petit Déjeuner Américaine*21,50 USD

Bénédicte au Crabe*32,00 USD

Boudin Blanc Avec des Oeufs*29,75 USD

Plats Principaux

Le Burger Bouchon*24,50 USD

Steak Bouchon*65,00 USD

Moules au Safran28,75 USD

Rouleau de Homard32,00 USD

Truffle Croque Madame*32,00 USD

Pasta du Jour

Les Accompagnments

Pommes Lyonnaise9,00 USD

Epinards9,00 USD

Saucisse or Bacon9,00 USD

Pommes Frites8,00 USD

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Bouchon at The Venetian?

Bouchon at The Venetian accetta prenotazioni al momento?

Non disponibile su OpenTable

Informazioni aggiuntive

Compare in

100 Las Vegas Restaurants to Love This Valentine's Day

50 Las Vegas Restaurants to Connect In For Mother's Day

The Best Bars for Foodies in Las Vegas