Starters
French Onion Soup9,95 £
Garlic Croutons, Gruyère Cheese
Soupe du Jour7,50 £
Monkfish Cheeks Beignets9,50 £
with Sweet Chili Jam - Beansprouts, Coriander & Red Peppers
Chicken Liver Parfait9,50 £
with Cornichons & Onion Compote
Seared Scallops14,50 £
with Braised Baby Lettuce & Cashew Nuts
Escargots de Bourgogne9,00 £
with Garlic & Parsley Butter
- ½ Dozen7,95 £
- Dozen13,00 £
Assiette de Charcuterie12,00 £
with Saucisson, Rillons, Rillettes & Bayonne Ham
Comté Cheese Soufflé9,00 £
Classic Steak Tartare 9,50 £
Seared Tuna Nicoise10,95 £
with Fine Beans, Softly Boiled Egg & Anchovies
Main Courses
Duck Confit20,50 £
with Gratin Dauphinois, Fine Beans & Bacon – Red Wine Sauce
Pan Fried Halibut26,50 £
with Truffled Potato Galette - Spring Vegetable Nage
Wild Mushroom & Asparagus Feuilleté15,95 £
with Spring Vegetables - Shallot Vinaigrette
Spring Lamb Navarin18,95 £
with Garlic Pomme Purée & Spring Greens
Seared Sea Trout21,00 £
with Ratte Potatoes, Samphire & Wild Garlic Pistou
Grilled Rib Eye Steak25,50 £
with Provençal Tomatoes, Confit Onions & Duck Fat Chips
Chicken & Tarragon Ballotine19,00 £
with Pomme Dauphine, Truffle Leeks - Red Wine Sauce
Steamed Moules Mariniere17,50 £
with Frites
6oz Filet de Boeuf 28,95 £
with Pomme Anna, Wild Mushrooms & Spinach - Truffle Sauce
Pork Fillet "En Croute"18,95 £
with Choucroute & Pomme Vapeur - Sauce Riesling
Side Orders
Buttered Vegetables3,75 £
French Beans3,75 £
Cauliflower Cheese4,00 £
Duck Fat Chips3,75 £
Frites3,75 £
Salad Leaves3,50 £
Desserts
Crème Brulée à La Vanille9,00 £
Cannelé Bordelais8,50 £
with Pistachio Ice Cream & Salted Caramel
Plateau de Fromages11,50 £
with Pain aux Noix
Classic Apple Tarte Tatin9,75 £
with Vanilla Ice Cream
Grand Marnier Soufflé9,95 £
with Orange Sorbet
Rice Pudding Bavarois8,50 £
Roasted Pineapple - Coconut Sorbet
Homemade Ice Creams & Sorbets7,50 £
Fondant au Chocolat9,95 £
with Caramelised Bananas - Passion Fruit & Banana Sorbet
