BRLO Brwhouse

Select your menu size and customise it with your choice of vegetable mains, sides and on tops. We cast vegetables in the starring role, while offering a curated selection of high quality sourced meats.

• S25,00 €

  Serves 1 person

  • 1 × Veg Main
  • 1 × Side
  • 1 × On Top

• M65,00 €

  Serves approx. 3 pers.

  • 3 × Veg Mains
  • 2 × Sides
  • 3 × On Tops

• ALL IN250,00 €

  all vegetables, sides and on tops, meat, sauces and each dessert 2x (without cheese) | Serves approx. 5–6 pers.

VEGETABLES MAINS

• Cauliflower / Red Cabbage / Granny Smith Apple20,00 €

  With a vadouvan rub, BRLO pale ale glaze, juiced and dehydrated red cabbage, fermented Granny Smith apple and nut butter crumble

• Burrata / Swede / Spinach 23,00 €

  Burrata from Brandenburg with fermented swede, lemon gel and burnt baby spinach

• Celeriac / Mushroom20,00 €

  Braised celeriac with celeriac puree, sautéed mushrooms, a mushroom Beurre Blanc and pickled mushrooms

• Pumpkin / Leek (VEGAN)20,00 €

  Baked pumpkin with a smoked pumpkin puree, fermented pumpkin, leek mayonnaise and a leek salad (Recipe from our apprentice Leon)

• Beetroot / Chives / Cranberry (VEGAN)20,00 €

  Variation of beets with chive cream, chive oil and cranberry gel

SIDES

• Grenaille Potatoes „Bombay“4,00 €

  Roasted potato with „bombay“ spice and whipped yoghurt

• Potato Puree4,00 €

  Potato puree with black garlic

• Brussel Sprouts / Ponzu (VEGAN)4,00 €

  Fried brussel sprouts with a ponzu dressing

• Lentils / Tomato (VEGAN)4,00 €

  Beluga lentils in a lightly spiced tomato sauce

• Baby Onions / Pomegranate (VEGAN)4,00 €

  Pan roasted baby onions with a BRLO Porter and pomegranate glaze, topped with a pomegranate mousse

ON TOPS

• Mixed Pickles (VEGAN)3,00 €

  A mixture of sweet and sour fermented vegetables

• Leek Sweet / Spicy3,00 €

  With leek ash and chili mayo

• Cauliflower Kimchi (VEGAN3,00 €

• Red Cabbage Salsa  (VEGAN3,00 €

• BRLO Apple Cider Cucumbers (VEGAN)3,00 €

  Cider cucumbers with parsley oil

+ MEAT

We source our meat from selected producers and farmers. We are committed to the conscious consumption of meat.

• smoked beef neck

  18h smoked

  • 150 g19,50 €
  • 300 g 36,00 €
  • 600 g68,00 €

• Smoked Ribs

  Free range pork from the farmers collective in Schwäbisch Hall

  • 250 g 15,00 €
  • 500 g 28,50 €
  • 1000 g49,00 €

• smoked pork belly

  Free range pork from the farmers collective in Schwäbisch Hall

  • 150 g11,50 €
  • 300 g 19,80 €
  • 600 g36,00 €

+ SAUCES

75g each 3.50

• Honey-Whiskey-BBQ +1,50 €

• Smoked Miso

• Smoked BBQ (VEGAN)

• Chili Mayonnaise

+ Spent Grain Bread € 5.00

with freshly whipped butter

DESSERTS

• Mandarin / Beet Root / White Chocolate10,80 €

  Tart with beet root chutney, mandarin gel and caramalized white chocolate

• Sticky Toffee Pudding / Banana / Salt9,80 €

  Sticky toffee pudding with banana

• Cheese

  A selection of French classics from our friends at Maître Philippe & Filles

  • Cheeseboard Serves 1–2 (150 g)13,50 €
  • Cheeseboard Serves 3–4 (300 g)26,00 €

All prices include VAT. Tip is not included. For detailed information regarding allergens and/or additives please ask one of our service team. — MAR 2024