Yves at Brother Hubbard Ranelagh (Evenings Only)

4.4

4,4

95 recensioni

Fino a 30 €

Europea Moderna

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2 persone

30 dic 2024

21:30

Tra i migliori del quartiere
Adatto ai gruppi
Innovativo

Yves at Brother Hubbard Ranelagh (Evenings Only)

Brother Hubbard Ranelagh is delighted to host “Yves” – a delightful evening offering of light bites, sharing menus, wine and some cocktails – all with a French and Spanish twist! As well as offering our own delicious wines, we are excited to offer Bring Your Own/BYO for wine and beer (a corkage fee applies) – which is particularly excited as we are located next to Redmonds, one of the finest off-licences in Ireland. We are open Thursday, Friday & now Saturday evenings across the Autumn and Winter months. We offer a la carte dining as well as a special “Feast” sharing menu. We can cater for all main dietary requirements. Booking recommended.

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Informazioni aggiuntive

Stile
Cucina informale
Prezzo
Fino a 30 €
Tipi di Cucina
Europea Moderna, Francese, Spagnola
Orari di apertura
Walk-in Only Lun–Ven 08:15–16:00 Sab, Dom 10:00–16:30 Cena Mer–Sab 17:15–21:00
Numero di telefono
(01) 441 1112
Opzioni di pagamento
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Business Casual

Posizione
29A Ranelagh, Dublin 6, Dublin D06 HC59
Quartiere
Ranelagh
Parking details
Parcheggio in strada
Altro
Accesso per disabili, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino

Fromage Blanc: Cream cheese, Roast Celeriac, pickled Celery, Carrot, Parsley Oil* vg+ 13,50 €
Bombas: Potato, Beef Bourguignon Ragu, Hot Sauce, Garlic Aioli (x3 items) vg 13,50 €
Charcuterie: Irish & French tasting selection with pickled Onion * 16,50 €
Gravadlax: Organic Salmon, Gin & Beetroot, Dill, Apple* 17,50 €
Rillette: (Vegetarian) baked Leek, Cashel Blue Cheese & Cáis Na Tíre * vg 14,50 €
Padron Peppers: blistered Peppers, Paella Salt, Almond-Romesco Dip * vg+ 13,50 €

Main Course

Chicken26,50 €
Chasseur free-range Chicken, Walnut-Tarragon Stuffing, Wild Mushroom, Cauliflower*
Pork 26,50 €
Slow-roast Belly, Puy Lentil, braised Baby Gem, Bacon Powder, Jus *
Fish 29,00 €
Roast Cod, Chorizo Sauce, Pea, pickled Onion, Broccoli, herbed Polenta cake*
Socca 23,50 €
Chickpea Flatbread, Caramelised Onion, “Ratatouille Provençal” topping* vg+
Special29,00 €
Lamb Shank, Split Pea, Jus, Rosemary, Garlic Cream, *

Sides

Potato 4,50 €
Extra Virgin Pommes Purée, Chive * vg+
Salad 4,50 €
Frisée, Radicchio, Walnut, Cider Vinegar dressing * vg+
Vegetable 4,50 €
Broccoli Pavé, Basil & Garlic Bechamel, Savoy Cabbage* vg+

Cheese

Today’s Irish Cheeses (3 types), Pear Compote, Crackers * vg 15,00 €

Desserts

Please see our “Et enfin” dessert & drinks menu!

* means gluten-free or can be prepared gluten free | vg means vegetarian or can be prepared vegetarian | vg+ means vegan or vegan alternative available

Cosa dicono 95 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.4

4,4 in base alle valutazioni recenti

4,4Cibo
4,5Servizio
4,2Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Moderata

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Ottimo per pranzi o cene di lavoro
Dublino 6
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Dublino 6
Adatto ai gruppi
Dublino 6
Cucina salutare
Dublino 6
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Opzioni vegetariane

95 Recensioni

PG
PramitG
VIP
Dublino
6 recensioni
3.0
6 recensioni
Visitato il giorno 21 dicembre 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 4
Geenallly good. But pork main course overcooked and dry. Poor wine list
È utile?
A
Amanda
VIP
Dublino
1 recensione
1.0
1 recensione
Visitato il giorno 19 dicembre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Poor service. No atmosphere. restaurant was freezing. Wouldn't rate the food
È utile?
W
Willo
Dublino
2 recensioni
5.0
2 recensioni
Visitato il giorno 13 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 3
4. Atmosfera 3
Fantastic food, service was a little slow. too dark had to turn on torches on phones to read the menu the text was so small, other than that I would highly recommend it
È utile?
M
Maria
Los Angeles
2 recensioni
5.0
2 recensioni
Visitato il giorno 6 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
So delicious and truly lovely staff. Great veggie options if needed and feels like a special meal without being too crazy expensive
È utile?
J
Johan
Dublino
7 recensioni
5.0
7 recensioni
Visitato il giorno 5 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything was outstanding for the offering. Good amount of food when taking the sharing menu and everything is super tasty. Reminded me France for sure. The service was also perfect. Thanks for a great evening!
È utile?
L
Lynn
Dublino
2 recensioni
2.0
2 recensioni
Visitato il giorno 21 novembre 2024
1. Complessivo 2
2. Cibo 1
3. Servizio 5
4. Atmosfera 2
Staff were really friendly but was really disappointed overall. It was very quiet, nearly empty. And the food just wasn’t great. It was fine but was something you could cook at home. We were full at the end at least but it just wasn’t anything special. I expected more as brother Hubbard is quite nice.
È utile?
L
Lisa
Londra
4 recensioni
3.0
4 recensioni
Visitato il giorno 16 novembre 2024
1. Complessivo 3
2. Cibo 2
3. Servizio 3
4. Atmosfera 2
The shared feast was posing as great value but was actually a lot of weird combinations that you wouldn't order. Tried almost everything on the menu. Nothing to write home about
È utile?
M
Michele
VIP
Londra
4 recensioni
5.0
4 recensioni
Visitato il giorno 15 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 2
Lovely venue, food very good, wine a bit limited but what was offered was good. Service very good. Shame this lovely restaurant only had 9 diners on a Friday eve. Not sure how many it can accommodate but certainly around the 60 plus at one sitting. Hence ambience rating- it was basically empty. Felt for the staff who were charming. Perhaps the rugby match had an impact!
È utile?
B
Brian
Dublino
1 recensione
5.0
1 recensione
Visitato il giorno 15 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Excellent, the food was Fab. Paid €10 corkage, with a wonder bottle from Redmonds
È utile?
P
Paul
Londra
11 recensioni
4.0
11 recensioni
Visitato il giorno 9 novembre 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 3
Superb food as always, great cocktails & attentive service. I loved that the wait staff asked between each course if we wanted to take some time before the next course arriving. I often feel a bit rushed in restaurants but this was great to be able to dine at our own pace without watching the clock. Would highly recommend the pork belly which was delicious. The feasting menu for 2-3 is amazing & there is no need to order any additional dishes. Highly recommend!
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FAQ

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Yves at Brother Hubbard Ranelagh (Evenings Only) è stato valutato con 4,4 stelle da 95 utenti OpenTable.

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2 persone

30 dic 2024

21:30

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Mappa Google per Yves at Brother Hubbard Ranelagh (Evenings Only)

29A Ranelagh, Dublin 6, Dublin D06 HC59

Informazioni aggiuntive

Quartiere
Ranelagh
Orari di apertura
Walk-in Only Lun–Ven 08:15–16:00 Sab, Dom 10:00–16:30 Cena Mer–Sab 17:15–21:00
Prezzo
Fino a 30 €
Tipi di Cucina
Europea Moderna, Francese, Spagnola
Stile
Cucina informale
Dress code
Business Casual
Parking details
Parcheggio in strada
Opzioni di pagamento
AMEX, Discover, JCB, Mastercard, Visa
Altro
Accesso per disabili, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino

Numero di telefono
(01) 441 1112

Yves at Brother Hubbard Ranelagh (Evenings Only)

Effettua una prenotazione

Ordina a domicilio o da asporto

Informazioni aggiuntive

Morsels:

Crackers: Roasted Seed Crackers, Tomato Pistou, Almond * vg+ 3,00 €

Panisse: Fried Chickpea Chips, Wholegrain Mustard, Dill Aioli * vg+ 5,00 €

Gougère: Choux “Croque Monsieur” – Ham, Cheese, with Mushroom (x2 items) 7,00 €

Small Plates

Fromage Blanc: Cream cheese, Roast Celeriac, pickled Celery, Carrot, Parsley Oil* vg+ 13,50 €

Bombas: Potato, Beef Bourguignon Ragu, Hot Sauce, Garlic Aioli (x3 items) vg 13,50 €

Charcuterie: Irish & French tasting selection with pickled Onion * 16,50 €

Gravadlax: Organic Salmon, Gin & Beetroot, Dill, Apple* 17,50 €

Rillette: (Vegetarian) baked Leek, Cashel Blue Cheese & Cáis Na Tíre * vg 14,50 €

Padron Peppers: blistered Peppers, Paella Salt, Almond-Romesco Dip * vg+ 13,50 €

Main Course

Chicken26,50 €

Pork 26,50 €

Fish 29,00 €

Socca 23,50 €

Special29,00 €

Sides

Potato 4,50 €

Salad 4,50 €

Vegetable 4,50 €

Cheese

Today’s Irish Cheeses (3 types), Pear Compote, Crackers * vg 15,00 €

Desserts

Please see our “Et enfin” dessert & drinks menu!

* means gluten-free or can be prepared gluten free | vg means vegetarian or can be prepared vegetarian | vg+ means vegan or vegan alternative available

Valutazione complessiva e recensioni

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