BRUTØ
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- Ottimo per un'occasione speciale
- Innovativo
- Ideale per cocktail creativi
Perché è un ristorante Da non perdere
Executive chef: Byron Gomez
MICHELIN Green
2024
MICHELIN 1 Star
2024
MICHELIN 1 Star
2023
Dagli editor di OpenTable: Al vivace BRUTØ, l'ex allievo dell'Eleven Madison Park Byron Gomez serve spettacolari menu degustazione contemporanei che combinano le sue radici costaricane e la cucina raffinata. Accomodati all'intimo bancone dello chef da 18 posti per una degustazione stellata MICHELIN con piatti come il palmito con caviale e gli anticucho con cuori d'anatra cotti a legna.
Eventi privati
Prenota il tuo prossimo evento da noi
Informazioni aggiuntive
- StileCucina informale
- Prezzoda 50 $ in su
- Tipi di CucinaAmericana contemporanea
- Orari di aperturaMar–Dom 17:00–20:30
- Numero di telefono(720) 325-2195
- Sito web
- Opzioni di pagamentoAMEX, Discover, Mastercard, Visa
- Dress codeAbbigliamento Casual
- Sale per eventi privatiPlease email info@brutodenver.com for all private event inquiries. Brutø can accommodate up to 22 guests for a seated dinner experience.
- Contatto per eventi privatiPrivate Event Coordinator: (720) 325-2195
- Posizione
- Ristorante premiato
- MICHELIN Green 2024
- MICHELIN 1 Star 2024
- MICHELIN 1 Star 2023
- QuartiereCentro / LoDo
- TraversaBrutø is located inside of the Free Market, in downtown Denver.
- Parking detailsParcheggio in strada
- Public transitUnion Station is 2 blocks away.
- AltroBanchetti, Bar con licenza liquori, Birra, Cocktail, Da asporto, Opzioni senza glutine, Posti a sedere al bancone, Vegana, Vino
Esperienze
Chef's Tasting Menu
175,00 USD a persona
1 gen 2025 - 31 gen 2025Our Winter menu will feature 11 presentations from Chef Byron and his culinary team. This menu showcases our team's commitment to full utilization, locality, and seasonality, and showcases grains milled at Id Est's Dry Storage in Boulder, CO. It represents our brutalist ethos by way of highlighting raw, fire, earth, texture through sourcing and showcasing local food systems with global influence. Winter Tasting Menu $175 Allergies need 48-hour notification. Dietary restrictions not communicated in advance can not be accommodated. Due to the nature of our menu we cannot accommodate soy, mushroom, allium, nightshades, peppercorn, celiac (if cross contamination is not OK). Aversions not accommodated, allergies only.Intimate High Top Table
175,00 USD a persona
1 gen 2025 - 31 gen 2025Enjoy an intimate dining experience at a high top table for two nestled on the perimeter of our dining room. Due to the intimate nature of our space, this will offer you the same experience as being at the Chef's Counter with the opportunity for a more personalized and private evening. Max accommodation 2 guests. Winter Tasting Menu $175 Allergies need 48-hour notification. Dietary restrictions not communicated in advance can not be accommodated. Due to the nature of our menu we cannot accommodate soy, mushroom, allium, nightshades, peppercorn, celiac (if cross contamination is not OK). Aversions not accommodated, allergies only.Chef's Tasting Menu
175,00 USD a persona
Prepagato
6 nov 2024 - 31 gen 2025Our Winter menu will feature 11 presentations from Chef Byron and his culinary team. This menu showcases our team's commitment to full utilization, locality, and seasonality, and showcases grains milled at Id Est's Dry Storage in Boulder, CO. It represents our brutalist ethos by way of highlighting raw, fire, earth, texture through sourcing and showcasing local food systems with global influence. Allergies need 48-hour notification. Dietary restrictions not communicated in advance can not be accommodated. Due to the nature of our menu we cannot accommodate soy, mushroom, allium, nightshades, peppercorn, celiac (if cross contamination is not OK). Aversions not accommodated, allergies only.
FAQ
BRUTØ offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (720) 325-2195.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Effettua una prenotazione
Ordina a domicilio o da asporto
1801 Blake St, Denver, CO 80202
Informazioni aggiuntive
- Ristorante premiato
- MICHELIN Green 2024
- MICHELIN 1 Star 2024
- MICHELIN 1 Star 2023
- TraversaBrutø is located inside of the Free Market, in downtown Denver.
- QuartiereCentro / LoDo
- Orari di aperturaMar–Dom 17:00–20:30
- Prezzoda 50 $ in su
- Tipi di CucinaAmericana contemporanea
- StileCucina informale
- Dress codeAbbigliamento Casual
- Parking detailsParcheggio in strada
- Public transitUnion Station is 2 blocks away.
- Opzioni di pagamentoAMEX, Discover, Mastercard, Visa
- AltroBanchetti, Bar con licenza liquori, Birra, Cocktail, Da asporto, Opzioni senza glutine, Posti a sedere al bancone, Vegana, Vino
- Sito web
- Numero di telefono(720) 325-2195
- Sale per eventi privatiPlease email info@brutodenver.com for all private event inquiries. Brutø can accommodate up to 22 guests for a seated dinner experience.
- Contatto per eventi privatiPrivate Event Coordinator: (720) 325-2195