Burdell

Break out the Aqua Net and dust off your ruffled, off-shoulder dress or Powder Blue tux—Burdell is celebrating Valentine's Day 1980s style! On the menu: Snacks French Onion Croquette Bread Basket with Our House Cultured Butter Salad Cabbage ‘Wedge’ with Smoked Beet 'Lardons', Buttermilk Dressing, Herbs Choice of Main Short Rib with Red Wine Peppercorn Sauce, Horseradish Mash & Onion Rings -OR- Steelhead Salmon with Caper Lemon Relish over Wild Rice Pilaf Side of Steamed Spinach with Garlic & Lemon Dessert for 2 Vanilla Crème Brûlée with Chocolate Cookie One dinner ticket includes taxes & service. Supplemental items will be offered to add to your experience. A strict 90-minute dining time applies to accommodate everyone. See you soon!

For parties of 7-9, your group will partake in our market-driven, multicourse Family Dinner Menu, instead of our regular a la carte menu. The price per person varies depending on what's on the menu for the week. Menu substitutions to this menu are politely declined. Kindly include any dietary restrictions on your reservation when booking so we can prepare appropriately for your visit (not all dietary restrictions may be accommodated). We do charge a cancellation fee person of $75 per person for no-shows and late cancellations as we hold the physical space in our small restaurant in anticipation of your larger party. As with everything, we charge a 20% service charge that supports livable wages for all staff as well as healthcare.

For groups of 9-19, we offer a market-driven, multicourse Family Brunch Menu for $85 per person (excluding taxes and 20% service charge). The three-course, family-style, Chef's pick meal includes a starter, main, and dessert, with menu offerings tailored to dietary restrictions (substitutions not allowed, not all dietary restrictions may be accommodated). Please inform us of any dietary needs when booking your reservation. We charge a cancellation fee of $85 per person for no-shows and late cancellations as we hold the physical space in our small restaurant in anticipation of your larger party. As with everything, we charge a 20% service charge that supports livable wages for all staff and healthcare.