Cafe Arrivederci - San Rafael

Antipasti

• Antipasto Lucchese11,00 USD

  assorted italian meats, fresh mozzarella, olives, hearts of palm

• Bruschetta6,00 USD

  toasted sourdough bread with garlic, topped with tomato salad

• Verdure Alla Griglia9,00 USD

  mixed vegetables grilled, then topped with vinaigrette

• Zucchine Fritte7,00 USD

  sliced deep-fried young zucchini squash

• Caprese10,00 USD

  sliced tomato, fresh mozzarella and fresh basil, drizzled with olive oil

• Carpaccio10,00 USD

  raw beef filet, sliced paper thin, garnished with baby arugula, capers, and shaved parmesan cheese. served with a side mustard sauce

• Prosciutto E Melone10,00 USD

  prosciutto di parma served over fresh cantaloupe

• Calamari Fritti10,00 USD

  crispy deep-fried calamari, served with cocktail sauce

• Guazetto11,00 USD

  fresh mussels and manila clams steamed in a tomato-herb broth

Insalate

• Verde6,00 USD

  mixed greens tossed with your choice of dressing

• Cesare Tradizionale7,00 USD

  chopped romaine lettuce tossed with our traditional cesare dressing with croutons and parmesan cheese

• Cuore Di Romana Al Gorgonzola8,00 USD

  heart of romaine topped with gorgonzola cheese and house vinaigrette

• Spinaci E Radicchio9,00 USD

  spinach, radicchio, walnuts, feta cheese, and sun-dried tomatoes and kalomata olives tossed with honey balsamic vinaigrette

• Spinaci E Pancetta9,00 USD

  spinach, crispy pancetta, onion, mushroom, brandy dressing

Paste

• Minestra

  soup

  • Cup4,50 USD
  • Bowl6,00 USD

• Cappellini Al Pomodoro11,00 USD

  angel hair in fresh tomato basil sauce

• Bolognese12,00 USD

  fettuccine pasta with meat sauce

• Gnocchi Al Piacere13,00 USD

  homemade potato pasta with your choice of sauce

• Ravioli Arrivederci14,00 USD

  meat or cheese stuffed ravioli, made in-house served in your choice of sauce

• Penne Lucchese15,00 USD

  tube-shaped pasta with creamy tomato sauce with chicken

• Rigatoni All’emiliana14,00 USD

  rigatoni pasta with veal and prosciutto ragout

• Pappardelle Alla Salsiccia15,00 USD

  wide fettuccine pasta with mild italian sausage, mixed mushrooms served in creamy-tomato sauce

• Spaghetti Alla Piemontese15,00 USD

  spaghetti pasta with olive oil, garlic, chopped tomato, spinach, pine nuts and grilled chicken

• Tortellini Alla Romana14,00 USD

  meat tortellini in creamy white sauce with diced prosciutto and peas

• Penne Al Salmone15,00 USD

  tube-shaped pasta with fresh salmon and capers in pomodoro sauce

• Linguine Alle Vongole16,00 USD

  linguine with fresh manila clams in a mildly spicy white or red sauce

• Fettuccine Carbonara14,00 USD

  fettuccine with pancetta and onions with a light cream sauce

• Fettuccine Viareggina16,00 USD

  fettuccine with prawns, scallops, bay shrimp, mushrooms, onions and fresh tomato sauce

• Risotto Alla Milanese14,00 USD

  arborio rice, saffron, mild italian sausage, onions and herbs

• Risotto Tuttomare18,00 USD

  arborio rice, manila clams, mussels, scallops, calamari, salmon, and bay shrimp in tomato-herb sauce

Pizza

• Margherita11,00 USD

  tomato sauce, mozzarella cheese and fresh basil

• Napoli12,00 USD

  tomato sauce, mozzarella, anchovies, capers, black olives

• Pepperoni12,00 USD

  tomato sauce, mozzarella cheese and mild pepperoni

• Rustica13,00 USD

  tomato sauce, mild italian sausage, mushrooms, chopped tomato and crumbled feta cheese

• Ortolana12,00 USD

  tomato sauce, mozzarella cheese and fresh seasonal vegetables

Secondi

all entrees are served with potatoes and vegetables of the day. pollo e vitello scallopini alla

• Pizzaiola17,00 USD

  white wine, tomato sauce with garlic, basil, and capers

• Parmigiana17,00 USD

  breaded, pan-fried served in tomato sauce with melted mozzarella

• Sarda17,00 USD

  artichoke hearts, olives, mushrooms, basil and tomatoes

• Marsala17,00 USD

  mushrooms and marsala wine

• Vitello Funghi17,00 USD

  sautéed with mushrooms and demi-glaze white wine sauce

• Saltimbocca17,00 USD

  layered with sliced prosciutto and mozzarella, served with a creamy sage sauce

• Piccata17,00 USD

  white wine, lemon-butter sauce with capers and a touch of cream

• Fiorentina22,00 USD

  select cut new york steak broiled to your specification

• Filetto Del Granducato25,00 USD

  premium cut filet mignon with rosemary chianti sauce

• Costolette Toscane25,00 USD

  marinated lamb chops with sangiovese, wild- herb sauce

• Melanzane Alla Parmigiana15,00 USD

  breaded eggplant, topped with tomato sauce and melted mozzarella

Pesce

• Bistecca Di Calamari17,00 USD

  calamari abalone style, in light egg batter served in a white wine, lemon butter sauce

• Gamberoni Alla Ligure19,00 USD

  fresh prawns sautéed in white wine tomato sauce, with capers and fresh basil

• Gamberoni De’medici19,00 USD

  fresh prawns sautéed in a lemon butter garlic sauce with a splash of cream

• Sogliola Alla Mugnaia19,00 USD

  fresh filet of petrale sole in a light egg batter with lemon sauce

• Sogliola Mediterranea19,00 USD

  fresh filet of petrale sole in light tomato-basil sauce

• Salmone Piccatina19,00 USD

  fresh salmon filet poached in white wine, served in lemon-butter sauce with capers