parties of 6 +
Antipasta
Calamari*14,00 USD
Flash fried, cocktail sauce, lemon
Gamberone con Crosta di Parmigiano15,00 USD
Large parmesan encrusted shrimp over mesclun greens with balsamic and remoulade sauce
Bruschetta al Pomodoro10,00 USD
Roma tomatoes, red onion, garlic, basil, and parmesan on grilled bread
Strudel ai Quattro Formaggi10,00 USD
Four cheese strudel with a fennel infused pomodoro
Antipasto di Manzo10,00 USD
Homemade meatballs, Italian sausage, roasted red peppers, tomato basil
Tuscan Ribs12,00 USD
1/2 Slab Baby Back Ribs served with a Garlic Parmesan Sauce
Raw Oysters*16,00 USD
Half dozen fresh-shucked oysters on the half shell, served with cocktail sauce, horseradish, and lemon
Oyster Rockefeller17,00 USD
Half dozen oysters topped with a mixture of spinach, fresh garlic, prosciutto, parmesan, pancetta, onions, sweet butter, olive oil, and panko crumbs
Mitili alla Provenzale*15,00 USD
Prince Edward Island mussels, with tomato, garlic, and butter sauce
Insalata
Insalata Sides
House Salad4,00 USD
Fresh greens, walnuts, raisins, Homemade croutons, and our Famous homemade Honey Dijon dressing
Caprese Salad9,00 USD
Slices of tomato and fresh mozzarella, drizzled with olive oil and balsamic vinegar, with fresh cracked pepper. Garnished with fresh basil
Caesar Salad4,00 USD
Chopped Romaine, Homemade croutons, and parmesan with traditional Caesar dressing
Insalata Entrees
Pesto Salmon22,00 USD
Pesto baked Salmon served over mesclun greens with artichoke hearts, roasted red peppers, tomatoes, and homemade croutons, drizzled with a balsamic glaze
Insalata Toscana
Mesclun greens tossed with artichoke hearts, roasted red peppers, tomatoes, olives, walnuts, bleu cheese, fresh mozzarella, fontinella cheese, with a balsamic vinaigrette
- Add Chicken20,00 USD
- Add Scallops*28,00 USD
- Add Shrimp*23,00 USD
- Add Salmon*25,00 USD
Chicken20,00 USD
Shrimp23,00 USD
Salmon*25,00 USD
Grilled Atlantic filet
Scallops*28,00 USD
4 Jumbo pan seared scallops
Create Your Own Pasta Dish ~ Select a Sauce
Marinara Basilico14,00 USD
Pear tomato and fresh basil sauce, with portabella mushrooms and roasted red peppers
Alfredo15,00 USD
A classic, simply made with imported parmesan, fresh cream, and sweet butter
Bolognese17,00 USD
Traditional meat sauce
Diavolo14,00 USD
Fennel infused cream based pomodoro sauce
Carbonara18,00 USD
Alfredo sauce with prosciutto, peas, and fresh garlic
Cafe Primavera15,00 USD
Assorted seasonal vegetables sauteed in extra in extra virgin olive oil with fresh garlic and fresh basil
Select a Pasta
Gluten Free $2
Farfalle - Bowtie
Fettuccini - Flat and Wide
Penne - Tubular
Capellini - Angel Hair
Toppings
Select Toppings
Meatballs5,00 USD
Italian Sausage5,00 USD
Combination5,00 USD
Meatballs & Italian Sausage
Chicken5,00 USD
Shrimp*8,00 USD
Chicken & Shrimp*8,00 USD
Blackened Chicken6,00 USD
Scallops*13,00 USD
Seafood
Select your preferred fresh seafood
Salmon*25,00 USD
Grilled Atlantic filet
Sea Bass*38,00 USD
Grilled Chilean filet
Scallops*28,00 USD
4 Jumbo pan seared scallops
Choose One of Our Chef's Specialty Sauces
Can be served over capellini pasta or with garlic mashed potatoes
Pomo Fresca
Fresh chopped tomatoes, fresh basil, and fresh garlic sauteed in extra virgin olive oil
Vegetali
Presented over a bed of mixed grilled vegetables and topped with our maitre d' butter
Lemon Beurre Blanc
White wine and lemon juice, finished with sweet cream butter
Manzo
8 oz Filet42,00 USD
8oz filet At Cafe Calamari we take great pride in our premium hand selected top quality filet. Ensuring you always enjoy a flavorful, tender, juicy cut! Please choose how you would enjoy it prepared
Sicilian
Encrusted with Italian seasoning, lightly floured, pan fried until golden, topped with maitre d' butter and fresh lemon
Bordelaise
A classic bordelaise made with red wine, shallots, butter, and demi-glace
Blackened
Encrusted with a spice blend and seared in a cast iron pan
Grilled Vegetables
Topped with maitre d' butter and served over a bed of assorted grilled seasonal vegetables
Pollo
$20. Choose Your Selection
Florentine
Baby Spinach, Wild Mushrooms, and Grape Tomatoes with a light Garlic Cream Sauce served over Fettuccini
Picatta
White wine, lemon, and capers, finished with sweet butter
Parmesano
Herbed bread crumbs, marinara, and baked mozzarella over linguine
Tuscan
Herbed Bread Crumbs, Tricolored Peppers, Italian Sausage in a Tomato cream sauce served with Garlic Mashed Potato
Chef's Signature Selections
Seafood Diavolo*24,00 USD
Prince Edward Island Mussels, shrimp, calamari, and king crab simmered in a fennel infused pomodoro sauce over linguini. Mildly spicy
Grilled Pork Chops17,00 USD
Twin 8 ounce pork chops finished with our famous honey pear sauce
Chicken & Shrimp Gamberetti*20,00 USD
Grilled chicken and sauteed shrimp with roasted red peppers, fresh basil, and farfalle tossed with a shrimp cream sauce
Tortellini20,00 USD
Tri-colored cheese tortellini, portabella mushrooms, artichoke hearts, prosciutto, garlic, with a basil cream sauce
Insalata Toscana
Mesclun greens tossed with artichoke hearts, roasted red peppers, tomatoes, olives, walnuts, bleu cheese, fresh mozzarella, fontinella cheese, with a balsamic vinaigrette
- Add Chicken20,00 USD
- Add Scallops*28,00 USD
- Add Shrimp*23,00 USD
- Add Salmon*25,00 USD
Split Entrees
Split Entrees5,95 USD
plate charge as each plate receives salad, full starch, and vegetable
