Cafe Tramp Restaurant

Sourdough Bread3,00 £

Sourdough Bread with Olive oil and Balsamic Vinegar

Mixed Bruschette4,50 £

2 toasted sliced sourdough topped with: sautéed mushroom/tomatoes, Ricotta cheese and rocket

Traditional Bruschette4,00 £

2 toasted sliced sourdough topped with: fresh tomatoes, onions, olive oil and garlic

Deep-Fried Squid Chef's Special6,50 £

Deep-Fried Squid with Black Beans Vinaigrette Seafood Board7,50 £

A fish selection: smoked salmon, marinated prawns and pate of smoked mackerel

Mediterranean Prawns7,50 £

Mediterranean prawns sautéed in garlic and parsley butter

Scottish Mussels Provençale5,50 £

Scottish mussels cooked in a white wine, garlic and tomato sauce

Salmon Gravadlax6,50 £

Fresh wild salmon cured in Pernod served with sour cream on toasted sourdough

Lamb's Sweetbread Milanese5,50 £

Pan-fried lamb's sweetbread in breadcrumbs with butter and sage sauce

Carpaccio of Courgette5,50 £

Thinly sliced courgettes with crispy bacon, rocket, olive oil and vinegar dressing

Seared Poppy Seed Tuna6,50 £

Seared fresh tuna coated with poppy seed and sweet soy sauce seated on samphire

Deep-Fried Whitebait5,50 £

Deep-fried whitebait served with homemade tartare sauce

Avocado & Mozzarella5,50 £

Avocado & Mozzarella salad with raspberry dressing

Chicken Liver Pâté5,50 £

Homemade pâté served with toasted brioche

Soup of the Day4,50 £

Please ask

Fillet Steak18,00 £

Grilled and served with a sauce of your choice: Green peppercorn, blue cheese, or wholegrain mustard

Grilled Sirloin Steak16,00 £

With garlic herb butter, dauphinoise and sautéed mushrooms

Chicken Stroganoff14,00 £

Diced chicken with mushrooms and pink creamy sauce served with rice

Breast of Chicken Tramp's Special14,00 £

Chicken breast pan-fried topped with asparagus, grated cheese and lemon sauce

Breast of Duck18,00 £

With red cherry dressing on a bed of mashed swede

Calves Liver14,50 £

Thinly sliced calves liver pan-fried with butter, onions and sage served with mashed potatoes

Monk Fish15,50 £

Monk fish in a coconut and mango sauce served with rice

Seabass Fillet15,00 £

Baked with cherry tomatoes, shallots and rosemary seated on samphire

Red Mullet14,00 £

Deep-fried red mullet with tartare sauce and curried coleslaw

Halibut16,50 £

Steamed halibut with spinach tarragon sauce

Fish Stew16,00 £

Monk fish, red snapper, cod, prawn and mussels in a garlic and tomato sauce

Grilled Jumbo Prawns18,00 £

Served with garlic and rosemary butter

Linguine Mixed Seafood12,00 £

Linguine with mussels, prawns, olive oil, garlic, fresh chopped tomatoes, courgettes and parsley

Risotto with Wild Mushrooms13,00 £

Risotto with wild mushrooms, walnuts, spinach and parmesan cheese

Tramp's Wrap11,00 £

Smoked salmon, buffalo mozzarella, avocado, tomato and rocket salad

Caprese11,00 £

Buffalo mozzarella, tomatoes and fresh basil

Halloumi & Avocado10,50 £

Avocado, grilled Halloumi, baby spinach, sprinkled with pumpkin seeds

Green Salad3,00 £

Mixed Salad3,00 £

Sautéed Samphire4,00 £

Sautéed Spinach4,00 £

Broccoli3,50 £

Carrots3,50 £

French Beans3,50 £

Mixed Vegetables4,00 £

Hand Cut Chips3,50 £

Mixed Herb Mash4,00 £

Tiramisu5,50 £

Passion Fruit Brule4,50 £

Coffee and Toffee Cheesecake5,00 £

Chocolate and Amaretto Mousse4,50 £

Selection of Ice-Cream5,50 £

Chocolate Fondant with Ice-Cream6,00 £

Cheese Board with Grapes and Celery8,00 £