Enable JavaScript to run this app.
Vai al contenuto principale
Logo di OpenTable
  1. Home
  2. Stati Uniti
  3. Los Angeles
  4. Downtown
  5. Arts District
Camelia, Los Angeles, CA

Camelia

4.6
4,6
159 recensioni
da 50 $ in su
Francese / giapponese

Effettua una prenotazione

2 persone
19:00
Prenotato 80 volte oggi
  • Atmosfera vivace
  • Ottimo per un'occasione speciale
  • Innovativo
A French-Japanese bistro in the Arts District of Downtown Los Angeles.

Reservations are always recommended, but we are often able to accommodate walk-ins as well.

While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Francese / giapponese, Francese contemporanea, Giapponese
  • Orari di apertura
    Cena Lun, Gio, Dom 17:00–22:00 Ven, Sab 17:00–22:30
  • Numero di telefono
    (213) 800-9750
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Charles Namba
  • Quartiere
    Arts District
  • Traversa
    Mateo St
  • Parking details
    Valet
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Vino

Cosa dicono 159 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,5Servizio
  • 4,6Atmosfera
  • 4,1Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Downtown

    Innovativo

  • Downtown

    I più prenotati

159 Recensioni
  1. Julia

    Washington DC

    6 recensioni

    5.0

    6 recensioni

    Visitato oggi

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My best friend and I had dinner at this beautiful restaurant, which I would recommend to everyone! The decor and ambiance are warm, modern, and inviting. The aromas from the kitchen greet you the minute you walk in. At that moment, you know you have arrived at the right place. The libations: Drinks: We ordered the spritz and a dirty martini complete with a sidecar and the Japanese house vodka--yummy! The passionfruit spritz is fruity and dry at the same time! The dinner: Aioli grani is a medley of veggies from the farmer's market and tasty aioli. Sweet potato gratin--If this dish were a person, I would marry it. Wow! The balance between the sweet, cheesy, and savory consistency and flavor makes this my favorite of the night. Dry-aged burger and fries: The default for the meat is medium rare, which is a must! The grilled jalapenos added a nice kick! The French fries come with a dijon aioli and curry ketchup are tasty! The service? It was excellent and added much to the overall dining experience.

    È utile?

  2. Uyen

    San Francisco

    4 recensioni

    5.0

    4 recensioni

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    Food was phenomenal. It was confusing who the host was because it took a while for anyone to acknowledge us despite having a reso. That was weird but once we got seated everything was fire.

    È utile?

  3. Kent

    Los Angeles

    24 recensioni

    vip
    3.0

    24 recensioni

    Visitato 5 giorni fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 2
    4. Atmosfera 3
    Dishes were hit and miss. Drinks were excellent--Army and Navy, Milk Punch and Decibel Martini were all interesting and very drinkable. Tuna appetizer looked beautiful but too subtly flavored. Parker House rolls were ordinary (except in hue), although butter was good. Squid risotto was delicious--vaguely reminiscent of mac and cheese, but more exotic--our favorite dish of the night. Croque Madame looked just great, but tasted quite ordinary. Same with the burger. Japanese spaghetti was umami-rich--another rare winner. Mochi dessert had the look but was again nothing special in taste. Servers were extremely helpful--when they had the time to pay attention to us. We waited endlessly for our first order (the PH rolls) and had to ask two or three different servers what had happened to them. We all loved the idea of this restaurant, and the dishes all looked very special--they just need to pump up the flavor profile on many of the dishes and hire more servers.

    È utile?

  4. TinH

    Chicago

    1 recensione

    1.0

    1 recensione

    Visitato 6 giorni fa

    1. Complessivo 1
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 3
    I made a reservation at 7:15 and came early at 7:05. I did not get seated until 7:30. Even when I made reservation a few days in advance, the hostess put my partner and I in a corner of a counter seat. I gently fold her that if we can get a proper table as I made reservation and she said she will come back to help, but she did not even come back. So disappointed for my first time at Camelia. Overall food was okay and not sure if the ambience worth it either

    È utile?

  5. Marcia

    Los Angeles

    1 recensione

    5.0

    1 recensione

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    For full disclosure, we were already huge fans of their Tsubaki. With Camelia, Chef Charles Namba and the superb Courtney Kaplan have created a remarkable dining experience. The menu offers choices for everyone at the table. By offering small plates or larger communal options, Camelia allows you to enjoy an exciting and delicious dinner. My husband and I happily cruised through just a small part of the menu. Starting with Chef Charles' version of Uni toast and his spin on Dungeness crab on purple yam blini, we were primed for the elevated Chicken liver mousse toast that followed. These small bites each built flavors and tastes. Our meal was further enhanced with Courtney's perfect choice of sake. Her deep knowledge and instinct for what a guest will enjoy is unique. If there is any such thing as a "Sake Sommeiler," Courtney would be the grand master. We moved to larger plates with Scallops, dashi lime cream, maitake & king trumpet mushrooms, Tokyo negi, and chestnut date purée, a series of complex tastes. And the Abalone and Florida wild pink shrimp pot pie!!! A perfect sized bowl of magic! We finished up with the Koshihikari risotto, grilled Monterey Bay squid was a perfect ending, creamy with and rich with deep flavors. The grilled squid were lightly spiced, crisp, soft and with a bit of chew all at the same time. GM Kristen Dumandan leads a warm and welcoming staff. Everyone was knowledgeable and helpful guides through the menu. Happily, dinner was perfectly paced, without more plates arriving to distract from what we were enjoying or getting cold. We didn't leave room for dessert. But we're coming back because there is so much more we want to enjoy.

    È utile?

  6. Teri

    Los Angeles

    8 recensioni

    vip
    5.0

    8 recensioni

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It was a really fun restaurant with a creative menu. I ate things I probably wouldn’t have considered based on recommendations from our wonderful server Jules (sp?) and enjoyed all of them. She made the pace work as promised. The rest of the staff was also working hard and plates were served and traded for clean ones by whoever was walking by. Highly, highly recommend.

    È utile?

  7. Steven

    Los Angeles

    2 recensioni

    vip
    5.0

    2 recensioni

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Beautiful room, great service and food is excellent. Recommend the Parker Rolls, Chicken, Bolognese and especially the Croque Madam!

    È utile?

  8. Karolin

    Los Angeles

    9 recensioni

    vip
    1.0

    9 recensioni

    Visitato 7 giorni fa

    1. Complessivo 1
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 4
    Unfortunately we did not have a good experience at this restaurant. Our reservation was at 7:45. We arrived on time and were seated on time as well. After serving us our bread and salad, they completely forgot about us. The 2 tables to either sides of us, one with 6 guests and the other with 4 were seated after us. They were served and almost finished with their meals until the manager remembered we had been waiting for a long time. She came to our table and apologized, but when we asked why was there such a delay she walked away. The second or third time she came by our table and served us a complimentary mushroom appetizer which we had not ordered. She still did not have an answer as to why we had been ignored. The last time she brought us our take out for which we had placed an order at the beginning of our dinner. And even though they offered us free desserts, we left hungry and disappointed at around 9:30! I think it is imperative for businesses to realize that most of us are not there to receive free anything. It is rather insulting. Too bad we will never return to this place, since I truly wanted to try a few other dishes on our next visit.

    È utile?

  9. Julie

    Los Angeles

    26 recensioni

    vip
    5.0

    26 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing! Delightful!Inventive! Delicious! What a wonderful dining experience 💕 Thank you so much to the whole team. Camelia exceeded our expectations in every way.

    È utile?

  10. peep

    New York

    11 recensioni

    5.0

    11 recensioni

    Visitato il giorno 18 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Absolutely delicious top to bottom. Staff was incredibly informative and friendly, even gifting us dishes for our friendiversary. Flavors, textures and presentation on point. Interior has light NYC vibes in a great way.

    È utile?

FAQ

Camelia è stato valutato con 4,6 stelle da 159 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 80 volte oggi
Mappa Google per Camelia

1850 Industrial St, Los Angeles, CA 90021

Informazioni aggiuntive

  • Traversa
    Mateo St
  • Quartiere
    Arts District
  • Orari di apertura
    Cena Lun, Gio, Dom 17:00–22:00 Ven, Sab 17:00–22:30
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Francese / giapponese, Francese contemporanea, Giapponese
  • Stile
    Elegante Casual
  • Dress code
    Abbigliamento Casual
  • Parking details
    Valet
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Charles Namba
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Non fumatori, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Servizi gender-neutral, Vino
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tutti i diritti riservati.
OpenTable fa parte di Booking Holdings, il leader mondiale di viaggi online e dei servizi correlati.
Logo di Booking
Logo di Priceline
Logo di KAYAK
Logo di Agoda
Logo OpenTable