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Cariño, Chicago, IL
Da non perdere

Cariño

da 50 $ in su
Latinoamericana

Effettua una prenotazione

2 persone
lunmarmergiovensabdom
19:00
Ci sono delle esperienze disponibili.
  • Innovativo
  • Ideale per cocktail creativi
  • Ottimo per un'occasione speciale
Cariño
1. (afecto) love ⧫ affection
2. (apelativo) darling ⧫ honey

Cariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.

This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.

Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.

Perché è un ristorante Da non perdere

Executive chef: Norman Fenton

  • Icona premio
    MICHELIN 1 Star2024

Dagli editor di OpenTable: Fine-dining vet Norman Fenton's Latin American tasting-menu restaurant has been making waves since its late-2023 opening, including a MICHELIN Star, a rave three-and-a-half stars from The Chicago Tribune, and Best New Restaurant courtesy of the Jean Banchet Awards. Fenton and his team can be observed at work from almost any seat in the house, but the wooden chef's counter is a special treat. Watch them put together one of the most exciting, playful menus—there's even a taco omakase—in all of the city right now, including dishes like michelada oysters and huitlacoche ravioli. Tequila-based cocktails by Denisse Soto take any meal here to the next level.

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Latinoamericana, Messicana contemporanea, Messicana
  • Orari di apertura
    Mer–Dom 18:00–00:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Ristorante premiato
    1. MICHELIN 1 Star 2024
  • Quartiere
    Uptown
  • Parking details
    Parcheggio in strada
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Notturno, Posti a sedere al bancone, Servizi gender-neutral, Tavolo dello Chef, Vino

Esperienze

  • Chef's Counter Reservation

    220,00 USD a persona

    Prepagato

    Varie date disponibili
    Immersive culinary journey in an intimate setting with the kitchen team consisting of 14-16 courses. Showcasing the flavors throughout Latin America in a modernist approach.
  • Tasting Menu Reservation

    200,00 USD a persona

    Prepagato

    15 gen 2025 - 6 apr 2025
    Immersive culinary journey consisting of 12-14 courses. Showcasing the flavors throughout Latin America in a modernist approach.
  • Tasting Menu Reservation

    200,00 USD a persona

    Prepagato

    Varie date disponibili
    Immersive culinary journey consisting of 12-14 courses. Showcasing the flavors throughout Latin America in a modernist approach.

Cosa dicono le persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9
4,9 in base a tutte le valutazioni
  • 5Cibo
  • 4,8Servizio
  • 4,9Atmosfera
  • 4,7Rapporto qualità-prezzo

RumorositàModerata

4 Recensioni
  1. Scott

    Chicago45 recensioni

    4.0

    Visitato 6 giorni fa

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 4
    Very intimate dining experience in Uptown. Sat at a table rather than the bar. I understand the bar experience is somewhat different in that there are more courses at the bar and the price is a bit higher. Latin-inspired food is both innovative and delicious. There are about 14 small plates on the tasting menu when you sit at the table. All are wonderful, as well as the bar offerings. If you like an Old Fashioned don't miss Carino's smoky version. The two wines recommended by our server were also excellent, including a surprising Mexican red. Pleasant ambiance in a small space with an open kitchen. Although the space is limited, there is sufficient space between tables so you don't feel cramped. Also liked the playlist. Service is mostly competent but not at the same level as the food. On one occasion we needed to track our server down to order wine but she didn't notice and walked away. Also there wasn't any excitement about the food when it was presented, and there should be. If you have $200 to spend and you appreciate Mexican food taken to the next level, I'd recommend Carino.

    È utile?

  2. Utente OpenTable

    Chicago1 recensione

    5.0

    Visitato il giorno 20 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It is quite an experience, flavors tones and balance will make you taste Mexico. It was quite a discover to seat at Fenton’s table.

    È utile?

  3. Shane VIP

    Chicago75 recensioni

    5.0

    Visitato il giorno 20 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The taco omakase is one of the best value Michelin experiences you’ll ever find. Chef Norm and his team delivered on every dish, each being arguably one of the best I’ve ever had in my life.

    È utile?

  4. Jonathan

    Greater Boston5 recensioni

    5.0

    Visitato il giorno 13 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The tasting menu was one splurge that was well worth it. I had several bites that are going to stick with me for a very long time, especially the huitlacoche ravioli. There is some next level food happening at Carino.

    È utile?

FAQ

Cariño è stato valutato con 4,9 stelle da 4 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

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Ci sono delle esperienze disponibili.
Mappa Google per Cariño

4662 N Broadway, Chicago, IL 60640-7526

Informazioni aggiuntive

  • Ristorante premiato
    1. MICHELIN 1 Star 2024
  • Quartiere
    Uptown
  • Orari di apertura
    Mer–Dom 18:00–00:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Latinoamericana, Messicana contemporanea, Messicana
  • Stile
    Cucina raffinata
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio in strada
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Altro
    Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Non fumatori, Notturno, Posti a sedere al bancone, Servizi gender-neutral, Tavolo dello Chef, Vino
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