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O - Carnivore & The Queen, Downers Grove, IL

Carnivore & The Queen

Nessuna recensione
Fino a 30 $
Americana
Kelli, my Queen & I welcome you to Carnivore & The Queen Supper Club. For years we have been dreaming of bringing back this bygone area of nostalgic dining, a contemporary revival of a classic prohibition-era supper club with a casual vibe & approachable classic food. The history of Supper Clubs are independently owned, destination dining & decor reflecting that of the owners style and offerings, thoughtful dishes intended for sharing. Plan to be there for the evening! Carnivore & The Queen's daily menu will reflect our recipes together and this seasons local ingredients from our farmers, fishmongers & ranchers. We aspire to work as hard as our mothers did, and accomplish what both our moms had in common, to gather the family around the dinner table every night, no matter what time it was. We are looking forward to meeting your family and friends as you join us for Supper, Brunch or Lunch. Thank you Holly & Georgene, you taught us well.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Americana
  • Orari di apertura
    NEW YEAR’S DAY Tutti i giorni 10:00–14:00 Family Brunch Dom 10:00–14:00 CHRISTMAS EVE Tutti i giorni 16:00–21:00 CHRISTMAS DAY Tutti i giorni 16:00–21:00 Happy Hour - Appetizers Mar–Ven 16:00–18:00 NEW YEAR’S EVE Tutti i giorni 17:00–01:00 Cena Mar–Gio, Dom 17:00–22:00 Ven, Sab 17:00–23:00
  • Numero di telefono
    (630) 541-9951
  • Sito web
    https://carnivoreandthequeen.com/
  • Dress code
    Business Casual

Menu

Dine with us the way that best suites your mood. Join us at the bar for a crafted cocktail or a glass of wine & appetizers for happy hour tuesday -friday 4 pm - 6 pm, or select from our entrees to make the meal catered to you or enjoy our many of our 5 course suppers, a great way to share with family & friends. Supper Hours: Tuesday, Wednesday, Thursday & Sunday 5pm - 10pm, Friday & Saturday 5pm - 11pm; Happy Hour: Tuesday -Friday 4pm -6pm

Beginnings

Happy Hour: 4-6pm Tuesday - Friday, all Appetizers are 50% off at the bar only with a purchase of Cocktail, Wine or Beer (except Shrimp Cocktail)

  • Deviled Eggs10,00 USD

    5 individually special Deviled Eggs - today's chefs creation

    • Oysters de Jonghe24,00 USD

      6 Wianno Oysters baked with spinach, our garlic DeJonghe butter & finished with Gruyere cheese

      • Clams Casino10,00 USD

        6 Little Neck Clams stuffed with our signature DeJonghe garlic butter

        • 12 Clams for18,00 USD

      • Jumbo Shrimp Cocktail13,00 USD

        5 Jumbo shrimp, house cocktail sauce, horseradish

        • Oysters14,00 USD

          6 fresh Wianno Oysters, horseradish, Tabasco & lemon

          • Dozen for25,00 USD

        • Supper Club Relish Tray8,50 USD

          House marinated fresh veggies, gorgonzola olive & beer cheese spread

          • Shrimp & Crab Bisque9,00 USD

            The Queen's family recipe, house made

            • Supper Club Poutine13,50 USD

              Signature house steak fries, Short Rib, Wisconsin curds doused in our short rib gravy

              Specials

              • Friday's Only Craft Beer Battered Walleye Fry24,00 USD

                Two crispy seasoned Alterior Motive IPA beer battered walleye filets served with roasted potatoes & cole slaw

                • Make it a 5 Course Supper44,00 USD

              • Sundays Only Country Fried Chicken Dinner16,00 USD

                1/2 fried chicken with southern special blend of seasonings served with a buttermilk biscuit

                • Make This a 5 Course Supper36,00 USD

              Steak - Seafood

              • 14oz. Local Farm Raised NY Strip37,50 USD

                28 day wet aged Angus Center Cut served with seasonal sautéed vegetables & potatoes

                • Make This a 5 Course Supper57,50 USD

              • 10oz. Filet Mignon38,50 USD

                Our colossal cut filet is trimmed in house served with seasonal sautéed vegetables & potatoes

                • Make This a 5 Course Supper58,50 USD

              • Old Fashioned Baby Back Ribs20,00 USD

                Slow roasted full slab marinaded in our Bourbon Old Fashioned Cocktail and our signature smokey bbq sauce. Served with house potatoes

                • Prime Bone-In Rib Eye49,00 USD

                  18oz. butcher reserved 40 day wet aged served with seasonal vegetables & potatoes

                  • Make This a 5 Course Supper69,00 USD

                • Honey... I Just Got Paid Double Cut Veal Chop67,00 USD

                  22oz. seared chop topped with buttery colossal lump crab & house potatoes

                  • Make This a 5 Course Supper87,00 USD

                • Chilean Sea Bass38,50 USD

                  1/2 pound filet seared in white wine butter, shallots & preserved lemons served seasonal vegetables and house potatoes

                  • Make This a 5 Course Supper58,50 USD

                • Shrimp DeJonghe19,50 USD

                  jumbo shrimp sautéed in our garlic herbed buttery bread crumbs - Originated in Chicago

                  • Make This a 5 Course Supper39,50 USD

                • Provencal Scallops31,50 USD

                  5 jumbo scallops seared in a white wine served with micro-greens on a lemony beurre blanc sauce

                  • Make This a 5 Course Supper51,50 USD

                Five Course Signature Supper

                $35

                • Seasonal Ceviche

                  Todays fresh catch, marinated with grapefruit, orange & lemon with creme fraiche on house baked bread

                  • Supper Club Relish Tray

                    marinated fresh vegetables, gorgonzola olive spread & craft beer cheese

                    • The Queens Wedge

                      iceberg sized wedge, whiskey glazed bacon, marinated cherry tomatoes, charred corn and your choice of our house made dressings

                      • Slow Roasted Chicken

                        free range Miller Farms antibiotic free chicken with signature potatoes served with a choice of our unique dipping sauces, lemon horseradish, smokey Q & pineapple habanero cream

                        • Key Lime Pie

                          House made tart, sweet, ginger, nutty, rich & perfect

                          Pasta & More

                          • Fettuccine Alfredo14,00 USD

                            Mounds of pasta drenched in house made creamy sauce. Available as Gluten Free

                            • Make This a 5 Course Supper34,00 USD

                          • Chef's Creation

                            Today's inspiration in limited supply made with local & seasonal items

                            • Mac & Cheesy10,00 USD

                              Extra creamy, deep & Cheesy with a light buttery crunch. Available as Gluten Free

                              • Make This a 5 Course Supper30,00 USD

                            • Portobello Mushroom Steaks15,00 USD

                              2 Large portobello mushrooms marinated in balsamic vinegar, thyme, garlic, cashew cream spinach pesto, peas, sautéed mushrooms & asparagus

                              Sides

                              • Giant Scalloped Potato7,00 USD

                                layers of scalloped potatoes with manchego & gruyere

                                • Queen's Wedge9,50 USD

                                  our classic wedge

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                                  Non disponibile su OpenTable

                                  Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

                                  È il tuo ristorante?
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                                  Mappa Google per Carnivore & The Queen

                                  2241 Maple Ave, Downers Grove, IL 60515-4404

                                  Informazioni aggiuntive

                                  • Quartiere
                                    Downers Grove
                                  • Orari di apertura
                                    NEW YEAR’S DAY Tutti i giorni 10:00–14:00 Family Brunch Dom 10:00–14:00 CHRISTMAS EVE Tutti i giorni 16:00–21:00 CHRISTMAS DAY Tutti i giorni 16:00–21:00 Happy Hour - Appetizers Mar–Ven 16:00–18:00 NEW YEAR’S EVE Tutti i giorni 17:00–01:00 Cena Mar–Gio, Dom 17:00–22:00 Ven, Sab 17:00–23:00
                                  • Prezzo
                                    Fino a 30 $
                                  • Tipi di Cucina
                                    Americana
                                  • Stile
                                    Cucina informale
                                  • Dress code
                                    Business Casual
                                  • Parking details
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