$35 per guest, Monday - Friday (except holidays), 11:30am - 4pm. Cannot be combined with any other offers. No substitutions.
First Course
Tri Colore Salad
Caesar Salad
Main Course
Penne Carpaccio
Penne with garlic and oil, sun-dried tomatoes, spinach, pine nuts, touch of tomato sauce and topped with pecorino cheese
Gondoleta
Mushroom and ricotta cheese filled pasta in a truffle cream sauce topped with pecorino
Paccheri Lamb Ragu
Large and wide rigatoni pasta with lamb meat and Italian sausage. (Contains pork product)
Salmone Marie Rosa
Filet of salmon with baby shrimp in a brandy lobster cream sauce
Chicken Picatta
Lemon white wine sauce with capers.
Veal Marsala
Marsala wine demi-glace with mushrooms
Capellini American Dream5,00 USD
Half main lobster in a white wine sauce with shrimp over capellini pasta
Dessert
Tiramisu
Chocolate Souffle