Cellar Hand

4.6

4,6

142 recensioni

da 31 $ a 50 $

Chilometro zero

Effettua una prenotazione

2 persone

16 mar 2025

19:00

Ci sono delle esperienze disponibili.

Tra i migliori del quartiere
Ottimo per un'occasione speciale
Atmosfera affascinante

Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.

Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and weekend brunch!

Sale del ristorante

Informazioni aggiuntive

Posizione
1440 University Ave, San Diego, CA 92103-3405
Numero di telefono
(619) 876-4099
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Chilometro zero, Mediterranea, Crostacei
Orari di apertura
Brunch Sab, Dom 10:00–15:00 Cena Mer–Sab 16:00–22:00 Dom 16:00–21:00 Happy Hour Mer–Dom 16:00–17:00
Dress code
Abbigliamento Casual
Parking details
Parcheggio in strada
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa

Esperienze

Brunch at Cellar Hand
Varie date disponibili
Join us Saturdays & Sundays starting at 10am for decadent dishes including our house made brioche toasts, our take on traditional brunch eats, locally-sourced tea & coffee, and our handcrafted cocktails!
Happy Hour
Varie date disponibili
Enjoy 50% off all wine by the glass, beer, and sangria, alongside deals on bar snacks and our seasonal dips. This special offer is available Wednesday through Sunday, 4-5pm.

Offerte

Happy Hour, 4-5pm
Varie date disponibili
dom - 16:00 - 17:00,mer - sab - 16:00 - 17:00
When the clock strikes four, our prices hit the floor. Glasses of wine at half price, pair them with pitas, so nice. For a whole hour, be happy, in the Hillcrest sun. Join us at Cellar Hand—the evening’s just begun. Happy Hour, Wednesday - Sunday from 4 PM - 5 PM!

Cosa dicono 142 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6

4,6 in base alle valutazioni recenti

4,6Cibo
4,6Servizio
4,6Atmosfera
4,3Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

San Diego
Tra i migliori del quartiere

142 Recensioni

OT
Utente OpenTable
San Diego1 recensione
5.0
Visitato 3 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing! I can’t wait to go back for their brunch.
È utile?
D
Dennis VIP
San Diego22 recensioni
4.0
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
We love this place. Wife had mackerel special. Very good. I had the burger (again) good but the bun should be less breadie a little softer. Cheesecake was to die for. We like the location and ambiance. Our Servers were great.
È utile?
OT
Utente OpenTable
San Diego1 recensione
5.0
Visitato 7 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Absolutely loved it. Everything we had was so delicious. One of my eye popping faves was the Seared Scallop Crudo… omg. We want to come back to be able to taste everything else on the menu. Perfect ambience. And parking is not an issue.
È utile?
D
Derek
San Diego1 recensione
5.0
Visitato il giorno 8 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Love the ambiance, the staff and the chefs selections! So many interesting and unique flavors! Such an amazing experience, especially for the adventurous tasters! Can’t wait to see what the chef comes up with next!
È utile?
A
Akhiterm VIP
New York8 recensioni
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Had a great time at Cellar Hand. Service was excellent and the food was great. Rabbit ragú was a stand out as was the Bluefin Nduja Toast and Garlic Toum. I’m begging them to put their chocolate dessert on the permanent menu!
È utile?
OT
Utente OpenTable
San Diego1 recensione
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Incredible food and wine selection. I have been several times and it never disappoints.
È utile?
G
George
Los Angeles15 recensioni
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Outstanding and creative farm to table food. An excellent splurge option.
È utile?
C
CK VIP
Los Angeles6 recensioni
5.0
Visitato il giorno 2 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Steven and our waitress took excellent care of us.
È utile?
d
dgcardiff
San Diego4 recensioni
5.0
Visitato il giorno 1 marzo 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Everything really was exceptional. The service was friendly and attentive. Gaby was our waitress and she was great as was everyone else there. Food, we ordered all small plates and everything was delicious. Can’t remember everything we ordered but some things were the smoked fish, olives, crudo, blue fin nduja, blistered snap peas and all three dips, probably didn’t need all three dips but we did manage to eat them all :) Hard to name a favorite as it was all so good but the blue fin nduja. Was surprising, the flavor and complexity was interesting. In a very good way :) the mild spiciness of the nduja set off the richness of the tuna perfectly. Overall a lovely experience and look forward to going back some time soon.
È utile?
d
danny VIP
San Diego35 recensioni
5.0
Visitato il giorno 24 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent variety of appetizers and small plates. Wine choices varied and fairly priced. No gluten free bread or crackers for dips. vegis suggested for dipping but then a $5 charge for a few slices of cucumber listed on check as “extra pita”. San dabs were a great special but “very boney”. The chef said its easy to just remove the remaining bones along the vertebrae. If its so easy why doesn’t the chef remove them prior to serving. Pleasant ambiance. We have more to explore.
È utile?

FAQ

Cellar Hand è stato valutato con 4,6 stelle da 142 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

16 mar 2025

19:00

Ci sono delle esperienze disponibili.

1440 University Ave, San Diego, CA 92103-3405

Sale del ristorante

Informazioni aggiuntive

Numero di telefono
(619) 876-4099
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Chilometro zero, Mediterranea, Crostacei
Orari di apertura
Brunch Sab, Dom 10:00–15:00 Cena Mer–Sab 16:00–22:00 Dom 16:00–21:00 Happy Hour Mer–Dom 16:00–17:00
Dress code
Abbigliamento Casual
Parking details
Parcheggio in strada
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa

Cellar Hand

Effettua una prenotazione

Sale del ristorante

Informazioni aggiuntive

Esperienze

Brunch at Cellar Hand

Happy Hour

Offerte

Happy Hour, 4-5pm

Menu

Cosa dicono 142 persone

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Cellar Hand?

Cellar Hand accetta prenotazioni al momento?

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Sale del ristorante

Informazioni aggiuntive