Salads
Garden Salad14,00 USD
Lettuce, cucumber, tomato, avocado, bell pepper, chickpeas, and cashew nuts with lemon vinaigrette or tamarind dressing. Note: If choosing Jain or Swaminarayan versions, the ingredients will differ to accommodate those dietary requirements.
Green Papaya Salad14,00 USD
Shredded young green papaya and carrot with crushed chili, lime, tomato, peanuts in a tangy spicy dressing. The unripened papaya has a taste similar to a crispy vegetable rather than a fruit, with the lime and chili adding zest to the flavor. Note: If choosing Jain or Swaminarayan versions, the ingredients will differ to accommodate those dietary requirements.
Green Mango Salad14,00 USD
Shredded mango, zucchini and pumpkin with chili, lime, tomato, cashew nuts in a tangy spicy dressing.
Glass Noodle Salad16,00 USD
Mung bean noodles, roasted rice powder, chili flakes, lime, mint, lemongrass, bell pepper, cashew nuts in a tangy spicy dressing. Note: If choosing Jain or Swaminarayan versions, the ingredients will differ to accommodate those dietary requirements.
Soups
Spicy Sour Soup (Tom Yam)15,00 USD
Spicy sour clear broth with cabbage, squash, tomato, mushroom, chili, lemongrass, lime leaf and a touch of coconut milk. Note: If choosing Jain or Swaminarayan versions, the ingredients will differ to accommodate those dietary requirements.
Noodle Coconut Milk Soup17,00 USD
Creamy spicy soup with cabbage, squash, tomato, coconut milk, chili, lemongrass, lime leaf and rice noodles. Note: If choosing Jain or Swaminarayan versions, the ingredients will differ to accommodate those dietary requirements.
Lentil Soup14,00 USD
Lentils, celery and mixed vegetables in a savory broth.
Pumpkin Soup14,00 USD
Asian pumpkin, coconut milk, and a pinch of salt blended into a light creamy healthy soup.
Starters
Steamed Dumplings12,00 USD
Shredded cabbage, green pea, chickpeas, in a wheat flour wrapper. NOT GLUTEN FREE.
Summer Rolls15,00 USD
Shredded lettuce, cabbage, cucumber, mango, in a rice wrapper. Served with cashew nut sauce.
Entrees
Green Curry17,00 USD
Slightly sweet, spicy curry with squash, green bean, bell pepper, lime leaf, and lemongrass. Served with steamed brown rice or white jasmine rice.
Massaman Curry17,00 USD
Thai-Indian curry. A savory southern Thai curry with potato, broccoli, carrot, bell pepper, chickpeas and onion. Includes brown-red rice.
Lentil Curry17,00 USD
Lentils, chili, coconut milk, squash, peas, turmeric, cardamom, cumin seed, coriander seed, mustard seed, mace, cloves, fenugreek seed. Served with steamed brownred rice or white jasmine rice.
Haw Mok18,00 USD
NE Thai curry made with ground bamboo, mixed vegetables, chilis, lemongrass, lime leaf and coconut milk. NOT GLUTEN FREE.
Mountain Curry18,00 USD
Thick curry made with snow peas, tofu, dried coconut pulp, cabbage, tree chestnuts. chili, cumin, dill, lime leaf, ground into a thick paste. Served with steamed brown-red rice or white jasmine rice. NOT GLUTEN FREE.
Clay Pot Glass Noodles (Opp Woon Sen)18,00 USD
Mung bean noodles, mixed vegetables, shiitake mushrooms and black pepper in a slightly spicy, savory sauce.
Drunken Noodles18,00 USD
Wide rice noodles, bell pepper, green beans, chili, basil, in a spicy savory sauce.
Quinoa Stew15,00 USD
Quinoa, tomato, pumpkin, squash, chickpeas, celery leaf, cooked into a thick savory stew. Served with blue corn chips.
Desserts
Black Sticky Rice with Mango and Banana14,00 USD
Black sticky rice, mango and banana in sweet coconut milk.
