CHANNEL BASS INN

4.7

4,7

278 recensioni

da 50 $ in su

Francese americana

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2 persone

22 dic 2024

20:30

Ottimo per un'occasione speciale
Atmosfera affascinante
Tra i migliori del quartiere

Distinctive Culinary Cuisine on Chincoteague Island!

Freshly sourced seasonal ingredients are the core of our culinary creations, where classic techniques meet modern influences in our French American cooking style. Chincoteague Island’s only all-inclusive inn and
restaurant features fresh caught seafood, prime cuts of meat, and weekly chef’s specials served in an intimate ambience found nowhere else on the island.

We invite you to indulge, relax and experience the magic of our prix fixe menus designed for our guests who love great food as much as we do.

Breakfasts are open daily by reservation only from 9am to 10am.

Afternoon Teas are available 2pm to 330pm, Thursday and Saturday.

Dinners are available featuring the most elegant dining on the island available 5pm to 7pm, Sunday to Wednesday.

We are a proud recipient of the Opentable 2022 and 2023 Diner's Choice Award, chosen by our guests!

Informazioni aggiuntive

Stile
Elegante
Prezzo
da 50 $ in su
Tipi di Cucina
Francese americana, Crostacei, Americana contemporanea
Orari di apertura
Prima colazione Tutti i giorni 09:00–10:00 Afternoon tea Gio, Sab 14:00–15:30 Cena Lun–Mer, Dom 17:00–19:00
Numero di telefono
(757) 336-6148
Sito web
https://www.channelbassinn.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Bill Allman; Kristan Allman
Catering
Off-Site Catering is available up to 100 people
Sale per eventi privati
Private dinners up to 36 seats are available, contact us if interested

Posizione
6228 Church St, Chincoteague, VA 23336-2453
Quartiere
Chincoteague
Traversa
Parking is behind inn turn on Post Office Street to access Parking lot.
Parking details
Parcheggio Pubblico
Altro
Birra, Intrattenimento, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Tavolo dello Chef, Tè con merenda salata, Vegana, Vino

Cosa dicono 278 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,9Servizio
4,6Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Virginia
Ottimo per un'occasione speciale

278 Recensioni

D
Deanna
Richmond
4 recensioni
5.0
4 recensioni
Visitato il giorno 14 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
As a huge fan of the Channel Bass Inn, it was incredible to be a part of their final tea party for their 2024 season. The food was amazing with great flavors. I highly recommend dining here on your next visit to Chincoteague.
È utile?
S
Stephanie
Richmond
1 recensione
5.0
1 recensione
Visitato il giorno 11 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Wonderful food! Fantastic staff! Never disappoints!
È utile?
B
Burney
Washington DC
6 recensioni
5.0
6 recensioni
Visitato il giorno 28 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
A perfect Thanksgiving Dinner.! The most moist turkey I have ever eaten, with 4 other delicious courses accompanying it. Festive and relaxing. Wonderful!
È utile?
E
Ed
Washington DC
1 recensione
5.0
1 recensione
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Finally tried CBI last night and now have a new favorite restaurant on Chincoteague. The ambiance was polished and refined yet also relaxing and welcoming. It was a great value with five courses which were prepared exquisitely, and were as visually appealing as were delicious. We recalled the server from his time at another Island restaurant, who was super friendly, engaging, and attentive. Although there are several wonderful restaurants on the Island, CBI will now be our go to and recommended restaurant for date night, special occasions, or any time we look for a great dining experience.
È utile?
B
Bryan
Atlantic City
1 recensione
1.0
1 recensione
Visitato il giorno 26 ottobre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 3
4. Atmosfera 2
This is the first negative review of a restaurant I have ever done but I felt the need to do so. When we arrived we were seated on a side porch even though there was plenty of room in the main dining room. The 3 servers working seemed to work as a team on the 5 tables in the dining room but somehow never bothered to come out to us for about 15 minutes. This was not a great start but would have been easily overlooked had the food been good. That was not the case at all. This is a fixed menu with a choice of protein for your main course. My wife and I both chose the seabass. Our fist course consisted of crab soup (best thing we ate) scallops that were so over cooked they were like eating a tire, and a piece of pork belly that was not rendered and covered in so much bbq sauce you couldn't taste the meat. The salad was fine but again not what you would expect at this price level. Our main course of seabass, rice, and brussel sprouts was terrible. The seabass was so overcooked you had to cut it with a knife, rice was dry and bland, and the brussel sprouts were undercooked and tasteless. The pairings on the plate made no sense and it ate that way. The female server who was with us the most was nice and attentive. In the end this is not a meal worth $75 a person. We spent $195 with tip and had to go out for food after we left.
CHANNEL BASS INNRisposta inviata il giorno 29 ottobre 2024
Thanks for sharing your dining experience with us. This is an uncommon response and we are sorry for your dissatisfaction. Our server would have certainly corrected any issue you had with your food had you mentioned anything other than everything being fine when she asked. Same meal was a five-star review from several others who had the same menu so not sure what happened but we definitely would have corrected any issue if we had known about it. Warmest Regards
È utile?
G
Gale
Baltimora
1 recensione
5.0
1 recensione
Visitato il giorno 23 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Efficient service, excellent food and service. The soup, salad and dessert were the best I’ve ever had. The Chilean Sea Bass was perfectly cooked in a delicious light sauce. Four course superb meal for $75 was a bargain.
È utile?
R
Rick
Charleston
1 recensione
5.0
1 recensione
Visitato il giorno 15 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The whole experience was A+++! The waiter, the food, and the piano player! My husband’s words, “best meal ever!”
È utile?
D
David
Richmond
4 recensioni
5.0
4 recensioni
Visitato il giorno 13 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
This was my third time dining at the Channel Bass Inn, our two friends who joined us, it was their first time. We were celebrating our respective wedding anniversaries. Food was excellent as always. One member of the party had requested the vegetarian option in advance, and she really enjoyed the offerings. Service was attentive, they explained all of the items, and were very accommodating. We never felt rushed and it was a truly enjoyable experience. The dessert had a nice twist, as we each had a "Happy Anniversary" banner on our plates made of edible chocolate. We all plan to return in July!
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B
Barbara
Atlantic City
40 recensioni
5.0
40 recensioni
Visitato il giorno 26 settembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Tea was wonderful! Food was excellent, very tasty and served very attractively. Price was good. Service was excellent and parking nearby, made this a special treat.
È utile?
W
Wayne
Richmond
1 recensione
5.0
1 recensione
Visitato il giorno 25 settembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our compliments to the chef(s) and to Ken who is the perfect host. Channel Bass Inn is not what you would expect in a small town. Everything from the atmosphere to the 5-course meal was perfect for our 53rd wedding anniversary. There is only one word to describe Channel Bass Inn - OUTSTANDING!
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FAQ

CHANNEL BASS INN è stato valutato con 4,7 stelle da 278 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

22 dic 2024

20:30

6228 Church St, Chincoteague, VA 23336-2453

Informazioni aggiuntive

Traversa
Parking is behind inn turn on Post Office Street to access Parking lot.
Quartiere
Chincoteague
Orari di apertura
Prima colazione Tutti i giorni 09:00–10:00 Afternoon tea Gio, Sab 14:00–15:30 Cena Lun–Mer, Dom 17:00–19:00
Prezzo
da 50 $ in su
Tipi di Cucina
Francese americana, Crostacei, Americana contemporanea
Stile
Elegante
Dress code
Abbigliamento Casual
Parking details
Parcheggio Pubblico
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Bill Allman; Kristan Allman
Altro
Birra, Intrattenimento, Non fumatori, Opzioni senza glutine, Porta il tuo vino, Tavolo dello Chef, Tè con merenda salata, Vegana, Vino

Sito web
https://www.channelbassinn.com/
Numero di telefono
(757) 336-6148
Catering
Off-Site Catering is available up to 100 people
Sale per eventi privati
Private dinners up to 36 seats are available, contact us if interested

CHANNEL BASS INN

Effettua una prenotazione

Informazioni aggiuntive

Friday, 2-17-23

Beverages

Complimentary Wine-Cabernet Sauvignon and Chardonnay

Coffee/Hot Tea

Iced Water

Iced Tea

Amuse Bouche'

Crab Bisque-Crab, Onion, Garlic, Cream, Sherry

Pate a Choux, Pimiento Cheese

Grilled Shrimp, Tomato Jam, Cheddar Grits Cake

Salad

Greens, Candied Orange, Orange Supremes, Smoked Beets, Marcona Almonds, Manchego, Orange Vinaigrette

Main Course

Beef Tenderloin Steak, Mushrooms, Shallots, Garlic, Thyme, Dijon, Brandy, Cream, Parsley

Mashed Russet Butter Potato, Cream, Garlic, Truffle Oil, Salt

Carrots, Thyme, Garlic, Lemon, Parmesan, Olive Oil

Dessert

Dark Chocolate Cake, Cherry Jam, Raspberry Dust, Chocolate Cream

Monday, 3-20-23

Beverages

Complimentary Wine-Cabernet Sauvignon and Chardonnay

Coffee/Hot Tea

Iced Water

Iced Tea

Amuse Bouche'

Crab Bisque-Crab, Onion, Garlic, Cream, Sherry

Pate a Choux, Pimiento Cheese

Grilled Shrimp, Tomato Jam, Cheddar Grits Cake

Salad

Greens, Pomegranate, Apple, Pickled Onion, Toasted Walnut, Crumbled Honey Goat Cheese, Maple Vinaigrette

Main Course

Pork Rib Eye Steak, Mushrooms, Shallots, Garlic, Thyme, Marsala, Cream

Mashed Russet Butter Potato, Cream, Garlic, Parmesan, Salt

Brussel Sprouts, Carrots, Thyme, Garlic, Lemon, Parmesan, Olive Oil

Dessert

Bread Pudding, Crème Anglaise, Cinnamon Whipped Cream

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

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Informazioni aggiuntive