Charcoal - Sunset

4.3

4,3

60 recensioni

da 31 $ a 50 $

Bisteccheria

Effettua una prenotazione

2 persone

4 dic 2024

19:00

Ottimo per un'occasione speciale
Innovativo
Ideale per l'happy hour

Welcome to your everyday dining spot from Michelin-starred chef Josiah Citrin. Part steakhouse, part backyard barbecue, Charcoal Sunset brings live fire cooking to the Sunset Strip.

Ordina a domicilio o da asporto

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Bisteccheria, Bar / Lounge / Vendita Bottiglie, Californiana
Orari di apertura
Cena Mar–Gio, Dom 17:30–21:00 Ven, Sab 17:30–22:00 Happy Hour Mar–Dom 17:30–19:00
Numero di telefono
(424) 288-4671
Sito web
http://www.charcoalsunset.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Josiah Citrin
Sale per eventi privati
Join us on our Chef's Table with a view into our kitchen for parties of 10 or less. We also have our outdoor patio available for larger groups. Our large party and private events request form is available on our website.https://www.charcoalsunset.com/large-party-private-dining

Posizione
9000 Sunset Blvd, West Hollywood, CA 90069-5801
Quartiere
West Hollywood
Traversa
Hammond
Parking details
Valet
Public transit
Next to the Metro 2 Sunset / Hammond bus stop
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Kosher, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Tavolo dello Chef, Vegana, Vino, Vista

Piatti preferiti

OYSTERS ON-THE-HALF-SHELL
half a dozen or a dozen, charcoal mignonettes
CLAMS ON-THE-HALF-SHELL
half a dozen or a dozen, charcoal mignonettes
SANTA BARBARA STONE CRAB CLAWS
half pound or pound, joe's crab sauce
CHILLED HALF LOBSTER38,00 USD
joe's crab sauce, drawn butter
SEAFOOD TOWER165,00 USD
oysters on the half shell, clams on the half shell, shrimp, half lobster, santa barbara stone crab claws, and hokkaido scallops with sauces

STARTERS

BREAD AND BEURRE DE BARRETTE 9,00 USD
CABBAGE "BAKED IN THE EMBERS"12,00 USD
yogurt, sumac, lemon zest
COAL ROASTED SHISHITO PEPPERS14,00 USD
snap peas, citrus mango salt
GRILLED CALAMARI17,00 USD
green beans, almonds, lemon breadcrumbs
SMOKY GRILLED CHICKEN WINGS18,00 USD
oregano, chile, vinegar
SMOKED LAMB RIBS (4)25,00 USD
GRILLED LAMB CHOPS19,00 USD
cilantro-mint emulsion

TARTARES

AHI TUNA26,00 USD
pickled cucumber, avocado, citrus vinaigrette
MUSHROOM AND BEET18,00 USD
crème fraiche, currants
BEEF19,00 USD
pickled fresno chile, porcini mushroom aioli, salsa seca, smoked egg emulsion, levain

GARDEN

LITTLE GEMS17,00 USD
shaved market vegetables, grilled scallion vinaigrette, breadcrumbs
COLLARD GREENS17,00 USD
yam, pickled onions, aged cheddar cheese, lemon-caper vinaigrette, breadcrumbs
CHOPPED19,00 USD
havarti cheese, bacon, tomato, grilled onions, kalamata olives, jo-jo's vinaigrette
ARUGULA AND RADICCHIO17,00 USD
apple, pumpkin seeds, feta cheese, pumpkin vinaigrette
COAL-ROASTED BEETS16,00 USD
fuyu persimmon, honey vinaigrette, pistachios, aged goat cheese

SEA

SCAMPI-STYLE GRILLED WHITE PRAWNS32,00 USD
diced tomato, garlic, shallots, parsley
GRILLED WHOLE LOUP DE MER65,00 USD
vinaigrette "san sebastián"
CEDAR PLANK SALMON35,00 USD
hibiscus rub, charred tomato sauce, lemon
GRILLED WHOLE MAINE LOBSTER
yuzu butter
GRILLED DOVER SOLE
lemon brown butter

FROM THE GRILL

PRIME SKIRT STEAK50,00 USD
16 OZ BRANDT PRIME RIBEYE75,00 USD
10 OZ BRANDT PRIME BEEF SIRLOIN35,00 USD
8 OZ CERTIFIED ANGUS FILET60,00 USD
sauce choron
16 OZ BRANDT NEW YORK STRIP65,00 USD
roasted in coals
BERKSHIRE PORK CHOP45,00 USD
citrus-vanilla marinade, grilled lemon
HALF JIDORI CHICKEN35,00 USD
21-DAY AGED HALF LIBERTY DUCK60,00 USD
honey, coriander

SPECIAL CUTS AND SEASONAL INSPIRATIONS

J1-MARIANTED SNAKED RIVER FARMS AMERICAN WAGYU SIRLOIN49,00 USD
16 OZ DURHAM RANCH BISON RIBEYE65,00 USD
coffee rub
BRANDT PRIME KANSAS CITY STEAK95,00 USD
35-DAY DRY AGED BRANDT BONE-IN RIBEYE
$5 / OZ
CERTIFIED ANGUS BEEF PORTERHOUSE
$4.50 / OZ

KOSHER CORNER

FROM THE RABBI'S DAUGHTER

22 OZ BONE-IN RIBEYE95,00 USD
HALF CHICKEN42,00 USD
salsa verde

PASTAS

BUTTERNUT SQUASH RIGATONI26,00 USD
sage-onion vadouvan, quince vinegar, parmesan cheese
DUNGENESS CRAB36,00 USD
squid ink tagliolini, pancetta, spicy vodka sauce

VEGTABLES

CHARRED HONEYNUT SQUASH10,00 USD
ancho chile, tamari brown butter, sage, lime, puffed seeds & grains
YUKON POTATO "BAKED IN THE COALS"14,00 USD
salted butter crème fraîche, aged gouda cheese, chives
COAL-ROASTED ROMAN CAULIFLOWER12,00 USD
tomato, coconut, lime
BROCCOLINI14,00 USD
roasted red chimichurri, lemon breadcrumbs
ROASTED WILD MUSHROOMS16,00 USD
parsley, fermented garlic dressing, breadcrumbs
COAL-ROASTED CARROTS14,00 USD
sheep ricotta cheese, black pepper honey, herbs
STEAK FRIES12,00 USD
ketchup, green chile aioli

Cosa dicono 60 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3

4,3 in base a tutte le valutazioni

4,4Cibo
4,4Servizio
4,4Atmosfera
3,9Rapporto qualità-prezzo

Rumorosità • Moderata

60 Recensioni

OT
Utente OpenTable
Los Angeles
1 recensione
5.0
1 recensione
Visitato il giorno 15 febbraio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Went here for Valentine’s Day and had an amazing experience. The servers were very helpful and so happy to explain things and the plates. Our server particular was a joy. The food was great, drinks were tasty, and parking was easy! This was my first time and I will 100% coming back.
È utile?
AS
AlexanderS
Los Angeles
1 recensione
4.0
1 recensione
Visitato il giorno 15 febbraio 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
The skirt steak was worse than usual, everything else was excellent. The service is very good
È utile?
LC
LindaC
New York
8 recensioni
vip
1.0
8 recensioni
Visitato il giorno 11 febbraio 2024
1. Complessivo 1
2. Cibo 2
3. Servizio 3
4. Atmosfera 3
Cocktail sauce had a weird taste. They ran out of the beet salad. Then we waited 45 minutes for our main courses - both of which were almost inedible. The NY strip steak was underdone and had so much fat it looked like pork belly. The Dover sole tasted too smokey and the lemon butter sauce was tasteless. The bread, fries and baked potato were good.
Charcoal - SunsetRisposta inviata il giorno 17 febbraio 2024
We are so sorry to hear that this was your experience, Linda. This is not our standard and we always want people to enjoy not only their meal, but their entire dining experience. I also left you a voicemail, but if you are so inclined, please call us here at the restaurant so that we may make it right.
È utile?
CC
ChuckC
Palm Springs
9 recensioni
vip
5.0
9 recensioni
Visitato il giorno 4 febbraio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Visited LA from Palm Springs for a friend's BD and discovered Charcoal Sunset in LA Magazine. It did not disappoint. The guest of honor remarked that his steak was "as good as it gets". Drinks and food were all excellent...the baked Yukon potato was positively decadent. They encourage family style dining, with all the apps, salads and sides being sharing size. The overall cost was very reasonable given the food and environment. I feel that you can't dine out for even an average meal for under $100pp w/drinks. We paid $153/person for a top level dining experience, including 1 round of drinks, 3 apps (bread is an app...but worth it), 2 sides, 3 entrées and 1 desert. As indicated in the ratings, the restaurant is pretty loud...but I appreciate that that is a personal preference. Look forward to our next trip to LA and trying it again (or one of his many sister restaurants).
Charcoal - SunsetRisposta inviata il giorno 17 febbraio 2024
Thank you so much for joining us, ChuckC! We look forward to when you are back in town to come see us again!
È utile?
ME
MegE
Los Angeles
7 recensioni
vip
5.0
7 recensioni
Visitato il giorno 3 febbraio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing happy hour! Delicious drinks and food we will be back again
Charcoal - SunsetRisposta inviata il giorno 17 febbraio 2024
Thank you so much for joining us, MegE! We are looking forward to seeing you again.
È utile?
SS
StuartS
Las Vegas
16 recensioni
vip
4.0
16 recensioni
Visitato il giorno 3 febbraio 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Second time dining here. Service was great. Has the duck and fabulous flavor like the first time. but we also ordered the oro king salmon. Never had a piece of salmon that I didn't like, even when cooked too much. This salmon was thin, fatty and tasted fishy. A disappointment, especially for oro king salmon.
È utile?
OT
Utente OpenTable
Los Angeles
3 recensioni
3.0
3 recensioni
Visitato il giorno 3 febbraio 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 3
4. Atmosfera 5
The food is second to none. AMAZING. Give the food 4.8 of 5 Stars and worthy of a Michelin Bib Gourmand. Period. Food is on par with A.O.C. yet consistent to the chefs speciality. It’s worthy of a James Beard award for best new Chef…. But not Restaurant. Service was welcoming yet obviously undertrained and “very green” as to fine dining. It was like an excited 16yr old serving us food…. All night long. I’d still give service a solid 3.4 out of 5 stars. 2 star deduction for staff not knowing what they are serving, and lack of communication between staff. Could be 4 stars within 3 months with the right floor management. Bar/Cocktails are average. 3.1 out of 5. Nothing surprising and issues with some basic drinks lacking consitency. Pricing of Alcolal lacks basic consistency of GOG vs selling price. Completely random. Basically, drink prices from mid range need to be dropped 25%. Paying 40% of the liquor bottle price is a fast way to get your educated customers to not come back. The obvious labor issue of having lack of tenured bartenders is a tough issue considering # covers; “maybe” a 1.4% turn on total occupancy won't cut… needs to do 250+ covers to attract the good bar staff. I would guess the restaurant averages 70-100 covers daily across a 7 day average. Manageble…. Give it 18 months. I’ll go back… but give it 6mo to see if they figure their operations out.
È utile?
AP
AnnP
Los Angeles
12 recensioni
1.0
12 recensioni
Visitato il giorno 1 febbraio 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 5
4. Atmosfera 4
My husband really wanted to try Charcoal for his birthday. Finding the right parking lot & the actual entrance was not intuitive. pay special attention to this if you go. we ended up at the wrong lot & walked half a block. Not the end of the world, but not ideal either. we were greeted with kindness & professionalism. Every staff member we interacted with was outstanding. Our waitress was very helpful, explaining the menu & making great suggestions. She recommended we try some bread & the cabbage starter which was melt in your mouth scrumptious giving us a great first impression. Even though we deliberately booked an early 6:30 table & the place was empty, the food took a long time so we were glad to have the starter to nibble on. After that the lobster tail came which I thought was off. I decided not complain on my husbands birthday thinking it was a small issue. We ordered the porterhouse, a baked potato & the cauliflower to share after that. We both thought the steak was terrible primarily because it was aged. If you like aged meat you might love it. I personally couldn't eat more than a small bite. The inside of the baked potato was whipped up with a mountain of butter & cheese. So much butter that you could barely taste the potato. We were surprised by this cause most places ask you or serve things on the side. if it had just been on top we could have scraped it off. But this butter was thoroughly mixed into the potato. Knowing this ahead of time would have helped us order differently. The cauliflower choice was our one try something new risk. Neither of us could stand the unusual rich coconut sauce flavor profile. Although the service was exceptional, we'll never be back. Nothing was wrong, the food was simply not to our taste. My intention isn't to say that the place was bad. I truly hope this helps people who love aged beef navigate the menu better.
È utile?
OT
Utente OpenTable
Los Angeles
5 recensioni
5.0
5 recensioni
Visitato il giorno 29 gennaio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Greg our server was fantastic. He greeted us at the host stand, and led us to our table. It’s not easy being both the host and the server and we watched him do this throughout the night with kindness and timeliness. He was attentive to our requests and ensured every aspect of service was maintained with courtesy. The food runner and busser were polite as well and on top of things. The food was spot on. It was a pleasure to have Greg as our server and we greatly enjoyed our food.
È utile?
OT
Utente OpenTable
Washington DC
5 recensioni
vip
4.0
5 recensioni
Visitato il giorno 28 gennaio 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Best smoked wings! The dry aged ribeye was good, not very good or great (and it was the reason I went); hence the 4 stars for food.
È utile?

FAQ

Puoi ordinare la consegna a domicilio direttamente da Charcoal - Sunset usando il pulsante Ordina online.

Charcoal - Sunset è stato valutato con 4,3 stelle da 60 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

4 dic 2024

19:00

Ordina a domicilio o da asporto

9000 Sunset Blvd, West Hollywood, CA 90069-5801

Informazioni aggiuntive

Traversa
Hammond
Quartiere
West Hollywood
Orari di apertura
Cena Mar–Gio, Dom 17:30–21:00 Ven, Sab 17:30–22:00 Happy Hour Mar–Dom 17:30–19:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Bisteccheria, Bar / Lounge / Vendita Bottiglie, Californiana
Stile
Cucina informale
Dress code
Abbigliamento Casual
Parking details
Valet
Public transit
Next to the Metro 2 Sunset / Hammond bus stop
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Josiah Citrin
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Kosher, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Tavolo dello Chef, Vegana, Vino, Vista

Sito web
http://www.charcoalsunset.com/
Numero di telefono
(424) 288-4671
Sale per eventi privati
Join us on our Chef's Table with a view into our kitchen for parties of 10 or less. We also have our outdoor patio available for larger groups. Our large party and private events request form is available on our website.https://www.charcoalsunset.com/large-party-private-dining

Charcoal - Sunset

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Ordina a domicilio o da asporto

Informazioni aggiuntive

STEAK FRIES

BEEF

16 OZ BRANDT NEW YORK STRIP

RAW BAR

OYSTERS ON-THE-HALF-SHELL

CLAMS ON-THE-HALF-SHELL

SANTA BARBARA STONE CRAB CLAWS

CHILLED HALF LOBSTER38,00 USD

SEAFOOD TOWER165,00 USD

STARTERS

BREAD AND BEURRE DE BARRETTE 9,00 USD

CABBAGE "BAKED IN THE EMBERS"12,00 USD

COAL ROASTED SHISHITO PEPPERS14,00 USD

GRILLED CALAMARI17,00 USD

SMOKY GRILLED CHICKEN WINGS18,00 USD

SMOKED LAMB RIBS (4)25,00 USD

GRILLED LAMB CHOPS19,00 USD

TARTARES

AHI TUNA26,00 USD

MUSHROOM AND BEET18,00 USD

BEEF19,00 USD

GARDEN

LITTLE GEMS17,00 USD

COLLARD GREENS17,00 USD

CHOPPED19,00 USD

ARUGULA AND RADICCHIO17,00 USD

COAL-ROASTED BEETS16,00 USD

SEA

SCAMPI-STYLE GRILLED WHITE PRAWNS32,00 USD

GRILLED WHOLE LOUP DE MER65,00 USD

CEDAR PLANK SALMON35,00 USD

GRILLED WHOLE MAINE LOBSTER

GRILLED DOVER SOLE

FROM THE GRILL

PRIME SKIRT STEAK50,00 USD

16 OZ BRANDT PRIME RIBEYE75,00 USD

10 OZ BRANDT PRIME BEEF SIRLOIN35,00 USD

8 OZ CERTIFIED ANGUS FILET60,00 USD

16 OZ BRANDT NEW YORK STRIP65,00 USD

BERKSHIRE PORK CHOP45,00 USD

HALF JIDORI CHICKEN35,00 USD

21-DAY AGED HALF LIBERTY DUCK60,00 USD

SPECIAL CUTS AND SEASONAL INSPIRATIONS

J1-MARIANTED SNAKED RIVER FARMS AMERICAN WAGYU SIRLOIN49,00 USD

16 OZ DURHAM RANCH BISON RIBEYE65,00 USD

BRANDT PRIME KANSAS CITY STEAK95,00 USD

35-DAY DRY AGED BRANDT BONE-IN RIBEYE

CERTIFIED ANGUS BEEF PORTERHOUSE

KOSHER CORNER

22 OZ BONE-IN RIBEYE95,00 USD

HALF CHICKEN42,00 USD

PASTAS

BUTTERNUT SQUASH RIGATONI26,00 USD

DUNGENESS CRAB36,00 USD

VEGTABLES

CHARRED HONEYNUT SQUASH10,00 USD

YUKON POTATO "BAKED IN THE COALS"14,00 USD

COAL-ROASTED ROMAN CAULIFLOWER12,00 USD

BROCCOLINI14,00 USD

ROASTED WILD MUSHROOMS16,00 USD

COAL-ROASTED CARROTS14,00 USD

STEAK FRIES12,00 USD

Valutazione complessiva e recensioni

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Informazioni aggiuntive