clarklewis

4.4

4,4

2523 recensioni

da 31 $ a 50 $

Americana nordoccidentale

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2 persone

11 mar 2025

19:00

Prenotato 7 volte oggi

Ideale per cocktail creativi
Atmosfera vivace
Romantico

A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.

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Informazioni aggiuntive

Posizione
1001 SE Water Avenue, Portland, OR 97214
Numero di telefono
(503) 235-2294
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana nordoccidentale, Organica, Italiana contemporanea
Orari di apertura
Cena Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–22:00
Dress code
Smart Casual
Parking details
Clarklewis has visitor parking in the lot behind the building. Our building, the Eastbank Commerce Center has parking spots available from 6:00 pm to close every night; however, most of these spaces are reserved during the day. There is a large pay parking lot right across Taylor street providing plentiful options for lunch and dinner times,
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Warren Pinkston

Compare in

50 Portland Restaurants to Connect In For Mother's Day

Sweet Pea & Avocado Gazpacho11,00 USD
fennel, radish, lemon
House Salumi Plate22,00 USD
chef selection of meats, imported & domestic cheeses
Coquille St. Jacques Tart*20,00 USD
Oregon bay scallop, wild foraged mushrooms**, Gruyere cheese, frisee
Sakura Farms Seared Wagyu25,00 USD
Blooming Junction shishito marmalade, smoked arbequina, parmesan beignet, pickled mustard
Cold Smoked Columbia King Salmon Carpaccio19,00 USD
shallot, Groundworks Organics radish, bottarga, capers, dehydrated Durant olive oil
Oysters on the Half Shell*
preserved lemon - white balsamic mignonette
- Six18,00 USD
- Twelve32,00 USD

Salads & Vegetables

Montecucco Farms Red & Gold Beets14,00 USD
fennel, fava beans hummus, almonds, radish, Cypress Grove chèvre, wild watercress vinaigrette
Wild Harvested Arugula Salad16,00 USD
Flying Fish smoked trout, Groundworks Organic radish, caperberries, honey gold potato, dill - creme frâiche vinaigrette
Zefiro Caesar16,00 USD
whole leaf romaine hearts, garlic, croutons, parmesan
Full Circle Farms Frisee Salad14,00 USD
fresh spring peas, pancetta lardons, French beans, persimmon vinaigrette
Topaz Farm Carrots16,00 USD
fennel, Anderson Organics cipollini, crema di pepperoncino, cashew yogurt, roman black lentils, mint
Crispy Fried Sterino Farms Brussels Sprouts14,00 USD
mint jus, pickled shallot, pecorino tartufo
Wood Roasted Durst Asparagus14,00 USD
everlasting pea puree, wild mushroom** gremolata, Calabrese salami vinaigrette, Boldy Grown radish

Housemade Pasta & Wood Fired Pizza

Gluten free crust add $4. Gluten free pasta add $4.50. All pasta & dough made using Shepherd's Grain and Bob's Red Mill Flours

Herbed Tagliatelle27,00 USD
Tails & Trotters pork sugo, Mustard Seed Farms lacinato kale, pecorino toscano
Meyer Lemon Scented Pappardelle24,00 USD
green garlic pesto, Viva Farms fava beans, hazelnut, grana padano
2021 Porcini Mushroom Linguine25,00 USD
fresh Oregon morels**, wild harvested everlasting peas, marsala, Farmstead Toma
Herbed Kennebeck Gnocchi24,00 USD
truffled Walla Walla sweet onion cream, spring peas, wild foraged mushrooms**, Cypress Grove chèvre
Durst Asparagus Pizza18,00 USD
cider onions, fontina, prosciutto, black truffle
House Fennel Sausage & Mushroom Pizza**18,00 USD
Cypress Grove chèvre, garlic olive oil, mama lil's peppers, arugula
Loaded Veggie Pizza18,00 USD
red onion, mama lil's peppers, green olives, artichokes, roasted mushrooms**, mozzarella, garlic oil base

Mains

Carlton Farms Pork Tenderloin*36,00 USD
sweet pea tapenade, Mustard Seed Farms purple sprouting broccoli, PNW hops flower-licorice glaze, Ralph's Greenhouse leeks
Wild Caught Columbia King Salmon*37,00 USD
blue mussel veloute, citrus roasted Boldly Grown Farms radishes, Babe Farms hakurei turnip, salsa verde
Pan Roasted Alaska Halibut39,00 USD
lightly curried fresh Palouse garbanzo beans & fava beans, passion fruit beurre blanc, fennel, oca
Anson Mills Heirloom Rye Spaetzle27,00 USD
Cascade Organic green garlic, artichoke, Durst asparagus, creme fraiche, pecorino truffelo
Herb Roasted Mary's Chicken30,00 USD
Durst asparagus "cassoulet", guanciale, Babe Farms hakurei turnip, confit poulet, wild garlic pistou
Painted Hills Ribeye Steak*52,00 USD
mustard roasted Montecucco Farms parsnips, house made fennel kraut, horseradish béarnaise, potato straws

Seasonal Cocktails

Pink Mistress14,00 USD
Bantaga Tequila Blanco, housemade grapefruit oleo, lime, salt rim
Southeast Side15,00 USD
Hendrix Gin, celery lemon lime oleo
The Cubano14,00 USD
Light and dark rum, housemaid mint & lime oleo topped with bubbles
Black Manhattan14,00 USD
George Dickel Rye, Amaro, Angostura & orange bitters
Ginger Turmeric Mule12,00 USD
Lewis & Clark Vodka, lime, ginger & turmeric, ginger beer

Red Wine by the Glass

Hamacher "H" Pinot Noir, Willamette Valley, Oregon 201713,00 USD
Ken Wright Pinot Noir, Willamette Valley, Oregon 202118,00 USD
Script "Stage Right" Cabernet Franc, Cabernet Sauvignon, Columbia Valley, Washington 201416,00 USD
Brancaia "Tre" Sangiovese, Cabernet Sauvignon, Merlot, Tuscany, Italy 201813,00 USD
Vietti, Nebbiolo, Langhe, Piedmont, Italy 201918,00 USD

White Wine by the Glass

King Estate, Chardonnay, Willamette Valley, Oregon 201913,00 USD
L'Umami, Sauvignon Blanc, Willamette Valley, Oregon 202113,00 USD
Raptor Ridge Pinot Gris, Willamette Valley, Oregon 201713,00 USD
Rosé, Domaine Lauriga "Le Gris, Côtes Catalanes France 201912,00 USD

Bubbles by the Glass

House Cava, Spain, NV10,00 USD
House Prosecco12,00 USD
Jeio Brut Rose, Italy, NV13,00 USD
Collet Brut Champagne, France NV20,00 USD
Risata Moscato d'Asti, Italy
- 187ml Bottle12,00 USD

Beer on Draught

Gigantic Sassy Pony Pale Ale, Portland, Oregon8,00 USD
Ft. George, Suicide Squeeze IPA, Astoria, Oregon8,00 USD
pFriem, Pilsner, Hood River, Oregon8,00 USD
Elciptic Capella Porter, Portland, Oregon8,00 USD

Cans / Bottles

19 Arcres8,00 USD
Honeycrisp8,00 USD
Hard Cider8,00 USD
Portland8,00 USD
Oregon8,00 USD
Breakside Pub Beer6,00 USD
Portland6,00 USD
Oregon6,00 USD

Cosa dicono 2.523 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.4

4,4 in base alle valutazioni recenti

4,5Cibo
4,4Servizio
4,5Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Portland / Oregon
Americana nordoccidentale

2.523 Recensioni

C
CRAIG VIP
Portland17 recensioni
5.0
Visitato il giorno 21 febbraio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Excellent food and friendly service. Beautiful restaurant. Well done Bruce!
1 persona ha trovato utile questa recensione
T
Tom
Portland2 recensioni
3.0
Visitato il giorno 16 febbraio 2025
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 5
Really nice environment, good staff., solid wine menu. The price for the food items was not commensurate with the value. Maybe due to the special Valentine’s menu, but $75 ribeyes? 10% service charge on top? Would have no problem with spending this if I chose a premium steakhouse… but this wasn’t even close. From quality to cook. Hate to write this because I had high hopes. Will look for better value elsewhere.
È utile?
S
So Young
San Francisco5 recensioni
2.0
Visitato il giorno 28 gennaio 2025
1. Complessivo 2
2. Cibo 2
3. Servizio 3
4. Atmosfera 3
Service was okay. Food was overpriced. The fact that they add additional 10% to the cost and expect more tip is ridiculous. They should adjust the price on the menu.
È utile?
M
Michael VIP
Portland35 recensioni
5.0
Visitato il giorno 27 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We went at 5:30 on a Saturday. CL was only about 1/4 full. Service was excellent and professional; menu options are relatively few (4 main dishes), but they were al excellently done and without any problems. The pizza was exceptionally good. About 6:30 they turned on the "background" music that was way too loud. After we requested it, they did turn it down a bit. Note that a 10% gratuity is added for the "back office/kitchen/cleaners", and you can tip the server separately. Personally, I wish they wold just raise their prices to cover the costs instead of adding a 10% mandatory for non-service staff, but that does not detrac from the dining experience.
È utile?
D
David
Portland6 recensioni
4.0
Visitato il giorno 26 gennaio 2025
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 2
Clarklewis is a favorite. I booked a table well in advance of my reservation. We, 2 of us, arrived precisely on time. 7 pm. The hostess had difficulty finding our reservation and once found seated us at the worst table in the place. Disappointing. The music was loud and our table was on a main thoroughfare to the kitchen. I would have requested a better table, but the place was packed. Food and service were excellent. But, it felt like they had lost our reservation and this had to squeeze us in.
È utile?
M
Maggie VIP
Seattle12 recensioni
3.0
Visitato il giorno 19 gennaio 2025
1. Complessivo 3
2. Cibo 4
3. Servizio 2
4. Atmosfera 4
The restaurant was slammed on a busy weekend night; however, service was really poor. Our cocktails sat at the bar for 10-15 minutes. My husband finally went to retrieve them and the bartender brought them over. By now, the large cubes were partially melter and the cocktails were too warm, and too diluted with water. Dinner was good, but they forgot to bring the salad, brought the entrees, and went back for the salad (which also looked like it had been sitting for awhile). The actual food was good - but the overall experience was disappointing.
È utile?
C
Calvin VIP
Portland23 recensioni
4.0
Visitato il giorno 7 gennaio 2025
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Their website mentioned a happy hour but there was no happy hour menu, just their regular dinner menu.
È utile?
G
Gregory
Portland35 recensioni
5.0
Visitato il giorno 5 gennaio 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Hadn't been here in quite a few years, but went with friends for my wife's birthday and it's still very good. We started with some very good oysters (and I'm not an oyster fan). for salad I had the throwback Zefiro's Caeser. We frequented Zefiro's back in the '90s. I had the duck ragout and my wife had the Salmon - both nice. $30 corkage for the wine I brought. The noise level was sedated even though they were playing some energetic music. Parking is easy which is a bonus.
È utile?
S
Susan VIP
Portland7 recensioni
5.0
Visitato il giorno 21 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We thoroughly enjoyed our dinner at Clarklewis. Classic Northwest Fresh cuisine worthy of a birthday, anniversary or other celebration. We had beet salad, root salad, pizza and pasta and all were top notch. The holiday decor of Noble firs and white lights was simple and stunning. We will return.
È utile?
D
Dale
Portland21 recensioni
3.0
Visitato il giorno 20 dicembre 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 5
4. Atmosfera 3
I’ve ridden my bike by clarklewis for years so I was interested in the restaurant when I made the reservation. The first impression is it’s pretty loud, but that’s OK. There were lots of people at the time we came in so service was catching up to us, which is absolutely fine. We ordered and what we got wasn’t that much for the money. My mom got a salmon that was undercooked in the middle. Not a lot, but for the price it shouldn’t happen. It was a thick cut, to be sure, but if cooking thoroughly can’t be figured out, then make the cut thinner. I had ravioli and while good, there just wasn’t the amount to match the price. My wife loved her pizza, so that was good. To top it off, never mentioned but in fine print at the bottom was the 10% service charge. Just add it into the bill, will you? Why do that? It just ticks everyone off. Overall, when you roll in price, quality, amount it’s OK but I’m not sure we’ll be back.
È utile?

FAQ

clarklewis è stato valutato con 4,4 stelle da 2523 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

11 mar 2025

19:00

Prenotato 7 volte oggi

1001 SE Water Avenue, Portland, OR 97214

Informazioni aggiuntive

Numero di telefono
(503) 235-2294
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana nordoccidentale, Organica, Italiana contemporanea
Orari di apertura
Cena Lun–Gio, Dom 16:00–21:00 Ven, Sab 16:00–22:00
Dress code
Smart Casual
Parking details
Clarklewis has visitor parking in the lot behind the building. Our building, the Eastbank Commerce Center has parking spots available from 6:00 pm to close every night; however, most of these spaces are reserved during the day. There is a large pay parking lot right across Taylor street providing plentiful options for lunch and dinner times,
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Warren Pinkston

Compare in

50 Portland Restaurants to Connect In For Mother's Day

clarklewis

Effettua una prenotazione

Eventi privati

Informazioni aggiuntive

50 Portland Restaurants to Connect In For Mother's Day

Starters

Sweet Pea & Avocado Gazpacho11,00 USD

House Salumi Plate22,00 USD

Coquille St. Jacques Tart*20,00 USD

Sakura Farms Seared Wagyu25,00 USD

Cold Smoked Columbia King Salmon Carpaccio19,00 USD

Oysters on the Half Shell*

Salads & Vegetables

Montecucco Farms Red & Gold Beets14,00 USD

Wild Harvested Arugula Salad16,00 USD

Zefiro Caesar16,00 USD

Full Circle Farms Frisee Salad14,00 USD

Topaz Farm Carrots16,00 USD

Crispy Fried Sterino Farms Brussels Sprouts14,00 USD

Wood Roasted Durst Asparagus14,00 USD

Housemade Pasta & Wood Fired Pizza

Herbed Tagliatelle27,00 USD

Meyer Lemon Scented Pappardelle24,00 USD

2021 Porcini Mushroom Linguine25,00 USD

Herbed Kennebeck Gnocchi24,00 USD

Durst Asparagus Pizza18,00 USD

House Fennel Sausage & Mushroom Pizza**18,00 USD

Loaded Veggie Pizza18,00 USD

Mains

Carlton Farms Pork Tenderloin*36,00 USD

Wild Caught Columbia King Salmon*37,00 USD

Pan Roasted Alaska Halibut39,00 USD

Anson Mills Heirloom Rye Spaetzle27,00 USD

Herb Roasted Mary's Chicken30,00 USD

Painted Hills Ribeye Steak*52,00 USD

Seasonal Cocktails

Pink Mistress14,00 USD

Southeast Side15,00 USD

The Cubano14,00 USD

Black Manhattan14,00 USD

Ginger Turmeric Mule12,00 USD

Red Wine by the Glass

Hamacher "H" Pinot Noir, Willamette Valley, Oregon 201713,00 USD

Ken Wright Pinot Noir, Willamette Valley, Oregon 202118,00 USD

Script "Stage Right" Cabernet Franc, Cabernet Sauvignon, Columbia Valley, Washington 201416,00 USD

Brancaia "Tre" Sangiovese, Cabernet Sauvignon, Merlot, Tuscany, Italy 201813,00 USD

Vietti, Nebbiolo, Langhe, Piedmont, Italy 201918,00 USD

White Wine by the Glass

King Estate, Chardonnay, Willamette Valley, Oregon 201913,00 USD

L'Umami, Sauvignon Blanc, Willamette Valley, Oregon 202113,00 USD

Raptor Ridge Pinot Gris, Willamette Valley, Oregon 201713,00 USD

Rosé, Domaine Lauriga "Le Gris, Côtes Catalanes France 201912,00 USD

Bubbles by the Glass

House Cava, Spain, NV10,00 USD

House Prosecco12,00 USD

Jeio Brut Rose, Italy, NV13,00 USD

Collet Brut Champagne, France NV20,00 USD

Risata Moscato d'Asti, Italy

Beer on Draught

Gigantic Sassy Pony Pale Ale, Portland, Oregon8,00 USD

Ft. George, Suicide Squeeze IPA, Astoria, Oregon8,00 USD

pFriem, Pilsner, Hood River, Oregon8,00 USD

Elciptic Capella Porter, Portland, Oregon8,00 USD

Cans / Bottles

19 Arcres8,00 USD

Honeycrisp8,00 USD

Hard Cider8,00 USD

Portland8,00 USD

Oregon8,00 USD

Breakside Pub Beer6,00 USD

Portland6,00 USD

Oregon6,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha clarklewis?

clarklewis accetta prenotazioni al momento?

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Informazioni aggiuntive

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