Connaught Brasserie

WHILE YOU WAIT

• MOZZARELLA STICKS7,00 £

• BREAD, OLIVE OIL AND BALSAMIC6,00 £

• OLIVES (V)6,50 £

• THE BRASSERIE MEZZE PLATTER TO SHARE18,00 £

• CRISPY CALAMARI7,50 £

• VEGETABLE TEMPURA5,00 £

TO START

• GRILLED SARDINES ON FOCACCIA TOAST 11,00 £

  SICILIAN CAPONATA, CURED FENNEL AND CRISPY ONION

• SOUP OF THE DAY (V)9,00 £

  WARM BAGUETTE, WHIPPED BUTTER

• CRAB MAYONNAISE14,00 £

  FRESH CUCUMBER RIBBONS WITH A HINT OF WASABI, SQUID INK SPONGE CAKE

• POTTED DUCK LIVER PARFAIT12,00 £

  WARM BRIOCHE CHUNKS, APRICOT AND ROSEMARY CHUTNEY, CORNICHONS

• HERITAGE TOMATO SALAD AND BURRATA13,00 £

  PESTO DRESSING, PARMESAN SHAVINGS AND MICRO BASIL

• PORK BELLY AND BLACK PUDDING CROQUETTE13,00 £

  CELERIAC REMOULADE, CONSERVED APPLE, STILTON CRUMB, PINE NUT AND GLAZE

• THE CONNAUGHT GAZPACHO AND CANTALOUPE MELON12,00 £

  SERRANO HAM, CROSTINO, GOAT CHEESE, CHANTILLY AND MADEIRA GEL

• OYSTER ROCKEFELLER3,50 £

  OYSTER SIMPLY BAKED WITH WHITE WINE, GARLIC BUTTER AND CRISPY PANKO

• CREAMY MUSSELS MARINIERE11,00 £

  MUSSELS IN WHITE WINE SAUCE, BREAD

MAIN

• RED MULLET WITH BISQUE & SAFFRON OZRO24,00 £

  RATATOUILLE, TARRAGON AIOLI AND SQUID INK CRISP

• DECONSTRUCTED BEEF BOURGIGNON23,00 £

  SLOW COOKED FEATHER BLADE SERVED WITH HOUSE ROASTIES, BABY CARROTS, PANCETTA, MUSHROOM AND SILVERSKIN ONION CASSEROLE, BEEF JUS

• CHICKEN MADRAS21,00 £

  SWEET POTATO AND BEAN PILAU WILD RICE, AUBERGINE RELISH, PICKLES AND RAITA, MICRO CORIANDER

• MIXED SEAFOOD RISOTTO26,00 £

  SCALLOPS, PRAWNS, MUSSELS, SAMPHIRE, PEPPER DROPS AND SAFFRON AIOLI

• PORK THREE WAYS21,00 £

  PORK LOIN WRAPPED IN PANCETTA, CRISPY BLACK PUDDING AND BELLY BONBON, CRACKLING, SAUTEE NEW POTATOES, CONFIT SHALLOTS AND SAGE GRAVY

• DUO OF COD22,00 £

  COD MEDALLION AND BRANDADE, GARLIC AND PARSLEY MASH, PEPPER COULIS AND TARRAGON ROUILLE

• CONNAUGHT FISH AND CHIPS21,00 £

  LEMON SOLE FILLET, HAND CUT CHIPS, BISQUE AND TARRAGON TARTAR SAUCE AND GARDEN PEAS

• TATAKI OF BEEF BAVETTE21,00 £

  CRUNCHY VEGETABLE WOK, ASIAN GLAZE, SAMBAL DRESSING, CRISPY ONION, CHILLI, SPRING ONION, SESAME SEEDS, CORIANDER

• RIB EYE STEAK 10 0z32,00 £

  SKIN ON FRIES, GRILLED TOMATO, FLAT MUSHROOM, WATERCRESS AND PEPPERCORN SAUCE

BURGERS

SERVED WITH BABY GEM LETTUCE, COLESLAW AND FRIES

• BEEF SMASH21,00 £

  RED LEICESTER, BURGER SAUCE

• SOUTHERN FRIED CHICKEN20,00 £

  APPLEWOOD SMOKED CHEESE, CHIPOTLE MAYO, PICKLES, RED ONION CHUTNEY, TOMATO

• MOVING MOUNTAINS (V)20,00 £

  TOMATO AND ONION CHUTNEY, MUSHROOM, BRIE, ROCKET

SIDES

• FRENCH FRIES4,00 £

• SEASONAL GREENS5,00 £

• HAND CUT CHIPS4,50 £

• HOUSE SALAD4,00 £

• SWEET POTATO FRIES5,00 £

• MASH POTATO5,00 £

• SAUTEE NEW POTATOES5,00 £

TO FINISH

• APRICOT BAKEWELL10,00 £

  WHITE CHOCOLATE CREMEUX, LAVENDER ICE CREAM

• BLACK FOREST DELICE12,00 £

  CHOCOLATE MOUSSE, CHANTILLY, MARASCHINO CHERRY, SPONGE CAKE AND CHOCOLATE ROOTS

• DORSET CHEESE BOARD (GF)14,00 £

  SELECTION OF CHEESES, GRAPES, CELERY, CHUTNEY, SOUR DOUGH CRACKERS

• APPLE RHUBARB AND RASPBERRY CRUMBLE9,00 £

  DIPLOMAT CREAM, FRESH RASPBERRIES – SERVED COLD

• CONNAUGHT ‘’AFTER EIGHT’’9,00 £

  CHOCOLATE BROWNIE PIECES, CHOCOLATE MOUSSE, MERINGUE, CHOCOLATE AMD MINT ICE CREAM, CHANTILLY AND MINT GEL

• LIMONCELLO RUM BABA12,00 £

  LEMON CURD, DIPLOMATE CREAM, CHANTILLY AND LIMOCELLO SHOT

• PISTACHIO CHEESECAKE12,00 £

  PLUM CONFIT, ROASTED WHITE CHOCOLATE

• PURBECK ICE CREAM9,00 £

  THREE SCOOPS OF AWARD-WINNING ICE CREAM, TUILLE

COFFEE

• AMERICANO3,50 £

• LATTE4,00 £

• CAPPUCCINO4,00 £

• ESPRESSO3,00 £

• FLAT WHITE4,00 £

• TEA & SPECIALITY TEA3,50 £

• HOT CHOCOLATE4,50 £