Exceptional light fare menu consisting of fusion dishes with hints of local flavors. Enjoy appealing breakfast options for everyone from health enthusiasts to curious foodies. A specifically crafted pizza oven towers over the kitchen for guests to view their handcrafted artisanal pizzas from preparation to completion. The bar offers an enhanced mixology concept with a classic island touch, showcasing signature cocktails named for the hotel’s diplomatic and historic theme.
Breakfast
Seasonal Local Fruit Bowl 12,00 USD
Seasonal Fruits
Coconut Yogurt Parfait 9,00 USD
Sunflower, Almond Granola, Pineapple Jam
Continental Breakfast15,00 USD
Mini Croissant, "Quesito", Sourdough Bread, Seasonal Fruit, Juice, Coffee
Classic Oatmeal9,00 USD
Banana Waffle 14,00 USD
Banana flambé, Whipped Ricotta, banana foster topping and spiced banana sauce
Eggs Any Style 16,00 USD
Fried, Scrambled or Omelette, Bacon, Chicken, Local Sausage or Ham
Royal Omelet17,00 USD
Egg Whites, Kale, Smoked Salmon, Organic Tomato, Gruyère Cheese
Tuna Wrap18,00 USD
Fresh seared tuna, mayo chipotle, sauteed potatoes, spinach tortilla
Oatmeal Waffles & Eggs21,00 USD
Scrambled egg whites, spinach, turkey ham, parmesan cheese
Green Omelette17,00 USD
Spinach, kale, green peppers, avocado, tomatoes, coriander
Let's Share
Shrimp "Croquetas"13,00 USD
Herb Aioli
Sweet Chili Wings 15,00 USD
Sweet Sauce, sweet chili sauce, Sesame Seeds
Tuna Tartar "Montaditos" (GF)14,00 USD
Gluten Free - Rice crackers, Chipotle Cream
Mahi Mahi Ceviche (GF)15,00 USD
Gluten Free - Local Root Vegetable Chips, Passion Fruit, Red Onion, Lime Juice
"Patatas Bravas" (GF)11,00 USD
Gluten free- Baby Red Potatoes, Roasted Tomato Sauce, Sweet Paprika
Brioche Sliders (3)18,00 USD
| Turkey ham, Cabbage, Cole Slaw | Pastrami, Mustard, Swiss Cheese | Gherkins Salmon, Cream Cheese, Capers with French Fries
Salads
Organic Salad (GF) 11,00 USD
Gluten Free - Mixed Greens, Fresh Mozzarella, Organic Tomato, Sweet Almonds, Citrus Vinaigrette. Your choice of: Chicken (+7) | Hanger Steak (+11) | Mahi Mahi (+9)
House Salad (GF)13,00 USD
Gluten free - Lettuce Mix, Sourdough croutons, Avocado, Crispy Serrano Ham, Organic Tomato, Cilantro, Parmesan Cheese, "Recao" House Vinaigrette. Your choice of: Chicken (+7) | Hanger Steak (+11) | Mahi Mahi (+9)
MAIN DISHES
Butter Garlic Steak (GF)29,00 USD
Gluten Free - Pan-Seared Hanger Steak, spinach, Sweet Potato, truffle oil and bechamel sauce
The Snapper (GF)26,00 USD
Gluten free - Lemongrass-Ginger Broth, Celery Root Mash
Citrus Oven Roasted Chicken (GF)21,00 USD
Gluten free- French-Cut Chicken Thighs, Charred Kale, Tomato Sauce, Local "Requesón"
Galician Style Octopus (GF)22,00 USD
Roasted Yukon potatoes, Sweet Paprika
Chicken Milanese20,00 USD
Pomodoro sauce, mozzarella cheese, garlic aioli, French fries
SIDES
Mash of the day ($8.00) | Mini house salad ($6.00) | Malanga Chips ($5.00)
VEGAN DISHES
Plant Based Meatballs20,00 USD
Plant based meatballs with Chickpea stew
Cauliflower Fillet22,00 USD
Roasted cauliflower fillet, Manchurian sauce, Cherry tomatoes
Hummus and Roasted Broccolini18,00 USD
Chickpea hummus, roasted broccolini, crispy chickpeas, paprika, sesame seeds
PIZZETAS
Vegetarian Pizza (GF)18,00 USD
Cauliflower, Vegan Cheese, Tomato Sauce, Cherry Tomatoes
Focaccia Pizzetta19,00 USD
Herb Dough, Serrano Ham, Roasted Kale, Shaved Gouda, Cream Sauce
Pizzetta Caprese18,00 USD
Classic Herb Pesto, Fresh Mozzarella Cheese, Tomato, Roasted Baby Basil
Classic Margherita17,00 USD
Tomato Sauce, Fresh Mozzarella Cheese, Baby Basil
Sunset Pizza20,00 USD
Burrata, Sun Dried Tomatoes, Tomato Sauce, Chorizo
