Cornus

4.8

4,8

99 recensioni

Da 41 £ in su

Europea contemporanea

Effettua una prenotazione

2 persone

11 gen 2025

19:00

Prenotato 13 volte oggi

Ci sono delle esperienze disponibili.

Ottimo per un'occasione speciale
Ideale per vini pregiati
Ottimo per pranzi o cene di lavoro

Introducing Cornus, a rooftop space in Belgravia, the second restaurant from David O’Connor and Joe Mercer-Nairne of the acclaimed Chelsea restaurant, Medlar.

Chef Gary Foulkes will lead the kitchen, joining from the Michelin-starred Angler to offer a regularly changing menu. Foulkes will lead the kitchen, combining his ingredient-led approach with flavours and techniques encountered on his travels around the world. Foulkes will create an à la carte menu of creative, elevated dishes, grounded in the traditional principles and techniques of French cuisine. The menu will showcase the best of the British and European larder. David will lead the Front of House team alongside Wine Director Melania Battiston.

Eventi privati

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Informazioni aggiuntive

Stile
Cucina raffinata
Prezzo
Da 41 £ in su
Tipi di Cucina
Europea contemporanea, Francese contemporanea
Orari di apertura
Pranzo Mar–Sab 12:00–14:30 Cena Mar–Sab 18:30–21:30
Numero di telefono
020 3468 8751
Sito web
https://cornusrestaurant.co.uk/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Gary Foulkes
Catering
Tables above 9 will have a specialized menu communicated with the host prior to your visit. We offer a rate per head subject to the guests request. Our corkage rate is £20 per 75cl for lunch service and £40 per 75cl for dinner service.
Sale per eventi privati
Our space is open to hire for private events and parties. Our private dining room seats 19 on one table and 20+ on multiple tables. Private hire of the whole restaurant is available upon request.
Contatto per eventi privati
Cornus Restaurant: 020 3468 8751

Posizione
27 Eccleston Pl, London, Greater London SW1W 9NF
Quartiere
Victoria
Traversa
Enter Eccleston yards , we are 27c and easily accessible
Parking details
Nessuno
Public transit
Eccleston yards is situated opposite London Victoria station in the heart of Belgravia
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Opzioni senza glutine, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Esperienze

Set Lunch Menu
55,00 £ a persona
10 gen 2025 - 28 feb 2025
Tuesday to Saturday join us and enjoy our set lunch menu at £55 per person for three courses.
Lalani Tea Event
150,00 £ a persona
Prepagato
solo 16 gen 2025
18:30
Thursday 16th January 2025 18:30 arrival for 19:00 start. It’s time to announce our first tea pairing event for 2025. We have teamed up with Lalani & Co to create a superb tea paring dinner for dry January. Executive chef Gary Foulkes has prepared an excellent menu for the evening to showcase the menu at Cornus. Jameel Lalani has matched each course to a different tea from their library, including the new QX 2024 which is an exceptional new tea in the collection. The evening will begin with a 0% matcha cocktail with canapes and snacks, followed by four courses paired with four teas. Jameel will take you through the craft and tasting notes of each tea, and share some stories form nearly 15 years in the tea trade.
Valentine's Day Dinner
250,00 £ a persona
Prepagato
solo 14 feb 2025
Celebrate the Valentine's day by join us on our roof top space in Belgravia and enjoy a special menu created by executive chef Gary Foulkes at £250 per person. The price does not include any beverages or service charge.

Seabass tartare27,00 £
oyster cream, green apple and shiso
Handpicked Devon Crab32,00 £
Hass avocado, wasabi and finger lime
Winter vegetable salad, 19,00 £
BBQ apple purée, piedmont hazelnuts and bitter leaves (V)
Velouté of cauliflower,24,00 £
truffle cheese agnolotti, Capezzana olive oil and black truffle
Persillade of snails,23,00 £
cara three cornered garlic, parsley ravioli and red wine

Mains

Roast Scottish Cod, 45,00 £
chervil root, line caught squid, crisp potatoes and Alsace bacon
Roast Wild Turbot, 52,00 £
caramelised parsley root, stuffed chicken wing, pied de mouton and roast chicken sauce
Creamed truffled Polenta, 35,00 £
Jerusalem artichokes, winter mushrooms and crispy artichoke (V)
Milk fed Pyrenean Lamb, 52,00 £
caramelised celeriac, cauliflower cheese croquettes and roasting juices
Roast Pigeon “Des Gourmet”, 56,00 £
Jerusalechestnut purée, apricot, choux farci and Sri Lankan cinnamon

Uncategorised

Mineral water4,75 £
75cl btl.

Cosa dicono 99 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,9Cibo
4,9Servizio
4,5Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Sostenuta

Molto apprezzato per

Londra
Europea contemporanea
Londra sud-ovest
Ottimo per pranzi o cene di lavoro

99 Recensioni

A
Arran
Londra
1 recensione
5.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great food, great service, beautiful dining room. I can’t recommend this place enough
È utile?
M
Malcolm
VIP
Londra
7 recensioni
5.0
7 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 3
Excellent food and service. Rather quiet for a Saturday lunch time so next time we will try an evening, Well worth a visit !
È utile?
G
George
Londra
2 recensioni
5.0
2 recensioni
Visitato 7 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Exceptional on every level - service, food, setting.
È utile?
m
michael
VIP
Londra
5 recensioni
5.0
5 recensioni
Visitato il giorno 30 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Just occasionally you want to give a 6-star rating! The food was absolutely delicious - beautifully presented, cooked to perfection. There's a good choice of wines at a variety of price brackets. Service was very courteous. Linen tablecloths - hooray! Almost inaudible background music - hallelujah!! It was the Monday after Christmas, so there were very few tables. That is a shame for what is undoubtedly one of the best recent openings in London. everyone should go there in 2025.
È utile?
J
Joanne
Londra
6 recensioni
5.0
6 recensioni
Visitato il giorno 28 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
The tasting menu was delightful, with certain dishes, like the Devon crab, standing out for their creativity and depth of flavour. would definitely come back soon!
È utile?
B
Brian
VIP
Londra
65 recensioni
5.0
65 recensioni
Visitato il giorno 19 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Cornus just gets better and better. Everything from the greeting to the leaving is first class. Can’t think of a better restaurant in London.
È utile?
P
Philip
VIP
Londra
29 recensioni
5.0
29 recensioni
Visitato il giorno 18 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Simply superb! Great food beautifully served. Good wine list. Really can't fault it and would heartily recommend to all those that like The Medlar.
È utile?
K
KARAN
San Francisco
1 recensione
3.0
1 recensione
Visitato il giorno 14 dicembre 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 4
4. Atmosfera 3
Food quality was excellent; the venison cooked to perfection. Unfortunately, the starter & main course portions are very small and very expensive. I did not have dessert.
È utile?
J
James
Londra
7 recensioni
5.0
7 recensioni
Visitato il giorno 13 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
The staff are all friendly but very professional. The head sommelier gave some wonderful wine recommendations. The food was all completely delicious. One point to note is that most of the starters include some shellfish which limited the choice for my wife who is allergic to shellfish. We were served 3 delicious hors d’oeuvres at the start and 3 petit fours after dessert (and offered satsumas at the very end which was a nice festive treat). So quite a bit of extra food too.
È utile?
I
Irene
Londra
15 recensioni
5.0
15 recensioni
Visitato il giorno 13 dicembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The food was stunning. The service was excellent and the restaurant is decorated very nicely with lovely ambience.
È utile?

FAQ

Cornus è stato valutato con 4,8 stelle da 99 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

11 gen 2025

19:00

Prenotato 13 volte oggi

Ci sono delle esperienze disponibili.

27 Eccleston Pl, London, Greater London SW1W 9NF

Informazioni aggiuntive

Traversa
Enter Eccleston yards , we are 27c and easily accessible
Quartiere
Victoria
Orari di apertura
Pranzo Mar–Sab 12:00–14:30 Cena Mar–Sab 18:30–21:30
Prezzo
Da 41 £ in su
Tipi di Cucina
Europea contemporanea, Francese contemporanea
Stile
Cucina raffinata
Dress code
Smart Casual
Parking details
Nessuno
Public transit
Eccleston yards is situated opposite London Victoria station in the heart of Belgravia
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Gary Foulkes
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Cocktail, Opzioni senza glutine, Patio/Posti all'aperto, Porta il tuo vino, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Sito web
https://cornusrestaurant.co.uk/
Numero di telefono
020 3468 8751
Catering
Tables above 9 will have a specialized menu communicated with the host prior to your visit. We offer a rate per head subject to the guests request. Our corkage rate is £20 per 75cl for lunch service and £40 per 75cl for dinner service.
Sale per eventi privati
Our space is open to hire for private events and parties. Our private dining room seats 19 on one table and 20+ on multiple tables. Private hire of the whole restaurant is available upon request.
Contatto per eventi privati
Cornus Restaurant: 020 3468 8751

Cornus

Effettua una prenotazione

Eventi privati

Informazioni aggiuntive

Esperienze

Set Lunch Menu

Lalani Tea Event

Valentine's Day Dinner

Menu

Starters

Seabass tartare27,00 £

Handpicked Devon Crab32,00 £

Winter vegetable salad, 19,00 £

Velouté of cauliflower,24,00 £

Persillade of snails,23,00 £

Mains

Roast Scottish Cod, 45,00 £

Roast Wild Turbot, 52,00 £

Creamed truffled Polenta, 35,00 £

Milk fed Pyrenean Lamb, 52,00 £

Roast Pigeon “Des Gourmet”, 56,00 £

Uncategorised

Mineral water4,75 £

Cosa dicono 99 persone

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Che valutazione ha Cornus?

Cornus accetta prenotazioni al momento?

Effettua una prenotazione

Informazioni aggiuntive