All entrees served with aromatic basmati rice. All Meat & Poultry is certified Halal
Appetizers / Prarambham
Tender chicken kebabs marinated in green herbs & spices. A Goan speciality
Coromandel's Sham Savera*10,00 USD
Spinach and cottage cheese dumplings served with tangy tomato honey sauce. Chef's signature special
Vegetable Samosa7,00 USD
An all time favorite from Punjab. A Pastry stuffed with spiced potatoes & green peas
Kheema Samosa9,99 USD
Spiced ground lamb stuffed in a delicate Indian pastry. A Rajasthani Savoury
Masala Dosa / Mysore Dosa13,99 USD
From the Coromandel coats. A paper thin crepe stuffed with spiced potatoes and peas, served with coconut chutney & Sambar. South Indian speciality
Dahi Batata Sev Puri*9,00 USD
Small pooris filled with lentils & potatoes topped with yogurt and herbs. Popular street snack
Rasam Vadai / Sambar Vadai8,99 USD
Lentil dumplings soaked in a hot & sour spicy soup / in a curried lentil sauce. An Udipi favorite
Ragada Patties / Samosa Chaat* / Spinach9,99 USD
Spiced potato patties, layered with chickpeas, yoghurt and herbs
Coromandel Platter/ Chicken Wings (12 Wings) *14,50 USD
An assortment of Kalmi kebab, Murgh Tikka, Sheekh Kebab, Malai Kebab, and Kheema samosa
Calamari Coromandel14,50 USD
From the Coromandel coast. Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves
Jhinga Baghari14,99 USD
Shrimp tempered with nustard seeds, curry leaves and cooked in a tangy curried tomato sauce. A South western specialty
Chilli Panir13,50 USD
Cheese with onion, peppers, scallion and soya sauce
Shola Kebab14,00 USD
Chunks of lamb gently spiced with cardamom and mace and skewered in tandoor, A specialty from the Afghan frontier
Andhra Chilli Chicken* (Medium Spicy)13,50 USD
Batter fried chicken tenders with peppers, tomatoes, onions and Andhra spices
Tawa Ruyyali15,99 USD
Grilled shrimps and crab meat tossed with oinons, tomatoes and blend of choicest spices.From the coast of Andhra Pradesh
Imli Baingan*9,50 USD
Eggplant seasoned w/ spices &herbs, layered w/ tamarind sauce. A Gujarati Specialty
Lasuni Gobi*9,99 USD
From the Himalayan rim, mini batter fried cauliflower tossed with tomato, garlic & green herbs
Vegetable Platter / Mirchi Pakora8,99 USD
An assortment of vegetable bhajjia (eggplant, potato, cauliflower, spinach, and onions)
Malai Kati Roll9,50 USD
Gently spiced panir & vegetables rolled in a gourmet style whole wheat crepe (roti)
Chicken Kati Roll11,50 USD
Gently spiced, char grilled chicken & vegetables rolled in a gourmet style whole wheat crepe (roti)
Cafreal Kebab13,50 USD
Soups and Sides
For Kids: Chicken nuggets with french fries / Mac n cheese $7.50
Mulligatawny Soup6,50 USD
Lentils and vegetable soup. The best known soup of India
Poondu Rasam (Very Spicy)6,00 USD
South Indian hot and sour soup made with tomato, tamarind, herbs, spices and garlic
Makai Tamatar Shorba6,00 USD
A flavorful soup made with fresh tomatoes and corn
Garden Salad7,99 USD
Juliennes of garden fresh vegetables and chickpeas tossed with delicate southern spices, served with our chef's special dressing
Hot Pickle (Very Spicy)3,50 USD
Hot lime and mango pickle
Mango Chutney3,50 USD
Sweet mango relish Indian'
Raita3,99 USD
yogurt and cucumber relish
Kuchumber Salad7,99 USD
A traditional North Indian Salad with chopped cucumber, tomatoes, carrots, onions, herbs & spices
Tandoori / From the Grill
Subzi Tandoori18,99 USD
Tandoori style vegetables
Tandoori Chicken17,50 USD
The 'King of Kebabs'; Tandoori chicken is the best known India delicacy and the best way to barbecue chicken
Satrangi Kebab32,00 USD
Medley of chicken, lamb, shrimp, lamb chop and vegetable kebabs
Ghustaba32,99 USD
New Zealand lamb chops cooked in tandoor worth yogurt and scented with nutmeg and ajwain, served with pan fried vegetables. A Kashmiri specialty
Murgh Shajahani19,99 USD
Cubed chicken breast marinated in yogurt, white pepper, ginger & saffron
Samundari Toofan27,99 USD
Succulent cubes of fresh salmon/halibut delicately. marinated and cooked in tandoor
Tandoori Shrimp23,50 USD
Jumbo shrimp marinated in yogurt, lemon juice and spices
Kakori Kebab22,50 USD
Ground lamb with cumin, coriander, mint & cilantro, grilled in tandoor. An Avadh specialty
Shrimp Malai Kebab23,50 USD
Jumbo shrimp marinated in yogurt, ginger, white pepper & saffron. A Mogul specialty
Chicken Tikka19,99 USD
Chunks of chicken breast marinated with yogurt, herbs and spices
Beef Entrees
Beef Rogan Josh22,99 USD
An Aromatic Beef Curry. Rogan Josh is a signature dish of Kashmiri Cuisine
Beef Coconut Fry (Medium Spicy)24,99 USD
Beef cooked with fresh coconut, spices, herbs & dry masala. A popular Kerala Christian Delicacy
Beef Malabar22,99 USD
Beef cooked with potatoes, carrots, coconut milk & spices. Specialty of Northern Kerala
Beef Bhuna (Medium Spicy)22,99 USD
Tender beef chunks cooked with chopped onions, bell peppers & spices
Beef Vepudu (Medium Spicy)24,99 USD
Tender chunks beef cooked in a pickle flavored spice sauce
Beef Vindaloo (Very Spicy)22,99 USD
Tender chunks of beef in a hot and sour tangy tomato curry with potatoes
Seafood / Machli
Lobster Vembandu29,99 USD
8oz Lobster tail marinated with southern spices & knapped with a delicate coconut gravy. A Kerala Classic preparation
Kerala Fish Curry (Medium Spicy)26,99 USD
Fresh Halibut or Salmon marinated with southern spices, stewed in chef's special kerala sauce
Meen Moilee26,99 USD
Cubes of Halibut or Salmon cooked with freshly made coconut milk and kerala spices
Nellore Chapla Koora (Very Spicy)23,95 USD
Spicy Halibut or Salmon curry from Nellore, prepared with chillies, poppy seeds and sesame seeds. An Andhra specialty
Shrimp Mappas (Medium Spicy)21,95 USD
Bay fresh shrimp cooked with pepper, coriander, tamarind and spices, cooked in a delicately simmered coconut gravy
Kolmino Patio (Medium Spicy)23,50 USD
This Parsi shrimp patio is a rare curry with sharp chillies, sweet jaggery, tamarind and lemon squeeze
Dahi Dhani Jhinga23,50 USD
Fresh Prawns cooked with organic yogurt, coriander and spices. From the Bengal bay
Prawn Balchao (Medium Spicy)23,50 USD
Prawns with freshly crushed tomatoes & flavored with curry leaves & spices. A Goan delicacy
Eral Varuval (Medium Spicy)23,50 USD
Bay fresh prawns cooked dry with onions, coriander and flavorful spices. A Tamil Nadu specialty
Manglorean Prawn23,50 USD
Black Tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves. from the coast of Karnataka
Chicken / Murgh
Chicken Tikka Masala18,99 USD
An all time favorite from Punjab, breast of chicken broiled in Tandoori oven and cooked in a creamed tomato curry sauce
Chicken Vindaloo (Very Spicy)18,99 USD
A Goan specialty, chicken in a hot & sour, tangy curry sauce with potatoes
Tikka Kadhai (Medium Spicy)19,50 USD
Chicken tikka cooked with tomatoes, garlic, peppers and kadhai spices. A delhi favorite
Kori Gassi (Medium Spicy)19,50 USD
Mangalorean Chicken preparation flavored w/red chilles, coriander, black pepper, cumin, coconut and tamarind
Chicken Sag18,99 USD
Chicken cooked in a delicately spiced spinach gravy
Kozhi Tengai Varuval18,99 USD
Tender chicken cooked with coconut, red onions, curry leaves and ground spices. An authentic kerala delicacy
Murgh Shahi Korma18,99 USD
Chicken in mildly spiced curried creamy pistachio and cashew sauce with a dash of saffron. From Mugul dynasty
Chicken Madras (Medium Spicy)19,50 USD
Chicken chunks stewed in a hot coconut curry, red chilli and mustard seeds
Kori Nilgiri (Medium Spicy)19,50 USD
Tender of chicken sauteed with green herbs and spices cooked in Nilgiri sauce. From the hills of Blue Mountains
Amchuri Murgh19,50 USD
Tender cubes of chicken breast cooked in a chef's special mango flavored spicy sauce
Kodi Vepudu (Very Spicy)19,50 USD
Tender pieces of chicken tossed with ginger, garlic, onion, green chillies and curry leaves in a spicy dry masala. An Andhra specialty
Murgh Dhaniwal18,99 USD
Lightly curried chicken with home made yogurt, freshly ground coriander and cilantro. From the state of Bengal
Kozhi Chettinad (Very Spicy)19,50 USD
'The Deviled chicken' in a black peppercon sauce. From the Chettiar's kitchen
Lamb / Gosht
Goat Curry25,99 USD
Baby Goat slow cooked on the bone w/ onions, tomatoes & spices
Boti Kebab Masala22,99 USD
Tandoori grilled Lamb Chunks folded w/ honey flavored masala sauce
Laal Maas22,99 USD
A Traditional Lamb Curry with tomatoes & spices. A Rajasthani Specialty
Kobbari Chops28,99 USD
Tandoori rack of Lamb knapped in a fennel flavored mildly spiced organic coconut milk sauce. An Andhra Specialty
Balti Gosht (Medium Spicy)22,99 USD
Lamb tossed with bell peppers, sun dried tomatoes, mushroom and onions tempered with chillies and ground spices From Baltistan region
Lamb Sagwala22,99 USD
Lamb cooked in a delicately spiced spinach gravy, Punjab specialty
Kaju Ghost Pasanda22,99 USD
Lamb stewed in a creamy cashews and almond sauce. From the Mughal Emperor's table
Mirapakaya Mamsam Koora (Very Spicy)22,99 USD
Tender pieces of lamb in a spicy gravy with red chillies, coriander, yellow chillies and flavored with ginger. From the Deccan region
Lamb Phaal (Medium Spicy)22,99 USD
Lamb with a blend of chillies, onions, tomatoes & spices. Very popular in England
Salli Boti22,99 USD
From the Parsi fare, lamb cooked with onions and spices, sweetened with apricots and topped with crunchy potatoes
Uppu Kari (Medium Spicy)24,99 USD
Lamb cooked with whole shallots, garlic and curry leaves. A Tamil Nadu favorite
Vegetarian / Subji
Chole Batura*16,99 USD
Chick Peas masala served with soft wheat bread. An Authentic Northern Indian Delicacy
Gobi Musallam (Medium Spicy)16,99 USD
Roasted Cauliflower florets basted w/ a rich masala nutty sauce sweetened with Jaggery. A Awadhi Specialty
Bhindi Do Pyaza16,99 USD
Okra with onions, ginger, tomatoes, herbs and spices, A North western speciality
Malai Kofta*16,99 USD
Vegetables and cheese dumplings in a mild cashew and almond sauce. A Gujarathi favorite
Navaratan Khorma16,99 USD
Assorted vegetables stewed in mildly spiced creamy cashew and almond sauce. A Kashmiri specialty
Sag Paneer17,50 USD
An all time favorite Punjabi dish with spinach and home made cheese
Cholam Vendakka Varattiyathu16,99 USD
Okra & corn kernals tossed with green herbs & gourmet dry masala. A Kerala specialty
Dhingri Bhuna Punjabi (Medium Spicy)16,99 USD
Mushrooms cooked with red onions and peppers in bhuna sauce
Dum Aloo Lucknowi*16,99 USD
Potatoes stuffed with cheese & veges, cooked in tangy tomato gravy, from Uttarpradesh
Mutter Paneer17,50 USD
Green peas & paneer in mildly spiced creamy tomato sauce. A Bombay specialty
Subji Bhaji / Sabji Masala16,99 USD
Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric and spices/creamy tomato sauce. A Calcutta Jewish specialty
Sabji Sag Malai16,99 USD
Cauliflower, potatoes and homemade cheese with ginger, garlic & spices in a spinach gravy. A Delhi delicacy
Chole Peshwari16,99 USD
Chick peas and potatoes Peshwari style
Bharvan Lauki*16,99 USD
Zacchini sheels stuffed with fresh spinach, dry fruits, homemade cheese and dummed in delicate tomato gravy. From Rajasthan
Panir Hare Pyaza17,99 USD
Grated panir cooked in chef's special creamy tomato sauce & spring onions. Best eaten with chapati
Panir / Tofu (Makhani / Kadai / Jalfrezi / Masala)17,50 USD
Northern Classic Homemade Cheese preparation
Aloo Gobi16,99 USD
Potatoes & Cauliflower cooked w/ tomatoes, ginger, garlic, herbs & spices
Bagara Baingan (Medium Spicy)16,99 USD
Baby eggplant cooked with chef's choicest spices bringing out a unique flavor. A Deccan influenced dish
Balti Baingan (Medium Spicy)16,99 USD
Char grilled baby eggplant, balti spices & herbs from Baltistan Region
Dal Tadka13,50 USD
Tempered yellow lentils cooked with cumin, ginger & spices
Dal Makhani16,99 USD
A Punjabi Lentil Dish. (Medley of Kidney beans, Black Beans, Split Pea & Green Moong)
Avial (Medium Spicy)16,99 USD
Potatoe, carrots, yam, banana, eggplant and squash cooked with yogurt and coconut paste, tempered with cumin and curry leaves
More Kozhambu16,99 USD
Fresh okra cooked in yogurt and southern spices tempered with mustard seeds, curry leaves & red chillies. A Tamilnadu specialty
Poori Bhaji16,99 USD
Spiced potatoes & green peas tempered with mustard seeds & curry leaves, served with whole wheat puffed bread poori
Kaikari Kuruma16,99 USD
Assorted vegetables cooked in southern Indian spices, coconut & fennel infused sauce. A specialty of Tamail Nadu
Breads / Roti
Kheema Naan6,25 USD
Naan bread stuffed with spiced ground lamb
Gluten Free Roti5,00 USD
Garlic Naan4,25 USD
Naan bread seasoned with minced garlic and cilantro
Poori4,25 USD
A puffed unleavened whole wheat bread
Tawa Paratha4,25 USD
Multi-layered whole wheat bread lightly grilled on the griddle
Aloo Paratha4,50 USD
Paratha filled with spiced potatoes
Chapati3,25 USD
Whole wheat bread grilled on the griddle
Peshwari Naan6,25 USD
Naan stuffed with nuts, raisins and panir
Onion Kulcha4,25 USD
Naan stuffed with chopped onion, peppers and cilantro
Naan3,25 USD
Traditional Punjabi bread baked in Tandoor
Tandoori Roti3,25 USD
Whole wheat bread baked in Tandoor
Cheese Naan4,50 USD
Naan stuffed with American cheese & cilantro (Add green chillies to spice it up)
Chilli Naan (Very Spicy)4,25 USD
Naan seasoned with green chillis and cilantro
Rice / Chawal
Biriyani (Chicken / Lamb / Shrimp / Veggie)18,99 USD
saffron flavored basmati rice & curried lamb/chicken/shrimp stew in a traditional way. Popular in Muslim & Parsis weddings
Goat Biryani25,99 USD
Medley Biriyani24,99 USD
saffron flavored basmati rice with mixture of curried lamb, chicken & shrimp cooked together in a traditional way
Chitrannam8,99 USD
Flavored rice of your choice - (Lemon / Coconut / Tamarind / Tomato) with curry leaves
Dal Khichdi15,99 USD
Basmathi rice with yellow lentils & spices
