Cúrate

4.7

4,7

4001 recensioni

Fino a 30 $

Spagnola

Innovativo
Ottimo per un'occasione speciale
Romantico

THE BEST OF SPAIN, conveniently located downtown Asheville! Cúrate is pleased to bring the best Spain has to offer through our traditional cuisine, unrivaled hospitality and festive, energetic atmosphere.

In Spanish, Cúrate, means 'cure yourself.' Whether you're looking for a fun-filled evening out with friends or a quick bite before or after one of Asheville's many art or music productions, Cúrate is the place you go to take care of yourself, by letting us take care of you.

Please join us for some fun...just say "una caña!"

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Informazioni aggiuntive

Stile
Cucina informale
Prezzo
Fino a 30 $
Tipi di Cucina
Spagnola, Tapas / Assaggi
Orari di apertura
Lunch & Dinner Mar–Gio, Dom 11:30–22:30 Ven, Sab 11:30–23:00 Brunch Sab, Dom 11:30–15:00
Numero di telefono
(828) 239-2946 ext. 1
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Katie Button
Sale per eventi privati
Our wine cellar is the main attraction! The room is located on the lower level of the restaurant, one flight of stairs down from the main dining room.We can seat up to 32 guests for lunch or dinner; 48 guests for a standing cocktail reception. Chef Katie Button offers a selection of tapas, for sharing, at all events. Our main dining room upstairs can seat up to 13 guests at our large farm table. The downstairs private dining room is offered to groups of 14 or more. Fees vary depending upon time of year, weekends, holidays. Please call the restaurant to inquire, Tues-Fri 11:30 am until 5 pm. We look forward to hosting your event!

Posizione
11 Biltmore Ave, Asheville, NC 28801
Quartiere
Asheville
Traversa
Patton Avenue
Parking details
On-street metered spaces available. All meters are for short term parking (2 hrs or less, as marked) $1/hour. Coins only. The metered spaces are enforced from 8 am - 6 pm, Monday - Saturday. Parking is FREE Sunday & City holidays. Biltmore Ave Garage: 51 Biltmore Avenue in Aloft Hotel, 2 blocks from our restaurant. Parking free the first hour and then $1.00/hour. Civic Center Garage, Rankin Avenue Garage, Wall Street Garage: Parking free the first hour and then $0.75/hour.
Public transit
Asheville Transit provides bus service throughout the City of Asheville and other local areas with 24 bus routes running from 6 a.m.-11:30 p.m., Monday - Saturday. Routes originate at Transit Center, located 49 Coxe Avenue in downtown Asheville (next to the U.S. Post Office). On-duty information assistant provides assistance with maps & schedules.
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Brunch nel Weekend, Non fumatori, Notturno, Opzioni senza glutine, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vino

Sangria by the Pitcher38,00 USD
your choice of sparkling cava or red wine, made table side
Porron14,00 USD
A fun traditional way to drink panache, a blend of estrella damm lager and fever tree sparkling lemon. We dare you not to spill!
Spanish Martini12,00 USD
cathead vodka, licor 43, cointreau, & flamed orange peel
Negroni11,00 USD
put some bitters in your life, tanqueray gin, perucchi sweet vermouth & campari
Cuba Libre10,00 USD
mount gay rum, coke, and fresh lemon, simple ingredients, don't mess w/a good thing
Ultimate Gin & Tonic12,00 USD
you think you know a good gin and tonic? Try this one! Made with hendricks gin & fever tree tonic
Rebujito9,00 USD
a tradition from the south of spain, manzanilla sherry, bitter lemon & mint
Sidracar12,00 USD
asturian cider w/ grand marnier & finished w/ a fresh apple air
Eclipse de Luna12,00 USD
troy and sons moonshine, oloroso sherry, fever tree ginger ale
Nube de Miel14,00 USD
bulleit rye, 'peninsula' palo cortado, primitivo quiles red vermouth, fee brothers grapefruit bitters, fresh grapefruit juice & finished w/ a honey foam
El Maestro Sour14,00 USD
el maestro 20 year reserve brandy, el maestro oloroso sherry, and fresh lemon shaken with egg whites

Una Cana

Spanish Draft Beer4,50 USD
estrella damm lager
Non Alcoholic Beer3,50 USD
st. pauli girl

Local Draft Beer

$3.50

Pisgah Pale Ale
Highland Gaelic Ale
Green Man Porter

Directamente de Espana

bottled beer and cider, direct from spain

Estrella Damm - Daura5,00 USD
gluten free lager
Inedit9,00 USD
witbier
Moritz5,00 USD
pilsner
2012 Poma Aurea
sparkling hard cider from asturias
- Glass9,00 USD
- Bottle (750ml)36,00 USD

Refrescos

non-alcoholic beverages, by the bottle or glass

Fever Tree3,50 USD
ginger ale or sparkling lemon or bitter lemon or tonic
Coke & Diet Coke2,50 USD
Dobra Tea House2,50 USD
assam black iced tea

Bocados Para Empezar

small bites to start

Para El Aperitivo

for the aperitif

Almendras Fritas^5,00 USD
fried marcona almonds with sea salt
Aceitunas Curate** ^5,00 USD
select blend of olives with lemon, rosemary and thyme
Pan Con Tomate** ^7,00 USD
Toasted bread w/ tomato fresco. Manchego Cheese (Gluten Free); Anchovies (Gluten Free); Boquerones (Gluten Free); El Matrimonio (anchovies & boquerones) (Gluten Free)
- Manchego Cheese**3,00 USD
- Anchovies^ **8,00 USD
- Boquerones^ **4,00 USD
- El Matrimonio^ ** (Anchovies & Boquerones)6,00 USD
Tortilla Espanol* ** ^8,00 USD
spanish potato and onion omelet
Brandada de Bacalao** ^10,00 USD
traditional cod & potato purée served hot with crisp bread (Gluten free crackers on request)

Embutidos Y Quesos

Charcuterie & cheeses. Featuring fermin brand cured meats

Jamón Serrano Fermín** ^10,00 USD
delicious dry cured spanish ham
Jamon Iberico Fermín** ^12,00 USD
cured ham from the famous black-footed ibérico pigs of spain
Jamón Ibérico de Bellota 5J** ^20,00 USD
100% pure ibérico pigs, acorn fattened and free range, giving it a unique and exceptionally nutty flavor
Tabla de Jamónes** ^20,00 USD
a selection of all three cured hams, a great way to compare their subtleties
Tabla de Ibéricos**16,00 USD
explore the tradition of the finest spanish charcuterie w/ ibérico de bellota: lomo, cabecero, salchichon and chorizo
Lardo Ibérico Ahumado** ^10,00 USD
smoked lardo from the acorn fed iberico pigs, sliced thin and served on toasts w/sea salt and smoked spanish paprika (Gluten Free: No Toasts)
Tabla de Quesos**16,00 USD
a daily selection of spanish cheeses (Gluten Free: Crackers on Request)

Sopas Y Ensaladas

soups and salads

Crema de Calabaza**7,00 USD
butternut squash soup with smoked spanish paprika, candied pumpkin seeds, and pimenton oil
Ensalada de Otoño12,00 USD
salad of baby beets, marcona almonds, pickled orange, and cured spanish cheese with a blood orange vinaigrette (LF: No Cheese)
Esqueixada de Montaña* ** ^12,00 USD
a local version of this classic catalan dish, sunburst farms trout served raw w/ tomato fresco, black olive, sweet onion, lemon vinaigrette**
Esparragos Blancos* ** ^9,00 USD
white asparagus tossed in a lemon vinaigrette & served w/ a house made "light as air" mayonnaise (Vegan: No Mayo)
Pulpo a La Gallega**14,00 USD
galician style octopus served warm w/sea salt, olive oil, spanish paprika, and yukon gold potato purée (Lactose Free: No Puree)
Escalivada Con Anchoas** ^10,00 USD
roasted red bell pepper, onion & eggplant, 30 yr sherry vinaigrette, and spanish anchovies (Vegan: No Anch $6); (Gluten Free: No Bread)
Ensaladilla Rusa* ** ^8,00 USD
classic spanish potato salad w/ carrot, hard boiled egg, spanish bonito tuna, piquillo peppers, and peas (Gluten Free: No Bread)

Fritura

from the fryer

Croquetas de Pollo**8,00 USD
traditional creamy chicken fritters
Patatas Bravas* ** ^8,00 USD
crispy fried potatoes topped with a slightly spicy "brava" sauce (Vegan: No Allioli)
Berenjenas La Taberna**6,00 USD
fried eggplant drizzled in wild mountain honey, garnished w/ rosemary
Chistorra & Chips Jose's Way**8,00 USD
spicy chorizo wrapped in potato chips, the perfect snack

Bocadillos

sandwiches on fresh baked baguette

Bocadillo Gallego* ** ^10,00 USD
spanish bonito tuna, roasted onion and red bell pepper, black olive spread, hard boiled egg, arbequina olive oil mayonnaise
Bocadillo Catalan* ** ^10,00 USD
catalan sausage, confit piquillo peppers, caramelized onions, allioli
Bocadillo Serrano**9,00 USD
jamón serrano, tomato fresco, manchego cheese (Lactose Free: No Manchego)
Bocata de Calamares* **10,00 USD
fried squid and housemade arbequina olive oil mayonnaise, a typical madrid standard

Y Acabamos Con

and to finish with

A La Plancha Y Al Grill

from the grill

Pimientos de Piquillo Y Queso de Cabra**9,00 USD
piquillo peppers stuffed w/ spanish goat cheese
Pincho Moruno* ** ^14,00 USD
lamb skewers marinated in slightly spicy moorish spices served with homemade pickles
Butifarra Con Mongetes* ** ^12,00 USD
mild pork sausage served with white beans & all i oli
Chistorra Con Pure de Patatas**9,00 USD
grilled chorizo with olive oil potato purée
Pescado con Tomate* ** ^16,00 USD
seared market select fish in a rich tomato and seafood broth with chickpeas, roasted garlic, and crispy fish skin
Cerdo Ibérico a Las Finas Hierbas* ** ^22,00 USD
grilled 100% pure ibérico pork, "skirt steak" with fresh rosemary and thyme

Salteados

Saute

Espinacas a La Catalana^9,00 USD
sautéed spinach, apples, raisins, and toasted pine nuts (Nut Free: No Pine Nuts; Vegan: No Sherry)
Setas Al Jerez** ^10,00 USD
select mushrooms sautéed in olive oil with a splash of sherry (Vegan: No Sherry)
Rossejat Negro* **18,00 USD
similar to paella but made with thin noodles, squid in its ink, shellfish stock, garnished with all i oli and salsa verde, the essence of the ocean
Gambas al Ajillo** ^13,00 USD
sautéed shrimp and sliced garlic
Canelones de Carne**12,00 USD
spain's gift to italy, pasta filled with pork, beef, and chicken liver, topped with a creamy bechamel sauce and manchego cheese
Almejas a la Sidra**16,00 USD
our version of a spanish classic, clams from clammer dave in sc cooked in asturian cider, with chorizo and compressed granny smith apples
Migas^9,00 USD
sautéed brussels sprouts, raisins, cauliflower, and a celery yogurt mousse (Gluten Free: No Croutons, Lactose Free: No Mousse)

Para No Olvidar

not to be forgotten

Postres

desserts

Espuma de Chocolate7,00 USD
chocolate mousse, raspberry sorbet and hazelnut praline (Nut Free: No Hazelnut)
Tarta de Pistacho8,00 USD
pistachio sponge cake, lemon thyme ice cream, blackberry coulis
Sabores del Mediterraneo7,00 USD
apricot sorbet, sweet yogurt mousse, candied pine nuts, and pine oil
Crema Catalana con Frutas del Bosque**7,00 USD
a twist on the classic- catalan cream mousse with berries, caramel, and candied caramel
Copa de Helado**5,00 USD
two scoops of our homemade ice cream or sorbets

Cafes

coffees from 1000 faces

Café Solo, Cortado, Café Americano3,00 USD
Café Con Leche4,00 USD
Carajillo / Trifasico5,00 USD
Chocolate Caliente5,00 USD
Hot Teas From Dobra Tea House2,50 USD

Digestivos Y Brandies

digestifs and brandies

Sol Y Sombra16,00 USD
Do Ferreiro - Orujo Or Orujo de Hierbas15,00 USD
Acha - Pacharan Sloe Berry Anis liqueur10,00 USD
El Maestro Sierra - 20 Year Solera Reserva15,00 USD
El Maestro Sierra - 40 Year Solera Gran Reserva35,00 USD
Gran Duque D'alba Solera Gran Reserva15,00 USD

Cosa dicono 4.001 persone

Valutazione complessiva e recensioni

4.7

4,7 in base a tutte le valutazioni

4,7Cibo
4,6Servizio
4,4Atmosfera
1,1Rapporto qualità-prezzo

Rumorosità • Moderata

4.001 Recensioni

y
yumyumeatemup
Dallas2 recensioni
5.0
Visitato il giorno 20 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Always a must on our annual trip to Asheville. Food Always outstanding, with exceptional service.
È utile?
w
wendyweb
New York3 recensioni
4.0
Recensito il giorno 19 febbraio 2017
1. Complessivo 4
I started visiting Asheville 2 years ago, and Curate quickly became a favorite. Last night's visit was a bit odd, though. The meal was very good overall. However, 2 things gave me pause. First, my dining companion ordered the brussels sprouts. The dish arrived with 1 brussel sprout, and perhaps another one cut up (there were other elements to the dish, so it was hard to tell). We thought it was a mistake! The server actually tried to "defend" the dish. At a restaurant of this caliber, why would she argue with us about brussels sprouts? Right or wrong (and we were right), offer to come out with a half dozen brussels sprouts. The other odd thing is that there were...shall I say..."sheets" of sediment at the bottom of my glass of red wine. I have drank my share of wine, and I have never seen this before. Again, the server defended the wine. This was not a little bit of granulated sediment. I still believe something was wrong. They did offer to bring me an additional "splash" of wine. I did not accept the offer; I wasn't angling for free wine...I sincerely question what that was at the bottom of my glass. Will I return to Curate? In a heartbeat. But something was off last night.
6 persone hanno trovato utile questa recensione
JT
JohnT
New Orleans10 recensioni
5.0
Visitato il giorno 15 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Curate' is our favorite restaurant. Tapas are great and filling, too. Always makes the day go by faster knowing that Curate is our dining destination.
1 persona ha trovato utile questa recensione
GV
GVLhokie
Charleston4 recensioni
5.0
Visitato il giorno 11 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
One of our top 10 favorite restaurants. Incredible!
È utile?
OT
Utente OpenTable
Carolina Nord1 recensione
5.0
Visitato il giorno 11 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
One of the mose creative and flavorful meals I've had (in Asheville or elsewhere.
È utile?
OT
Utente OpenTable
Carolina Nord2 recensioni
5.0
Visitato il giorno 9 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
I thoroughly enjoyed spending my birthday at Curate and look forward to spending future special occasions there.
È utile?
K
Krob
Carolina Nord9 recensioni
5.0
Visitato il giorno 5 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Our favorite place! Always great!
È utile?
KR
KRISTENG
New York4 recensioni
5.0
Visitato il giorno 5 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
When ordering, we let the waiter "make us happy" so we didn't have to make any decisions. We had a fabulous dinner!!
È utile?
OT
Utente OpenTable VIP
Charlotte1 recensione
5.0
Visitato il giorno 4 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
I love curate! If you are a foodie you must try! Katie Button is a great chef and all th ingredients are fresh and local. Something for everyone. Great tapas and a fun place to visit with friends! You won't be disappointed. Favorite restaurant in Asheville!
È utile?
OT
Utente OpenTable
San Francisco6 recensioni
5.0
Visitato il giorno 4 febbraio 2017
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
FP freakin phenomenal
È utile?

FAQ

Cúrate è stato valutato con 4,7 stelle da 4001 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

È il tuo ristorante?

È il tuo ristorante? Unisciti a noi!

11 Biltmore Ave, Asheville, NC 28801

Informazioni aggiuntive

Traversa
Patton Avenue
Quartiere
Asheville
Orari di apertura
Lunch & Dinner Mar–Gio, Dom 11:30–22:30 Ven, Sab 11:30–23:00 Brunch Sab, Dom 11:30–15:00
Prezzo
Fino a 30 $
Tipi di Cucina
Spagnola, Tapas / Assaggi
Stile
Cucina informale
Dress code
Abbigliamento Casual
Parking details
On-street metered spaces available. All meters are for short term parking (2 hrs or less, as marked) $1/hour. Coins only. The metered spaces are enforced from 8 am - 6 pm, Monday - Saturday. Parking is FREE Sunday & City holidays. Biltmore Ave Garage: 51 Biltmore Avenue in Aloft Hotel, 2 blocks from our restaurant. Parking free the first hour and then $1.00/hour. Civic Center Garage, Rankin Avenue Garage, Wall Street Garage: Parking free the first hour and then $0.75/hour.
Public transit
Asheville Transit provides bus service throughout the City of Asheville and other local areas with 24 bus routes running from 6 a.m.-11:30 p.m., Monday - Saturday. Routes originate at Transit Center, located 49 Coxe Avenue in downtown Asheville (next to the U.S. Post Office). On-duty information assistant provides assistance with maps & schedules.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Katie Button
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Birra, Brunch nel Weekend, Non fumatori, Notturno, Opzioni senza glutine, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vino

Numero di telefono
(828) 239-2946 ext. 1
Sale per eventi privati
Our wine cellar is the main attraction! The room is located on the lower level of the restaurant, one flight of stairs down from the main dining room.We can seat up to 32 guests for lunch or dinner; 48 guests for a standing cocktail reception. Chef Katie Button offers a selection of tapas, for sharing, at all events. Our main dining room upstairs can seat up to 13 guests at our large farm table. The downstairs private dining room is offered to groups of 14 or more. Fees vary depending upon time of year, weekends, holidays. Please call the restaurant to inquire, Tues-Fri 11:30 am until 5 pm. We look forward to hosting your event!

Cúrate

Non disponibile su OpenTable

C'è molto altro da esplorare

Informazioni aggiuntive

Antes Que Nada

Vino

Vinos de Jerez O Vinos Por Copa

Spanish Vermouth by Perucchi7,00 USD

Spanish Vermouth by Acha9,00 USD

Spanish Vermouth by Primitivo Quiles9,00 USD

Un Cocktail

Sangria by the Pitcher38,00 USD

Porron14,00 USD

Spanish Martini12,00 USD

Negroni11,00 USD

Cuba Libre10,00 USD

Ultimate Gin & Tonic12,00 USD

Rebujito9,00 USD

Sidracar12,00 USD

Eclipse de Luna12,00 USD

Nube de Miel14,00 USD

El Maestro Sour14,00 USD

Una Cana

Spanish Draft Beer4,50 USD

Non Alcoholic Beer3,50 USD

Local Draft Beer

Pisgah Pale Ale

Highland Gaelic Ale

Green Man Porter

Directamente de Espana

Estrella Damm - Daura5,00 USD

Inedit9,00 USD

Moritz5,00 USD

2012 Poma Aurea

Refrescos

Fever Tree3,50 USD

Coke & Diet Coke2,50 USD

Dobra Tea House2,50 USD

Bocados Para Empezar

Para El Aperitivo

Almendras Fritas^5,00 USD

Aceitunas Curate** ^5,00 USD

Pan Con Tomate** ^7,00 USD

Tortilla Espanol* ** ^8,00 USD

Brandada de Bacalao** ^10,00 USD

Embutidos Y Quesos

Jamón Serrano Fermín** ^10,00 USD

Jamon Iberico Fermín** ^12,00 USD

Jamón Ibérico de Bellota 5J** ^20,00 USD

Tabla de Jamónes** ^20,00 USD

Tabla de Ibéricos**16,00 USD

Lardo Ibérico Ahumado** ^10,00 USD

Tabla de Quesos**16,00 USD

Sopas Y Ensaladas

Crema de Calabaza**7,00 USD

Ensalada de Otoño12,00 USD

Esqueixada de Montaña* ** ^12,00 USD

Esparragos Blancos* ** ^9,00 USD

Pulpo a La Gallega**14,00 USD

Escalivada Con Anchoas** ^10,00 USD

Ensaladilla Rusa* ** ^8,00 USD

Fritura

Croquetas de Pollo**8,00 USD

Patatas Bravas* ** ^8,00 USD

Berenjenas La Taberna**6,00 USD

Chistorra & Chips Jose's Way**8,00 USD

Bocadillos

Bocadillo Gallego* ** ^10,00 USD

Bocadillo Catalan* ** ^10,00 USD

Bocadillo Serrano**9,00 USD

Bocata de Calamares* **10,00 USD

Y Acabamos Con

A La Plancha Y Al Grill

Pimientos de Piquillo Y Queso de Cabra**9,00 USD

Pincho Moruno* ** ^14,00 USD

Butifarra Con Mongetes* ** ^12,00 USD

Chistorra Con Pure de Patatas**9,00 USD

Pescado con Tomate* ** ^16,00 USD

Cerdo Ibérico a Las Finas Hierbas* ** ^22,00 USD

Salteados