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Davis Street, Houston, TX

Davis Street

4.7
4,7
1194 recensioni
da 50 $ in su
Crostacei

Effettua una prenotazione

2 persone
19:00
Prenotato 9 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Adatto ai gruppi
  • Tra i migliori del quartiere
Davis Street is home to Chef Holley’s iconic Southern cuisine, with Pan-Asian and Pan-American flair. The menu is composed of classics from Chef Holley and the previous Davis Street menu, as well as some new features. The menu is accentuated by its well-curated wine list and craft cocktails in an updated space featuring a fresh and modern concept of casual elegance accented by the iconic Davis St. chandeliers and sleek geometric wall décor. The patio will be a verdant and vibrant spot that is sure to become a prime Instagram-able scene.

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Crostacei, Bistecca, Americana meridionale contemporanea
  • Orari di apertura
    Brunch Dom 11:00–15:00 Happy hour Mar–Ven 16:00–18:30 Cena Mar–Gio 17:30–21:00 Ven, Sab 17:30–23:00 Dom 17:00–20:00
  • Numero di telefono
    (713) 526-1663
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Mark Holley
  • Sale per eventi privati
    Contact us directly at (713) 526-1663 for your private event needs
  • Quartiere
    W. University / Med Center
  • Parking details
    Parcheggio Pubblico
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino

Esperienze

  • Easter at Davis Street

    70,00 USD a persona

    solo 20 apr 2025
    Celebrate Easter Sunday with us at Davis St., where Chef Holley has crafted a special 3 course meal filled with bold flavors and Southern charm. Indulge in dishes such as our: Blackened Redfish, Creole Crawfish Nantua, Shrimp & Grits, Grilled Lamb Chops, and more. Each thoughtfully prepared to make your holiday unforgettable. Gather your love ones and let Chef Holley and the Davis St. team treat you to a warm and welcoming Easter celebration filled with exceptional food and heartfelt hospitality. This special menu is $70 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
    Easter at Davis Street foto
  • Dinner with Guest Chef Fitzgerald Dodd!

    70,00 USD a persona

    solo 23 mar 2025
    With roots in Houston's culinary scene Chef Dodd returns as he has gone on to spread his craft to the world serving as Chef for celebrities, high end restaurants, as well as, both private and corporate settings. Chef Fitzgerald Dodd is starring in a one-night only Guest Chef Dinner Experience hosted at Davis Street @Hermann Park. Join us for for a 3-course experience with signature dishes such Gulf Fish Cooked in a Banana Leaf, Trini-Spiced Game Hen with Curry Brown Butter, Boneless 72-Hour Short Rib & Cognac Jus, and a Jerked Cauliflower Wedge. Family style sides are included, and a Coconut Tart and Layered chocolate cake to tie everything together! So join us for a night of great food and Southern hospitality for $70 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
  • Black Restaurant Week at Davis St. @ Hermann Park

    55,00 USD a persona

    28 mar 2025 - 13 apr 2025
    Experience Black Restaurant Week at Davis St. - A Celebration of Flavor & Culture From March 28th to April 13th, Davis St. invites you to indulge in a dining experience that pays homage to black culture, history, and tradition through well crafted food and mouth-watering flavor. We are showcasing a special Black Restaurant Week menu, a 3 course meal, with main course options such as: Blackened Airline Chicken, Miso Glazed Salmon, a succulent Grilled Pork Chop, or our perfectly steamed and grilled Market Vegetable Plate curated by Chef Mark Holley and his team. Reserve your table today and be part of the celebration. This special menu is $55 per person. 20% gratuity will be applied to all checks. No split checks for parties greater than 6.
    Black Restaurant Week at Davis St. @ Hermann Park foto

Cosa dicono 1.194 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,8Cibo
  • 4,7Servizio
  • 4,7Atmosfera
  • 4,5Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Houston

    Crostacei

1.194 Recensioni
  1. Jacqueline VIP

    Houston98 recensioni

    5.0

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We NEVER go wrong eating at Davis St ft. Chef Mark Holley. Tonight was the "Mardi Gras Experience" and it did not disappoint! The Blackened Redfish & sides were beautifully presented but tasted even better than it looked. My husbands BBQ'd Shrimp and all that came with it, was completely devoured including total sopping of all semblance of gravy. Needless to say, he all but licked the plate clean! (hehe). Chef Holley and his exceptional crew ALWAYS make us feel welcome & special as he personally visits every table to make sure everyone enjoy their experience at Davis St just as we do. We truly appreciated this special dining experience...esp considering the cost was remarkable as well. Can't wait to experience the next 'Super" special Mark!!!

    È utile?

  2. Lacricia

    Houston4 recensioni

    5.0

    Visitato il giorno 1 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The Thai snapper never disappoints! We live in Manvel and are happy to travel to Houston for what is , hands down, the best dish ever!

    È utile?

  3. Jacqueline VIP

    Houston98 recensioni

    5.0

    Visitato il giorno 24 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Enjoyed Chef Evelyn Rock's Soul Food Dinner on this visit. Moist, tender & flavorful smothered pork chops in onion gravy. Fried Red Fish could have used a little more spice, but did have just the right amount of crispiness. ALL vegetable sides for the table were absolutely delicious. Cornbread Lagniappe complimented the tender greens perfectly. German Chocolate cake & Banana Pudding were luscious. Would return for a Chef Rock dinner @ Davis Street anytime.

    È utile?

  4. Erica

    Houston1 recensione

    5.0

    Visitato il giorno 24 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food, dining experience. I will definitely recommend & return again.

    È utile?

  5. Doc

    Houston1 recensione

    5.0

    Visitato il giorno 23 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Chef Rock’s Soul Food Sunday meal took me back to my grandmother’s kitchen, it was absolutely DELICIOUS! Had to purchase her cookbook to try making the recipes myself:-)

    È utile?

  6. Marc VIP

    Houston24 recensioni

    5.0

    Visitato il giorno 22 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This restaurant is a treasure. We felt at home the moment we walked in. We were greeted by Chef Holley and seated very quickly. Our server,Jazz, was delightful as well as being well versed with the offerings and personal recommendations for our first visit. The food was incredible. Very much a southern, creole influence. Save room for the coconut cake, to die for. Kevin, the sommelier and beverage manager visited with us and explain the ideas and history behind the restaurant. It was such a pleasant evening. We will definitely be back.

    È utile?

  7. Mickie

    Houston2 recensioni

    5.0

    Visitato il giorno 16 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 4
    Red Snapper was amazing along with the brussel sprouts, bread pudding, chargrilled oysters, and Thai shrimp. Drinks were strong but still tasted great. I was with a large group so the service took a little long but all the staff was attentive. Would definitely go again.

    È utile?

  8. Marques

    Dallas2 recensioni

    4.0

    Visitato il giorno 16 febbraio 2025

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 3
    4. Atmosfera 5
    The food was amazing as usual Chef Holley always has an amazing menu. Blessings thank you.

    È utile?

  9. D

    Washington DC1 recensione

    1.0

    Visitato il giorno 15 febbraio 2025

    1. Complessivo 1
    2. Cibo 1
    3. Servizio 1
    4. Atmosfera 2
    Terrible service . Didn’t see a waiter for over 20 minutes. Extremely slow service. They ran out of most of food entrees. Asked to see a manager and nobody ever came . Ruined my night

    È utile?

  10. Brandy

    Houston1 recensione

    4.0

    Visitato il giorno 15 febbraio 2025

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great restaurant and food… only gave 4 stars for overall experience because it took long to receive food & drinks but I know it’s because it was Valentine’s Day and they were super busy… love it, would definitely try again

    È utile?

FAQ

Davis Street offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (713) 526-1663.

Davis Street è stato valutato con 4,7 stelle da 1194 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 9 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Davis Street

5925 Almeda Rd, STE A, Houston, TX 77004

Sale del ristorante

Informazioni aggiuntive

  • Quartiere
    W. University / Med Center
  • Orari di apertura
    Brunch Dom 11:00–15:00 Happy hour Mar–Ven 16:00–18:30 Cena Mar–Gio 17:30–21:00 Ven, Sab 17:30–23:00 Dom 17:00–20:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Crostacei, Bistecca, Americana meridionale contemporanea
  • Stile
    Elegante Casual
  • Dress code
    Business Casual
  • Parking details
    Parcheggio Pubblico
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Mark Holley
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino
  • Numero di telefono
    (713) 526-1663
  • Sale per eventi privati
    Contact us directly at (713) 526-1663 for your private event needs
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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