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DBGB NYC - Permanently Closed, New York, NY
DBGB NYC - Permanently Closed, New York, NY
DBGB NYC - Permanently Closed, New York, NY
DBGB NYC - Permanently Closed, New York, NY
DBGB NYC - Permanently Closed, New York, NY

DBGB NYC - Permanently Closed

Nessuna recensione
Fino a 30 $
Francese
299 Bowery, New York, NY 10003

Informazioni sul ristorante

Indulge in a refined menu of carnivorous delicacies, served alongside a wide selection of craft beer and sommelier selected wine at New York’s coolest industrial bistro. A fresh take on the classic French brasserie, DBGB NYC is one of the city’s hottest downtown spots and a can’t be missed for an after work outing. Helmed by the incomparable Chef Daniel Boulud, this restaurant and bar features a Lyonnais-inspired menu of bistro cuisine in a warm and rustic setting.

Guests can enjoy the chef’s creations in a private dining room within Boulud’s kitchen for a truly exceptional private dining experience.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Francese, Francese americana, Hamburger
  • Orari di apertura
    Lun 17:00–22:00 Mar–Gio 17:00–23:00 Ven 11:00–00:00 Dom 11:00–22:00
  • Numero di telefono
    (212) 933-5300
  • Sito web
    http://www.dbgb.com/nyc/
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Nicholas Tang
  • Catering
    Inquire by phone, 212-933-5300, or order online via TRYCAVIAR.COM
  • Sale per eventi privati
    Private dining at the Kitchen Table for up to 18 guests, overlooking the kitchen.
  • Posizione
    299 Bowery, New York, NY 10003
  • Quartiere
    East Village
  • Traversa
    Between Houston and 1st Street
  • Parking details
    Street parking and garages, located on 22 East 1st (between 2nd Ave and Bowery) or 321 Bowery (btwn 2nd St & Bleecker)
  • Public transit
    B, D, F & M to Broadway-Lafayette6 to Bleecker StreetN/R to Prince J to Bowery
  • Intrattenimento
    Great Music, Great Food, Great Friends! An Open Kitchen, Whole Hogs, and the famous Flaming Baked Alaska to boot!
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caffè, Happy Hour, Non fumatori, Notturno, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino

Menu

Il menu di DBGB NYC - Permanently Closed è stato aggiornato l'ultima volta in data 02/02/2022.

Appetizers & Raw Bar

  • Oysters*

    market selection of east & west coast

    • MP

  • Chilled Zucchini Soup12,00 USD

    zucchini pesto, pine nut, crème fraîche

    • Haricot Vert Salad13,00 USD

      mâche, shaved foie gras, hazelnut, apricot, shallot vinaigrette

      • Crostini9,00 USD

        goat cheese, peas, edamame, nettle pesto

        • Roasted Heirloom Carrots14,00 USD

          sumac yogurt, orange, mint, pistachio

          • Baby Gem Salad12,00 USD

            sugar snap pea, radish, pickled garlic scapes, green goddess dressing

            • Beer-Battered Calamari14,00 USD

              harissa aïoli, piquillo pepper, arugula, lemon, parsley

              • Shrimp Cocktail18,00 USD

                avocado, tomato, french cocktail sauce

                • Crudo du Jour*19,00 USD

                  with seasonal accompaniments

                  • Petit Plateau*

                    east & west coast oysters, mussels, clams, shrimp, crudo du jour

                    • Serves 1-2 Guests46,00 USD

                  • Grand Plateau*

                    east & west coast oysters, mussels, clams, lobster, shrimp, crab salad

                    • 3-4 Guests73,00 USD
                    • 5-8 Guests99,00 USD

                  • Hand-Cut Steak Tartare*

                    black angus beef, pickled mustard seed, cornichon, baguette

                    • App17,00 USD
                    • Main26,00 USD

                  • Charcuterie Board24,00 USD

                    pâté campagnard, duck & fig pâté en croûte, saucisson lyonnaise, jambon de paris, saucission sec

                    Main Courses

                    • Pan Seared Salmon*30,00 USD

                      petite pois à la française, lettuce, carrot, new potato

                      • Saffron Mussels*24,00 USD

                        fennel, tomato, crème fraîche, parsley, french fries

                        • Basil Fettuccine23,00 USD

                          sauce tomate maison, lemon ricotta, taggiasca olive, caper

                          • Orecchiette Carbonara23,00 USD

                            bacon crumble, english pea, parmesan, poached egg

                            • Singapore Style Crescent Duck Breast*36,00 USD

                              daikon, shiitake mushroom, snow pea, duck confit XO sauce

                              • Roasted Chicken Breast28,00 USD

                                watercress, fingerling potato, wild mushroom, natural jus

                                • Grilled Lamb Chops*38,00 USD

                                  spring onion, swiss chard, polenta, gremolata

                                  • Steak Frites*34,00 USD

                                    bistro filet, watercress, fries, sauce béarnaise

                                    • Sausage Duo25,00 USD

                                      choice of any two sausages with accompanying garnishes

                                      Signature Sausages

                                      • Thai*14,00 USD

                                        Lemongrass & red curry pork sausage, green papaya, basil fried rice, chili sauce, quail egg, peanut. Get it on a bun

                                        • Vermont14,00 USD

                                          pork & cheddar link, hash brown, red onion, crème fraîche

                                          • Tunisienne15,00 USD

                                            Lamb & mint merguez, harissa, lemon braised spinach & chickpea. Get it on a bun

                                            • Beaujolaise15,00 USD

                                              mushroom, onion, bacon & red wine pork link, with lentil du puy

                                              • DBGB Dog10,00 USD

                                                House-made beef wiener, sautéed onion, mustard, ketchup, "299" relish, frisée, radish. Served on a bun

                                                Signature Burgers

                                                burgers are made of 100% Certified Angus Beef, ground in-house daily, served on freshly baked buns

                                                • The Yankee*16,00 USD

                                                  7 oz beef patty with iceberg, tomato & vidalia onion, sesame bun with an essex st. pickle & fries

                                                  • The Piggie*20,00 USD

                                                    7 oz beef patty topped with bbq pulled pork, jalapeño mayonnaise & boston lettuce, brioche bun mustard-vinegar slaw & fries

                                                    • The Frenchie*21,00 USD

                                                      7 oz beef patty with confit pork belly, arugula, tomato-onion compote, morbier cheese, brioche bun, cornichon, mustard & fries

                                                      • The Ménage a Trois55,00 USD

                                                        The yankee, the piggie, and the frenchie with the works!

                                                        Sides

                                                        $8

                                                        • French Fries

                                                          • Olive Oil Crushed Potato

                                                            • Brussels Sprouts & Bacon

                                                              • Roasted Beets

                                                                • Spring Salad

                                                                  • Basil Fried Rice

                                                                    Chiuso definitivamente

                                                                    Questo ristorante ha chiuso definitivamente.

                                                                    Mappa Google per DBGB NYC - Permanently Closed

                                                                    299 Bowery, New York, NY 10003

                                                                    Informazioni aggiuntive

                                                                    • Traversa
                                                                      Between Houston and 1st Street
                                                                    • Quartiere
                                                                      East Village
                                                                    • Orari di apertura
                                                                      Lun 17:00–22:00 Mar–Gio 17:00–23:00 Ven 11:00–00:00 Dom 11:00–22:00
                                                                    • Prezzo
                                                                      Fino a 30 $
                                                                    • Tipi di Cucina
                                                                      Francese, Francese americana, Hamburger
                                                                    • Stile
                                                                      Cucina informale
                                                                    • Dress code
                                                                      Abbigliamento Casual
                                                                    • Parking details
                                                                      Street parking and garages, located on 22 East 1st (between 2nd Ave and Bowery) or 321 Bowery (btwn 2nd St & Bleecker)
                                                                    • Public transit
                                                                      B, D, F & M to Broadway-Lafayette6 to Bleecker StreetN/R to Prince J to Bowery
                                                                    • Opzioni di pagamento
                                                                      AMEX, Diners Club, Discover, Mastercard, Visa
                                                                    • Executive Chef
                                                                      Nicholas Tang
                                                                    • Intrattenimento
                                                                      Great Music, Great Food, Great Friends! An Open Kitchen, Whole Hogs, and the famous Flaming Baked Alaska to boot!
                                                                    • Altro
                                                                      Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caffè, Happy Hour, Non fumatori, Notturno, Pasto al Bancone, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino
                                                                    • Sito web
                                                                      http://www.dbgb.com/nyc/
                                                                    • Numero di telefono
                                                                      (212) 933-5300
                                                                    • Catering
                                                                      Inquire by phone, 212-933-5300, or order online via TRYCAVIAR.COM
                                                                    • Sale per eventi privati
                                                                      Private dining at the Kitchen Table for up to 18 guests, overlooking the kitchen.
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