Dead Ringer

4.7

4,7

1129 recensioni

Da 41 $A a 100 $A

Australiana moderna

Tra i migliori del quartiere
Ottimo per un'occasione speciale
Atmosfera affascinante

We are a neighbourhood restaurant in Surry Hills with a great bar and a lovely team.
Our menu is dedicated to Australian produce, wine, beer & cocktails, opening every evening and for a lazy long lunch over the weekend.

We are located in a heritage townhouse just off Taylor Square at the axis of Paddington, Darlinghurst and Surry Hills with comfortable counter-top dining, a garden terrace, an intimate dining room, and a newly renovated private dining room.

We are thrilled to have one of Australia’s most experienced chefs, Mark Archer (previously Becassè, Tomislav, & Fix Wine Bar) heading up our kitchen. Together our goal is to champion the exceptional ingredients of this great continent through a changeable menu of sharing plates.

Our kitchen stays open throughout the day and late into every evening.

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Sale del ristorante

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
Da 41 $A a 100 $A
Tipi di Cucina
Australiana moderna, Mediterranea, Wine Bar
Orari di apertura
Brunch Sab, Dom 11:00–17:00 Cena Lun, Mer, Gio, Dom 17:00–23:00 Ven, Sab 17:00–00:00
Numero di telefono
0481 234 484
Sito web
http://deadringersydney.com.au/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Abbigliamento Casual
Executive Chef
Mark Archer
Sale per eventi privati
Whether celebrating a special occasion with family and friends or hosting a corporate event, Dead Ringer can accommodate all your special event needs. With seasonal set menu's and bespoke drinks pairing, come have dinner at our house.
Contatto per eventi privati
Sally Gyles (General Manager): 0481 234 484

Posizione
413 Bourke Street, Surry Hills, AU-NSW 2010
Quartiere
Surry Hills
Traversa
Short Street
Parking details
Limited Street Parking.<br />Watch out, the rangers are everywhere!
Public transit
• train - 10 mins from central station, 10 mins from Museum station• bus - 2 mins from Taylor Sq, very frequent buses to cbd and eastern suburbs• walk - 15 mins from CBD
Altro
Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Compare in

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housemade focaccia, extra virgin olive oil6,00 A$
Sydney Rock Oysters, Finger Lime Granita
- ea6,00 A$
- Six33,00 A$
- Doz64,00 A$
marinated gordal olives9,00 A$
mixed chilli pickles9,00 A$
stuffed piquillo pepper, crab remoulade, nduja9,00 A$
creamed almonds, golden beetroot, honey, charred sourdough15,00 A$
heirloom tomato carpaccio, vanilla vinaigrette24,00 A$
cured tuna, sweet & sour bullhorn peppers, smoked almonds26,00 A$
stracciatella, black fig, shiso25,00 A$

Larger Plates

gnocchi alla puttanesca, tomato, white anchovy37,00 A$
Whole Roast Eggplant, Tahini, Almond Dukkah32,00 A$
bbq murray cod, vadouvan butter, desert lime50,00 A$
koji roast chicken, ginger bread sauce, jerusalem artichoke36,00 A$
wagyu sirloin, red wine butter54,00 A$

Sides

grilled broccolini, walnut satay16,00 A$
paris mash, roast chicken gravy12,00 A$
roquette salad, pear balsamic, parmesan14,00 A$

Desserts

Salted Sticky Date Pudding, Toffee Sauce15,00 A$
Baked to Order Madeleines, Mascarpone Berry Ripple***15,00 A$
baked to order - allow 10min
Chocolate Pavé, Coconut Berry Sorbet15,00 A$
Baked Cheesecake, Lemon Curd15,00 A$

'Feed Me' Menu

$99pp. A Sharing Menu Of The Following, Minimum 2 People

Housemade Focaccia, Extra Virgin Olive Oil
Heirloom Tomatoes, Nduja Vinaigrette, White Anchovies
Stracciatella, Cucumbers, Mint
Housemade Gnocchi, Preserved Lemon Butter, Bottarga
Jacks Creek Sirloin, Cafe de Paris Butter
grilled broccolini, walnut satay
salted sticky date pudding, toffee sauce

Cosa dicono 1.129 persone

Valutazione complessiva e recensioni

4.7

4,7 in base alle valutazioni recenti

4,7Cibo
4,8Servizio
4,7Atmosfera
4,5Rapporto qualità-prezzo

Rumorosità • Sostenuta

1.129 Recensioni

AB
AndrewB
Dublino
1 recensione
3.0
1 recensione
Visitato il giorno 22 giugno 2024
1. Complessivo 3
2. Cibo 2
3. Servizio 4
4. Atmosfera 2
The dishes that we ordered which was tomato carpacchio, steak, lamb cigar and tuna were all quite poor and small portions, the steak was chewy, lamb lacked flavour and tomatoe carpaccio was 25 dollars for a plate of sliced tomatoes, overall not good value for money. They had good wine and friendly staff, but would not be running back.
È utile?
KA
KellyA
Sydney
3 recensioni
5.0
3 recensioni
Visitato il giorno 16 giugno 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We come here often for the bottomless brunch. Delicious food and amazing service means we'll keep coming back.
È utile?
SN
SylviaN
Greater Boston
2 recensioni
5.0
2 recensioni
Visitato il giorno 6 giugno 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My friend and I had the $85 banquet and every dish was so delicious. Dessert portion was excellent. We both commented on how unusual it was that we could actually hear each talking for once. It was a delightful evening. Thank you.
È utile?
L
Liam
VIP
Sydney
11 recensioni
5.0
11 recensioni
Visitato il giorno 25 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing as always. Accommodates various dietary requirements very well.
È utile?
OT
Utente OpenTable
Melbourne
1 recensione
5.0
1 recensione
Visitato il giorno 25 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food, service and vibe were amazing! Highly recommend!
È utile?
OT
Utente OpenTable
Sydney
1 recensione
4.0
1 recensione
Visitato il giorno 22 maggio 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 4
Highly recommendable! Food is really nice, dessert included. Kind waiter.
È utile?
OT
Utente OpenTable
Sydney
3 recensioni
5.0
3 recensioni
Visitato il giorno 17 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Amazing food and service. The squid in risotto was absolutely amazing so tasty and divine.
È utile?
EO
EugeneO
Sydney
3 recensioni
5.0
3 recensioni
Visitato il giorno 17 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Fantastic as usual, the new deserts especially were really really good ( as usual...)
È utile?
MD
MaxD
Lancashire
3 recensioni
5.0
3 recensioni
Visitato il giorno 14 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The restaurant had a nice warm feeling which made you feel comfortable straight away, the staff were very attentive and helped where they could with dieters. Cocktails were fun and some finished at the table which was a nice touch. The food offering was well balanced and Affordable whilst the quality of the food was very good
È utile?
DM
DonnaM
Sydney
2 recensioni
5.0
2 recensioni
Visitato il giorno 13 maggio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
A rare gem for Monday (or any other night) dining. Set menu is great value for money; and the service was delightful.
È utile?

FAQ

Dead Ringer è stato valutato con 4,7 stelle da 1129 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Chiuso definitivamente

Questo ristorante ha chiuso definitivamente.

413 Bourke Street, Surry Hills, AU-NSW 2010

Sale del ristorante

Informazioni aggiuntive

Traversa
Short Street
Quartiere
Surry Hills
Orari di apertura
Brunch Sab, Dom 11:00–17:00 Cena Lun, Mer, Gio, Dom 17:00–23:00 Ven, Sab 17:00–00:00
Prezzo
Da 41 $A a 100 $A
Tipi di Cucina
Australiana moderna, Mediterranea, Wine Bar
Stile
Elegante Casual
Dress code
Abbigliamento Casual
Parking details
Limited Street Parking.<br />Watch out, the rangers are everywhere!
Public transit
• train - 10 mins from central station, 10 mins from Museum station• bus - 2 mins from Taylor Sq, very frequent buses to cbd and eastern suburbs• walk - 15 mins from CBD
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Mark Archer
Altro
Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Posti a sedere al bancone, Servizi gender-neutral, Stanza Privata, Vegana, Vino

Sito web
http://deadringersydney.com.au/
Numero di telefono
0481 234 484
Sale per eventi privati
Whether celebrating a special occasion with family and friends or hosting a corporate event, Dead Ringer can accommodate all your special event needs. With seasonal set menu's and bespoke drinks pairing, come have dinner at our house.
Contatto per eventi privati
Sally Gyles (General Manager): 0481 234 484

Compare in

Top 50 restaurants in Australia

Dead Ringer

Chiuso definitivamente

C'è molto altro da esplorare

Sale del ristorante

Informazioni aggiuntive

Top 50 restaurants in Australia

Smaller Plates

housemade focaccia, extra virgin olive oil6,00 A$

Sydney Rock Oysters, Finger Lime Granita

marinated gordal olives9,00 A$

mixed chilli pickles9,00 A$

stuffed piquillo pepper, crab remoulade, nduja9,00 A$

creamed almonds, golden beetroot, honey, charred sourdough15,00 A$

heirloom tomato carpaccio, vanilla vinaigrette24,00 A$

cured tuna, sweet & sour bullhorn peppers, smoked almonds26,00 A$

stracciatella, black fig, shiso25,00 A$

Larger Plates

gnocchi alla puttanesca, tomato, white anchovy37,00 A$

Whole Roast Eggplant, Tahini, Almond Dukkah32,00 A$

bbq murray cod, vadouvan butter, desert lime50,00 A$

koji roast chicken, ginger bread sauce, jerusalem artichoke36,00 A$

wagyu sirloin, red wine butter54,00 A$

Sides

grilled broccolini, walnut satay16,00 A$

paris mash, roast chicken gravy12,00 A$

roquette salad, pear balsamic, parmesan14,00 A$

Desserts

Salted Sticky Date Pudding, Toffee Sauce15,00 A$

Baked to Order Madeleines, Mascarpone Berry Ripple***15,00 A$

Chocolate Pavé, Coconut Berry Sorbet15,00 A$

Baked Cheesecake, Lemon Curd15,00 A$

'Feed Me' Menu

Housemade Focaccia, Extra Virgin Olive Oil

Heirloom Tomatoes, Nduja Vinaigrette, White Anchovies

Stracciatella, Cucumbers, Mint

Housemade Gnocchi, Preserved Lemon Butter, Bottarga

Jacks Creek Sirloin, Cafe de Paris Butter

grilled broccolini, walnut satay

salted sticky date pudding, toffee sauce

Valutazione complessiva e recensioni

FAQ

Che valutazione ha Dead Ringer?

Dead Ringer accetta prenotazioni al momento?

Chiuso definitivamente

Sale del ristorante

Informazioni aggiuntive

Compare in

Top 50 restaurants in Australia