Combining various textures and flavours in pure, refined, exhilarating culinary delights, Deer Duck Bistro invites you to a journey of innovative and deeply satisfying culinary adventure. Hidden away in a little suburb known as Auchenflower, Deer Duck Bistro brings a unique fine dining and degustation experience, serving up degustation menus in a quirky and artistic environment, thoughtfully decorated with French Renaissance furniture, old silver cutlery, crystal whiskey decanters and antique paintings.
For those with pure food indulgence in mind, come next door and sate your desires with our classic, Modern Australian and European cuisine. You are welcome to a Brisbane’s unique fine dining experience with a tailor-made degustation menu which is a spectacular five to nine-course meal, paired with the finest selection of wines. A delectable a la carte menu is also available for your eating pleasure! We love food, lots of different food, just like you.
5-course degustation*
$105 per person (payment due at restaurant)
Dietary requirements cannot be catered for unless advised 48 hours prior
*your selected option is flexible
Long Course Degustation
Varie date disponibili
9-course degustation*
$165 per person (payment due at restaurant)
Dietary requirements cannot be catered for unless advised 48 hours prior
*your selected option is flexible
Short Course Degustation
Varie date disponibili
7-course degustation*
$140 per person (payment due at restaurant)
Dietary requirements cannot be catered for unless advised 48 hours prior
*your selected option is flexible
