Double Cut - Steakhouse and Bourbon Bar

4.3

4,3

1512 recensioni

da 50 $ in su

Bisteccheria

Effettua una prenotazione

2 persone

26 nov 2024

19:00

Prenotato 38 volte oggi

Ottimo per un'occasione speciale
Romantico
Elegante

When you claim that you’re adding a signature steakhouse experience, every detail has to be considered to transform you from the stresses of business and life.

The décor is modern, but not pretentious. The ambiance is sophisticated and multisensory, yet comfortable. The staff is educated, but not showy. The uniforms are unique, but classically tasteful.

Like the restaurant itself, the menu departs from a classic steakhouse without chasing away traditionalists. Categories range from classic steaks and chops to seafood – including lobster tail.

We said robust, right? Double Cut literally means so large that your jaw hits the table. Larger portions, tons of ambiance. There’s the dinner bell. Where’s that steak knife?

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Crostacei, Bar / Lounge / Vendita Bottiglie
Orari di apertura
Cena Tutti i giorni 17:00–22:00
Numero di telefono
(512) 652-0005
Sito web
https://www.doublecutsteakhouse.com/texas/
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Dress code
Abbigliamento Casual

Posizione
3001 Kalahari Blvd, Round Rock, TX 78665
Quartiere
Round Rock
Traversa
Just off the lobby on the right side
Parking details
Complimentary valet parking is available for local diners in addition to plenty free self-parking options.
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Intrattenimento, Non fumatori, Patio/Posti all'aperto, Stanza Privata, Vino

Piatti preferiti

CITRUS POACHED JUMBO SHRIMP17,00 USD
small dollop of horseradish on house-made cocktail sauce
POACHED OR CHILLED CRAB LEGS *MP
drawn butter & lemon aioli, lemon wedges
OYSTERS ON THE HALF SHELL - DOZEN48,00 USD
citrus chili vinaigrette & house-made cocktail sauce
AVOCADO & TUNA TARTARE16,00 USD
sweet chile soy, radishes and crispy wonton
SEAFOOD TOWER90,00 USD
smoked cioppino with charred shishito peppers, clam & muscles, vietnamese shrimp spring roll with thai chili sauce, crudo of the day, tuna tartar, chilled oysters & shrimp. house-made cocktail sauce, citrus chile vinaigrette

STARTERS

JUMBO LUMP CRAB CAKES25,00 USD
stone ground mustard aioli
BEEF TENDERLOIN CARPACCIO 17,00 USD
grated parmesan cheese, tomatoes, Calabrian chilis & capers Make it “Surf & Turf” by adding LOBSTER SALAD +10
CRISPY BLACK PEPPER CALAMARI & ROCK SHRIMP19,00 USD
giardiniera & lemon aioli
NASHVILLE HOT TEXAS QUAIL18,00 USD
pickled slaw, green tomato, orange blossom honey, Butter crust bread
GLAZED “BURNT END” BITES16,00 USD
pickled onion, sweet corn bread, house pickle
CHARRED SHISHITO PEPPER11,00 USD
shaved bonito, espelette aioli
HANGING BACON21,00 USD
maple glaze, cracked Tellicherry pepper & house made corn bread.

SOUPS & SALADS

SALMON
pesto cavatelli, green peas, warm arugula salad with asparagus, roasted red pepper coulis, beurre blanc
½ ROASTED PETITE CHICKEN
potato garlic mascarpone mash, garlic pan jus, honey glazed parsnips, parsnip chips
8 oz. FILET
potato garlic mascarpone mash, beef pan jus, honey glazed parsnips, parsnip chips
CLASSIC STEAKHOUSE CAESAR SALAD15,00 USD
crisp romaine, garlic-parmesan dressing, house croutons, soft boiled egg & anchovy fillet

STEAKS

FILET MIGNON (8oz) 58,00 USD
NEW YORK (14oz)56,00 USD
PORTERHOUSE (28oz)75,00 USD
ROSEWOOD RANCH WAGYU NY STRIP (12OZ)72,00 USD
USDA PRIME 20 DAY DRY AGED RIBEYE (20OZ)76,00 USD
USDA PRIME RIBEYE (14OZ)59,00 USD
LONG BONE TOMAHAWK STEAK210,00 USD
45 DAY DRY-AGED 44 FARMS NEW YORK STRIP70,00 USD
45 DAY DRY-AGED 44 FARMS 28OZ BONE-IN RIBEYE90,00 USD

Cosa dicono 1.512 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3

4,3 in base alle valutazioni recenti

4,2Cibo
4,5Servizio
4,6Atmosfera
4Rapporto qualità-prezzo

Rumorosità • Moderata

1.512 Recensioni

I
ISABEL
Austin
4 recensioni
3.0
4 recensioni
Visitato 3 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
It took about 8 minutes to get greeted by our server and the place wasn't even busy. The steak was great but the California roll was below average. Drinks were great, would probably not go back .
È utile?
J
Juan
Baton Rouge
2 recensioni
4.0
2 recensioni
Visitato 6 giorni fa
1. Complessivo 4
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Good food, good service, but for me is very overpriced. You can have the same meat quality or better at Texas Road House for half of the price or less
È utile?
V
Valeria
San Antonio
1 recensione
4.0
1 recensione
Visitato il giorno 17 novembre 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 3
4. Atmosfera 5
Nice spot food was delicious, service was a little slow
È utile?
J
Jody
Texas Centrale
1 recensione
2.0
1 recensione
Visitato il giorno 15 novembre 2024
1. Complessivo 2
2. Cibo 1
3. Servizio 5
4. Atmosfera 5
Everything was as exceptional as usual except for the Food! Our Waiter Mark was attentive, Fun & the Best. The Shrimp/Calamari, Susuishi & Crab Cake Apps were pretty darn Good as was the bread w/black salt! The hash brown side was to die for & the filets w/sauce were cooked right & enjoyed by the Ladies! The 20oz Ribeye was cooked to order & had good flavor…it was very tough & chewy. Not a Good Steak at All! The Scallops were downright disappointing…way overcooked, very small & not tasty at all! These are usually my favorite dish & a reason we chose to eat at Double Cut…definitely disappointed in both the steak & Scallops! We don’t mind paying premium prices for Great Food…We were charged a premium price for way below average entrees!
È utile?
D
Denise
Dallas
1 recensione
1.0
1 recensione
Visitato il giorno 10 novembre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Hard to critique since we did not get a chance to complete our meal. However, here are a few pluses and negatives. First off, there was no one at the hostess stand to check us in and we had to walk around to find someone. For an establishment of this type, this is unacceptable. A plus: When we were finally seated, we were promptly welcomed by our server Negative: when asking about ordering options, we were advised that the prime rib, which is the special on Saturday and the only reason we chose this restaurant was not available . The only explanation was that they “ran out”. This again is unacceptable and should never happen when a dish is promoted as a special of the night. We therefore did not dine here so cannot give a review on the quality of the food.
È utile?
S
Stacey
Los Angeles
2 recensioni
1.0
2 recensioni
Visitato il giorno 10 novembre 2024
1. Complessivo 1
2. Cibo 1
3. Servizio 2
4. Atmosfera 2
Overall bad experience. Food and service lacking. Ambiance kind of depressing
È utile?
S
Stephanie
Austin
2 recensioni
5.0
2 recensioni
Visitato il giorno 6 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
My family and I had a great time spoiling ourselves here. Staff was friendly and accommodating. Food and drink were very tasty. Loved getting the cherry smoked old fashioned. Such a fun experience and tasty cocktail. My 5 year old loved her chicken bites and fries, her vegetarian father enjoyed his pasta, and I was very pleased with my French onion soup and prime rib sandwich. Ice cream sundae cart was a huge hit with our little one! What a fun family outing!!
È utile?
V
Vanessa
San Antonio
4 recensioni
5.0
4 recensioni
Visitato il giorno 3 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
From the specialty cocktails to the appetizers to the sushi to the burger to the steaks and sides- even the kids meals- D E L I C I O U S. From the hostess to the server to the food runners- even the manager greeting tables- service was A M A Z I N G. If you plan to have a fancy dinner during your stay- whether it’s mom and dad or the whole family- I highly recommend!
È utile?
M
Mark
Los Angeles
2 recensioni
2.0
2 recensioni
Visitato il giorno 3 novembre 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 4
4. Atmosfera 3
My wife’s oysters Rockefeller were soggy, the escargot was just bread and butter, my dry aged 20oz ribeye was overcooked and way too salty. The baked potato was undercooked. Not impressed.
È utile?
L
Lacey
Austin
3 recensioni
5.0
3 recensioni
Visitato il giorno 2 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Carla was fantastic and the food was delicious!!!!
È utile?

FAQ

Double Cut - Steakhouse and Bourbon Bar offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (512) 652-0005.

Double Cut - Steakhouse and Bourbon Bar è stato valutato con 4,3 stelle da 1512 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

26 nov 2024

19:00

Prenotato 38 volte oggi

Ordina a domicilio o da asporto

Mappa Google per Double Cut - Steakhouse and Bourbon Bar

3001 Kalahari Blvd, Round Rock, TX 78665

Sale del ristorante

Informazioni aggiuntive

Traversa
Just off the lobby on the right side
Quartiere
Round Rock
Orari di apertura
Cena Tutti i giorni 17:00–22:00
Prezzo
da 50 $ in su
Tipi di Cucina
Bisteccheria, Crostacei, Bar / Lounge / Vendita Bottiglie
Stile
Cucina informale
Dress code
Abbigliamento Casual
Parking details
Complimentary valet parking is available for local diners in addition to plenty free self-parking options.
Opzioni di pagamento
AMEX, Discover, Mastercard, Non si accettano contanti, Visa
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Caminetto interno, Cocktail, Da asporto, Intrattenimento, Non fumatori, Patio/Posti all'aperto, Stanza Privata, Vino

Sito web
https://www.doublecutsteakhouse.com/texas/
Numero di telefono
(512) 652-0005

Double Cut - Steakhouse and Bourbon Bar

Effettua una prenotazione

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

HANGING BACON

FILET MIGNON (8oz)

LONG BONE TOMAHAWK STEAK

SEAFOOD BAR

CITRUS POACHED JUMBO SHRIMP17,00 USD

POACHED OR CHILLED CRAB LEGS *MP

OYSTERS ON THE HALF SHELL - DOZEN48,00 USD

AVOCADO & TUNA TARTARE16,00 USD

SEAFOOD TOWER90,00 USD

STARTERS

JUMBO LUMP CRAB CAKES25,00 USD

BEEF TENDERLOIN CARPACCIO 17,00 USD

CRISPY BLACK PEPPER CALAMARI & ROCK SHRIMP19,00 USD

NASHVILLE HOT TEXAS QUAIL18,00 USD

GLAZED “BURNT END” BITES16,00 USD

CHARRED SHISHITO PEPPER11,00 USD

HANGING BACON21,00 USD

SOUPS & SALADS

SALMON

½ ROASTED PETITE CHICKEN

8 oz. FILET

CLASSIC STEAKHOUSE CAESAR SALAD15,00 USD

STEAKS

FILET MIGNON (8oz) 58,00 USD

NEW YORK (14oz)56,00 USD

PORTERHOUSE (28oz)75,00 USD

ROSEWOOD RANCH WAGYU NY STRIP (12OZ)72,00 USD

USDA PRIME 20 DAY DRY AGED RIBEYE (20OZ)76,00 USD

USDA PRIME RIBEYE (14OZ)59,00 USD

LONG BONE TOMAHAWK STEAK210,00 USD

45 DAY DRY-AGED 44 FARMS NEW YORK STRIP70,00 USD

45 DAY DRY-AGED 44 FARMS 28OZ BONE-IN RIBEYE90,00 USD

Valutazione complessiva e recensioni

FAQ

Double Cut - Steakhouse and Bourbon Bar offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

Che valutazione ha Double Cut - Steakhouse and Bourbon Bar?

Double Cut - Steakhouse and Bourbon Bar accetta prenotazioni al momento?

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Sale del ristorante

Informazioni aggiuntive