Appetisers
Baby octopus25,90 A$
Tender baby octopus with Italian black olives, capers, chili, garlic, & cherry tomato sauce, served with grilled bread. (gfo, df, nf)
Cacio e pere20,90 A$
Baked pear with pecorino romano, mixed nuts, rocket, & honey. (v, gf)
Cannoli salati26,90 A$
Crispy savoury cannoli filled with marinated prawns and ricotta, served with a smooth avocado mousse & creamy prawn bisque.
Bruschetta17,90 A$
Gorgonzola cream and baked pear topped with speck, balsamic glaze and walnuts.
Beef tartare28,90 A$
Finely chopped beef with shallots, capers, mustard, lemon zest, chiodini mushrooms, & truffle pecorino served with pasta chips. (gfo)
Arancino18,90 A$
Rice ball with speak, fontina and peas. (nf)
Scallops27,90 A$
Seared scallops with creamy pea puree purée, topped with crispy pancetta. (nf)
Burrata28,90 A$
Creamy burrata with grilled marinated vegetables & grilled bread. (v, nf)
Pinsa focaccia20,90 A$
Pinsa focaccia, rosemary, & smoked sea salt. (v, nf, df) Add garlic paste $2
- Garlic paste2,00 A$
Marinated olives13,90 A$
Mixed marinated olives. (v)
Pasta Fresca
Gluten free options available upon request
Prawn & potato ravioli44,90 A$
Cured prawns & potato filling served with creamy prawn bisque, nduja oil & bread crumbs (nf)
Crab spaghetti38,90 A$
Homemade spaghetti with crab meat, white wine reduction, chilli, breadcrumbs, garlic chips, & lemon zest. (df, nf)
Pumpkin gnocchi32,90 A$
Gnocchi in pumpkin sauce with feta cheese, fried kale, & toasted almonds. (v, gf)
Carbonara tartufata35,90 A$
Guanciale with egg yolk, parmesan, pecorino romano, black truffle, & pepper.
Fettuccine brisket ragù34,90 A$
Brisket beef with porcini mushrooms, red wine reduction, tomato sauce, & parmesan.
Orecchiette32,90 A$
Orecchiette with black kale pesto, chili, pistachios & stracciatella. (v)
Pinsa Pizza
Margherita25,90 A$
Tomato sauce, mozzarella bufala, & crystallized basil. (V)
Tartufo32,90 A$
Mushrooms, Italian sausages, provola, & black truffle.
Roma mia30,90 A$
Porchetta with roasted potatoes & provola.
Mortazza30,90 A$
Mortadella with yellow cherry tomatoes, pistachios, & stracciatella.
Twist31,90 A$
Tomato sauce with baby octopus, salame, olives, fried capers, & parsley.
Fantastica32,90 A$
Gorgonzola cream, baked pears, & speck.
Goduriosa32,90 A$
Tomato sauce, prosciutto di parma, stracciatella & crystallized basil.
Mains
Beef tagliata45,90 A$
300g sirloin roast beef rump steak with rocket, cherry tomatoes, parmesan, vincotto, & smoked sea salt. (gf, nf)
Fish of the day47,90 A$
Crispy skin fish fillet with salsa verde, orange fennel & black olive salad, & grilled lemon. (gf, df)
Cotoletta di Vitello44,90 A$
Crispy veal cotoletta served with mixed lettuce, fresh lemon, and house-made mayo.
Gamberoni49,90 A$
Grilled tiger prawns with lardo, cannellini bean cream, sweet paprika, & lemon zest. (gf)
Contorni (sides)
Rocket salad13,90 A$
Rocket with shaved parmesan, cherry tomatoes, & balsamic vinegar glaze. (V)
Broccolini12,90 A$
Grilled broccolini with pickled chili, shaved toasted almonds, & lemon. (V)
Patate al forno12,90 A$
Roasted potatoes with garlic & rosemary. (V)
Grilled bread4,90 A$
(V)
Dolci
Tiramisu14,00 A$
Classic Italian dessert with coffee-soaked ladyfingers & mascarpone cream. (V)
Nutella, strawberry & hazelnut pinsa17,90 A$
(vo)
Profiteroles17,90 A$
Delicate choux pastry filled with rich vanilla ice cream, topped with chantilly cream, hot chocolate sauce, roasted almonds, and a touch of vanilla cream. (V)
Crostata ai frutti di bosco (mix berry tart)16,90 A$
Almond crust tart, filled with almond cream and vanilla custard, topped with mix berries and basil cream (V)