FOR THE TABLE
RAW TOMALES OYSTERS
Mignonette, cocktail sauce, lemon
BAKED TOMALES OYSTERS18,00 USD
Lemon, garlic + herb butter
CALIFORNIA CHEESES26,00 USD
Nicasio Valley 'Foggy Morning' Point Reyes 'Toma' Marin French 'Petite Ash Brie' Brickmaiden Crostini, spiced apple, toasted walnuts
OLEMA HOUSE ROLLS9,00 USD
Caraway, maple butter, sea salt, McEvoy Ranch EVOO
STARTERS
OLEMA HOUSE ROLLS9,00 USD
Carraway, sea salt, McEvoy olive oil, maple butter
LAURA CHENEL GOAT CHEESE TOAST16,00 USD
Wild mushroom conserva, toasted bread
SMOKED COD DIP16,00 USD
Lavash, pickled mustard seed, crème fraîche & dill
FRIED CALAMARI19,00 USD
Fennel, tartar sauce & lemon
SOUP AND SALADS
CLAM & BACON CHOWDER16,00 USD
WINTER SALAD18,00 USD
Pt Reyes blue, Fuji apples, cranberries, toasted walnuts, gem lettuces, walnut vinaigrette
CAESAR SALAD16,00 USD
Little gems, croutons, parmesan
ADD:
Organic Free-Range Chicken $8 Pan Seared Salmon $12
SANDWICHES
all served on a brioche bun, with fries
BLACKENED ROCK COD SANDWICH18,00 USD
Tartar, pickled fresnos, slaw
FRIED CHICKEN SANDWICH18,00 USD
House dill pickles, slaw, aioli
TAVERN BURGER22,00 USD
American cheese, L.T.O., house dill pickles, remoulade
ENTREES
MUSHROOM "POT PIE"25,00 USD
Cremini mushrooms, pearl onions, Delicata squash add: Organic Free-Range Chicken $8
PAN SEARED SALMON32,00 USD
Oyster mushrooms, fennel, squash purée, beurre blanc
FISH & CHIPS27,00 USD
Pacific Rock cod, lager battered, slaw
MARY'S BRINED & ROASTED CHICKEN28,00 USD
Brussel sprouts, bacon, au jus > please allow 20 minutes
BRATWURST SAUSAGE PLATE 22,00 USD
Cabbage, mashed potatoes, mustard vinaigrette
BRAISED BEEF SHORT RIB34,00 USD
Kale, parsnips, mashed potatoes, horseradish, gremolata
SIDES
CRISPED BRUSSELS 9,00 USD
Bacon, lemon
SQUASH PURÉE9,00 USD
MASHED POTATOES9,00 USD
FRIES 9,00 USD
Remoulade, ketchup
DESSERTS
CHOCOLATE BROWNIE CAKE 12,00 USD
Vanilla gelato & whipped cream
CRÈME BRULÉE 12,00 USD
McEVOY RANCH OLIVE OIL CAKE 12,00 USD
Blueberry compote