Cold Meza (Appetizers)
Hommus6,00 USD
A delicious blended dip made from Chick Peas and Tahini (sesame).
Hommus Blahme7,00 USD
Chick Pea and Tahini (sesame) dip with Sauteed Ground Beef and Pine Nuts.
Baba Ghanouj7,00 USD
Smokey Grilled Eggplant and Tahini (sesame) Dip.
Half and Half8,00 USD
Half Hommus and Baba Ghanouj.
Khyar B' Laban6,00 USD
Homemade Yogurt, mixed with Cucumbers, mint, and Garlic.
Labneh6,00 USD
Homemade Cheese spread. Topped with Dry Mint, Garlic, and Olive Oil.
Feta Cheese7,00 USD
Imported, Served with Olives.
Shenkleesh8,00 USD
An Egyptian Specialty, Spicy, Aged Cheese, served with Tomatoes, Onions, and Olive Oil.
Falafel8,00 USD
Served over a Salad, Garnished with Tahini (sesame) dressing.
Marinated Artichoke Hearts6,00 USD
In a Lemon Garlic Sauce.
Hot Meza (Appetizers)
Fava Beans6,00 USD
Red kidney beans, prepared with lemon garlic sauce.
Fassoulia6,00 USD
White kidney beans in a lemon garlic sauce.
Chick Peas6,00 USD
Soft Chick Peas, prepared with a lemon garlic sauce.
Grape Leaves6,00 USD
Stuffed with a mix of rice, ground meat, and spices.
Meatless Grape Leaves6,00 USD
Vegetarian, stuffed with rice, chick peas, and onions.
Kibbee Balls7,00 USD
A house favorite. Ground meat and fine bulgur wheat.
Lebanese Sausage7,00 USD
A mixture of ground beef and lamb. Sautéed with onions and peppers.
Mini Spinach Pies7,00 USD
Homemade, served four pieces per order .
Sambousek7,00 USD
A lightly fried batter stuffed with ground lamb and pine nuts. Four pieces.
Meza Platter25,00 USD
Choose any four Appetizers (hot or cold).
Homemade Soups
Lentil5,00 USD
With Spinach and Potatoes.
Lamb5,00 USD
With Vegetables and Rice.
Chicken5,00 USD
With Vegetables and Rice.
Salads
Garden6,00 USD
The old El Salad.
Tabouli8,00 USD
Fresh cut Parsley, Bulgur Wheat, Onions, and Tomatoes tossed with Lemon Juice and Olive Oil.
Fatouch8,00 USD
Parsley, Onions, Cucumbers, Peppers, and Tomatoes on a Toasted Pita. With Lemon Juice and Olive Oil.
Avocado Salad15,00 USD
Fresh Pieces of Crab Meat with Sliced Avocado.
Greek7,00 USD
Our Garden Salad, served with Feta Cheese and Olives.
Israeli Salad6,00 USD
Lettuce, Tomatoes, Onions, Cucumbers, tossed with Dry Mint, Lemon Juice, and Olive Oil.
Armenian Salad9,00 USD
Made with Parsley, Onions, and Tomatoes. Mixed with soft Chick Peas and Spices.
Grilled Entrees
Grilled and Kabob Entrees are served with Rice Pilaf and Grilled Vegetables.
Baby Lamb Chops22,00 USD
Grilled to your preference.
El Basha Kabobs14,00 USD
Our Grilled Specialty, with your choice of Meats.
Chicken Shawarma15,00 USD
Served over a bed of Greens, garnished with Tahini (sesame) sauce.
Swordfish22,00 USD
Mediterranean Style, Special Cut, broiled.
Salmon17,00 USD
Broiled filet.
Seafood Combo22,00 USD
Broiled Salmon, Swordfish, and Shrimp.
Kettle Entrees
Entrees prepared in Kettle are served with Grilled Vegetables unless otherwise stated.
Port Saiid14,00 USD
A Dish with Sauteed Mushrooms, in a Garlic Sauce, with your choice of Meat or Vegetables.
Beef Stroganoff18,00 USD
Sauteed, Marinated Tenderloin with Mushrooms in Soy Sauce.
Baked Chicken15,00 USD
Israeli Style, Baked Half-Chicken with Vegetables in a Red Sauce.
Baked Haddock, Tripoli15,00 USD
Spicy, Oven-Baked. Prepared with sauteed Vegetables.
Fish Tarator15,00 USD
Oven-Baked. Prepared with sauteed Onions, Walnuts, and Tahini (sesame) Sauce.
Signature Entrees
Signature Entrees are served A La Carte.
Rack of Lamb24,00 USD
Broiled. Served with Grilled Vegetables.
Grilled Veal Chop20,00 USD
16 Ounce, Single Bone-In Veal Chop.
Angus Beef New York Sirloin22,00 USD
14 Ounce. Served with Red Wine Demi-Glaze.
Grilled Tenderloin22,00 USD
10 Ounces served Au Poivre Cognac.
Free-Range Baked Chicken18,00 USD
Served with Rice Pilaf and sauteed Vegetables. Friday and Saturday Only.
Grilled Tuna Steak24,00 USD
10 Ounce, Served Rare with Fresh Ginger and Wasabi.
Grilled Marinated Quails20,00 USD
Served with sauteed Vegetables.
Traditional Entrees
Traditional Entrees are served with Rice Pilaf.
Baked Kibbee15,00 USD
Ground Meat, Bulgur Wheat, and Onions stuffed with Ground Meat, Onions, and Pine Nuts.
Stuffed Grape Leaves14,00 USD
Rolled Grape Leaves, stuffed with Rice, Ground Meat, and Spices.
Combination Platter17,00 USD
Baked Kibbee with Stuffed Grape Leaves.
Raw Kibbee22,00 USD
A mixture of Ground Meat, Fine Bulgur, and Spices. Served Tuesday thru Friday Only.
Vegetarian Entrees
Vegetarian Entrees are served with Grilled Vegetables.
Vegetarian Port Saiid14,00 USD
Sauteed fresh Vegetables in Garlic Wine Sauce.
Falafel Entree14,00 USD
Served over a bed of Greens, with Tahini (sesame) Dressing.
Grilled Vegetables12,00 USD
Grilled fresh Vegetables of the day.
Pumpkin Kibbee14,00 USD
Layered mix of Pumpkin and Squash stuffed with Spinach, Chick Peas, and Onions. Served with House Salad.
Meatless Grape Leaves Entree15,00 USD
Rolled Grape Leaves, stuffed with Rice, Chick Peas, Onions, and Spices.