Esan Thai Restaurant

Appetizers

• Deep Fried Egg-rolls3,75 USD

  vegetables wrapped in rice paper, fried and served with sweet & sour sauce

• Fresh Garden Rolls3,75 USD

  vegetables, tofu, and rice noodles wrapped with rice paper and served with sweet&sour

• Fried Tofu3,75 USD

  deep fried tofu, served with cucumber sauce topped with peanuts

• Goong Satay7,00 USD

  prawn marinated in thai sauce served with cucumber and peanut sauce

• Satay - Chicken6,00 USD

  marinated in thai spice sauce. served with cucumber and peanut sauce

• Thai Fish Cake7,00 USD

  deep fried thai fish cake served with cucumber sauce

• Fried Wonton4,00 USD

  ground chicken wrapped in wonton skin, deep-fried served with sweet & sour sauce

• Sleeping Prawn8,50 USD

  fresh prawn wrapped in wonton skin, deep fried and served with sweet & sours sauce

Soup

• Soup Puck8,00 USD

  vegetables with or without tofu in lemon grass soup

• Tomyum8,50 USD

  lemon grass soup with tomatoes, mushrooms, onions and kaffir leaves(choices of chicken or tofu

  • With Shrimp9,50 USD

• Tomkha8,50 USD

  coconut soup with mushrooms, onions, kaffir leaves and galanga root (choices of chicken or tofu)

  • With Shrimp9,50 USD

• Potak13,00 USD

  combination seafood with lemon grass soup

• Tomyum Salmon10,00 USD

  lemon grass soup with salmon, kaffir leaves, mushrooms and onions

• Gao Loul8,50 USD

  hot and sour broth cooked with bean sprout, tomato, onion, and with your choices of meat.(chicken, pork, and tofu)

• Kao Tom8,50 USD

  rice soup with your choice of meat. onions, black pepper, cilantro and garlic

Salad

• Thai Salad8,00 USD

  green leaves, lettuce, tomato, cucumbers, hard boiled eggs with thai dressing

• Yum Nuang (thai Beef Salad)9,00 USD

  grilled beef with lettuce, green leaves, tomatoes, cucumbers, lemon grass and lime juice

• Yum Goong10,00 USD

  boiled shrimp, green lettuce, onions, lemon grass, tomatoes and lime juice

• Yum Talay (seafood Salad)14,00 USD

  combination seafood with lettuce, tomatoes, onions, cucumbers and lime juice

• Larb9,00 USD

  choice of ground beef, chicken, pork or tofu, with purple onions, green onions, lemon grass, thai chili and lime juice

• Somtum7,00 USD

  shredded green papaya salad with tomatoes, chili lime juice topped with peanuts

• Yum Pia Murk (squid Salad)10,00 USD

  boiled squid, onions, chili, lemon grass lettuce, tomatoes, cucumber and lime juice

Stir Fried

Choices: Vegetarian With Or Without Tofu $8.95, Beef, Chicken Or Pork $9.95, Shrimp, Squid Or Scallop $11.95, Talay (combination Seafood) $15.00

• Pad Prik Khing

  stir-fried fresh green beans with curry paste, bell pepper, broccoli, grounded peanut, with your choice of meat and topped with peanuts.

• Pad Mamoung

  stir fried fresh mango with bell peppers, onions, basil and thai chili sauce.

• Pad Priewwan

  tomatoes, cucumbers, onions, pineapple chunks and baby corn, cooked with sweet & sour sauce.

• Swimming Angel

  steamed broccoli, cabbage, spinach, carrots and topped with peanut sauce.

• Pad Himmaparn

  bell pepper, onions, bamboo shoots, baby corn and cashew nuts

• Pad Gar Tiem Prik Thai

  fresh ground garlic, black pepper, mushrooms, onions, celery and green beans.

• Pad Ruam Mit

  mix vegetables of broccoli, mushrooms, bell pepper, onions, baby corn, and stir fried with brown sauce

• Pad Ka Na Nam Mun Hoi

  broccoli and chinese broccoli stir fried with oyster sauce.

• Pad Khing

  fresh ginger, mushrooms, onions and bell peppers stir fried with chili sauce.

• Pad Phet

  stir fried thai eggplant, bamboo shoots, onions, bell pepper, and basil cooked with thai curry paste

• Pad Ga Prau

  stir fried onions, mushrooms, bell pepper, ground thai chili, fresh garlic and hot basil leaves, cooked in brown sauce.

• Pad Prik

  stir fried thai chili, garlic, water chestnut, sweet basil and bell pepper

Curries

Choices: Vegetarian With Or Without Tofu $8.95, Beef, Chicken Or Pork $9.95, Shrimp, Squid Or Scallop $11.95, Talay (combination Seafood) $15.00

• Gang Dang

  red curry cooked with coconut milk, thai eggplant, and bamboo shoots, bell pepper and thai sweet basil leaves

• Gang Kiew Wan

  green curry sauce, thai eggplant, bamboo shoots, bell pepper and sweet basil - cooked in coconut milk.

• Gang Garee

  yellow curry sauce, potatoes, carrots, onions, bell pepper cooked with coconut milk.

• Gang Panang

  panang curry sauce cooked with coconut milk, green beans, bell pepper

• Gang Mussamun

  massamun curry paste cooked with coconut milk, potatoes, carrots, onions and peanut sauce.

• Evil Prince

  red curry sauce cooked with coconut milk, fresh basil leaves and assorted vegetables.

• Roasted Duck Curry

  cooked with red curry. coconut milk, basil, bamboo shoots, tomatoes and pineapple chunks

• Mao's Special

  steamed noodles, broccoli, carrots, spinach, and cabbage topped with red curry sauce.

Seafood

• Crispy Trout13,00 USD

  deep fried whole trout topped with chili, garlic sauce, and crispy basil leaves

• Pia Tod Lad Prik13,00 USD

  fried whole fish (pomfret) topped with garlic, vegetables, and chili sauce

• Plasam Rod13,00 USD

  deep fried whole fish topped with sweet hot and sour sauce

• Pia Priew Wan13,00 USD

  fried whole fish (pomfret) topped with sweet-sour sauce and chili sauce

• Pia Duk Pad Phet15,00 USD

  fried catfish stir fried with thai curry paste, thai eggplant. bamboo shoots and basil

• Po Hang15,00 USD

  combination seafood with thai chili paste, basil, thai eggplant, and kaffir leaves

• House Special Seafood15,00 USD

  combination seafood of shrimp, squid, scallop, green mussel stir fried with mixed vegetables in house sauce

Specialty

• Thai Bbq Chicken10,50 USD

  half of a chicken marinated in honey lemon grass sauce served with steamed broccoli, sweet&sour sauce

• Nam Kao10,00 USD

  crispy rice, peanut, ground meat or tofu, fresh thai chili, lime juice. served self-wrapped with green lettuce

• Kao Mun Gai10,00 USD

  coconut rice with chicken and cucumbers topped with ginger sauce

• Lemon Grass Chicken10,00 USD

  chicken breast marinated in lemon grass sauce, grilled served with steamed spinach and broccoli, topped with peanut sauce

Noodles

Choices: Vegetarian With Or Without Tofu $8.95, Beef, Chicken Or Pork $9.95, Shrimp, Squid Or Scallop $11.95, Talay (combination Seafood) $15.00

• Pod Thai

  medium size rice noodles stir fried with egg, bean sprouts, onions and ground peanuts.

• Pod Koo Mao

  wide rice noodles, stir fried with sweet basil leaves, bell pepper, broccoli and ground thai chili & garlic sauce garnished with sprouts.

• Pad So Ew

  wide rice noodles stir fried with broccoli and chinese broccoli with brown sauce garnlshod with cilantro

• Pad Woon Son

  bean vermicelli with egg, baby corn, tomatoes. celery and onions garnished with bean sprouts

• Rod Noh

  wide size rice noodles, with broccoli. baby corn, chinese broccoli, top pod with gravy sauce

• Pod Gal

  wide size rice noodles, stir fried with egg, lettuce, onions, black pepper and garlic topped with cilantro.

• Thai Noodle Soup

  fresh medium size rice noodles, onions, bean sprouts with soup broth

Fried Rice

Choices: Vegetarian $8.95, Beef, Chicken Or Pork $9.95, Shrimp, Squid Or Scallop $11.95, Combo Seafood $15.00

• Fried Rice

  fried rice with broccoli, tomatoes, cucumbers, onions and eggs.

• Kao Pad Gu Prau

  fried rice with hot basil leaves, onions, bell pepper and chili sauce.

• Kao Pad Pong Garee

  fried rice with yellow curry paste, green peas, carrots and onions

• Pineapple Fried Rice

  fried rice with pineapple, onions, green peas, carrots and cashew nuts.

Dessert

Seasonal

• Mango Over Sweet Rice6,00 USD

• Coconut Ice Cream4,00 USD

• Mango Ice Cream4,00 USD