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Et Voilà! French Bistro - San Diego, San Diego, CA

Et Voilà! French Bistro - San Diego

4.9
4,9
2570 recensioni
Fino a 30 $
Francese

Effettua una prenotazione

2 persone
19:00
Prenotato 21 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
  • Tra i migliori del quartiere
Et Voilà! is a vibrant neighborhood bistro, located along the North Park corridor. Et Voilà! French Bistro showcases Chef Vincent Viale’s talents, mixing French classics with a modern accent. Find local and seasonal products building upon French recipes from various regions, such as Steak Frites, Coquilles St. Jacques, and soufflés. Explore the diverse regions of France through a curated wine list, and taste a variety of distinct local ingredients with our crafted cocktails. Et Voila! French Bistro is the destination for those looking for a vibrant dining experience, or even for those looking for a simple glass of wine and informal bite at the bar.

No reservations accepted for happy hour

Please be on time to your reservation. Note that your allocated time slot starts at the time of your reservation and NOT when your party is complete. (1.30 hours for 2, 1.45pm for 3/4 people) We likely will not be able to extend your time if you are running late . Thank you for

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Francese, Bistecca, Crostacei
  • Orari di apertura
    Lun, Dom 16:30–20:30 Ven, Sab 16:30–21:30 Cena Mar–Gio 16:30–21:00
  • Numero di telefono
    (619) 209-7759
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Abbigliamento Casual
  • Executive Chef
    Vincent Viale
  • Quartiere
    North Park
  • Traversa
    30th Street
  • Parking details
    There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Vegana, Vino

Esperienze

  • Valentine’s Day 2025

    105,00 USD a persona

    solo 14 feb 2025
    Valentine’s Day 4-Course Tasting Menu – $105 per person (not including tax and gratuity) (Visit our website to discover the menu) Enjoy a carefully crafted 4-course menu by Chef Vincent Viale in a relaxing and casual French setting. The ambiance is serene, creating the perfect atmosphere for a tranquil celebration. Please note: Our regular menu WILL NOT be available during this time. Please be aware that your reserved dining time begins promptly at the time of your reservation. Due to the holiday, we may not be able to extend your time if you arrive late. Thank you for your understanding, and we look forward to celebrating with you!

Cosa dicono 2.570 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9
4,9 in base alle valutazioni recenti
  • 4,9Cibo
  • 4,9Servizio
  • 4,7Atmosfera
  • 4,6Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • San Diego

    Francese

  • San Diego

    Francese

2.570 Recensioni
  1. Rosella

    VIP

    Austria

    47 recensioni

    5.0

    47 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    As always perfect the food and service ! Love et voila

    È utile?

  2. Tonnia

    San Diego

    2 recensioni

    5.0

    2 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It was a delightful dinner. The atmosphere is lovely and the food was delicious. The crusty bread is the best in town. We had the scallops and the beef bourguignon and both were perfectly prepared. Loved it!

    È utile?

  3. Amiel

    San Diego

    1 recensione

    5.0

    1 recensione

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Awesome food! I enjoyed every course, and the ambience was pleasant. The service was superb! Probably one of the best services I received in a restaurant.

    È utile?

  4. Stacy

    VIP

    San Diego

    8 recensioni

    4.0

    8 recensioni

    Visitato 2 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    Overall the experience was really good. Had the quail appetizer, muscles and a cheese plate. The muscles, cheese and wine pairings were great. I wouldn’t have the quail again. It was underwhelming and not hot when it came out. It had a salad that was overdressed and may have contributed to the dish being cold. It came with 3 thin slices of smoked duck breast. That was the best part of the dish although I’m not sure why the duck was served with the quail. They were competing. A plate of just the smoked duck would’ve been better. The menu is large and there are several other items I’d definitely go back to try. The soufflé dessert looked really good and would be at the top of the list to try next time.

    È utile?

  5. Dan

    Portland

    17 recensioni

    5.0

    17 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great food, impeccable service. The food is beautifully presented but, Unlike some French restaurants, approachable. We visited for my wife's birthday. I had noted the special occasion on my reservation, but I find that many places pay no attention to such notes. Here, they greeted her at the door with a happy birthday, were very knowledgeable about celiac and made us feel welcome and special. Will visit again when we are in San Diego.

    È utile?

  6. Andrea

    Los Angeles

    3 recensioni

    5.0

    3 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The Duck Dinner is the best in town…hands down. The sauce, the rare to med rare duck melts in your mouth. The accouterments on the plate such as the potatoes and cauliflower were a perfect compliment. I cut my duck into tiny pieces as to not devour it too quickly!

    È utile?

  7. Harry

    San Diego

    3 recensioni

    4.0

    3 recensioni

    Visitato 4 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 3
    We ate here for the third time and really enjoyed it. Starter of mushroom flan w/ sliced black truffle and a port wine froth was a special for black truffle season. Light and really tasty. We also enjoyed the Seam Bream and the Ocean Trout entrees. Trout better than the bream, which was a little mild in flavor overall. Excellent wines, a Pinot Noir and Viognier. Grand Marnier souflee for dessert - so so good. Service attentive w/o nosy. We'll return.

    È utile?

  8. Karla

    VIP

    San Diego

    18 recensioni

    5.0

    18 recensioni

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    It was great as always, the service was very good and the food delicious

    È utile?

  9. Gail

    Los Angeles

    8 recensioni

    5.0

    8 recensioni

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    Such delicious food served promptly and hot. Service was fantastic as well. The quality of ingredients in each dish was impressive!

    È utile?

  10. Michelle

    San Diego

    4 recensioni

    5.0

    4 recensioni

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Et Voila is the best! Their cocktails and appetizers are the absolute best. Lots of good mains as well. Highly recommend.

    È utile?

FAQ

Et Voilà! French Bistro - San Diego è stato valutato con 4,9 stelle da 2570 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 21 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Et Voilà! French Bistro - San Diego

3015 Adams Ave., Suite A., San Diego, CA 92116

Informazioni aggiuntive

  • Traversa
    30th Street
  • Quartiere
    North Park
  • Orari di apertura
    Lun, Dom 16:30–20:30 Ven, Sab 16:30–21:30 Cena Mar–Gio 16:30–21:00
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Francese, Bistecca, Crostacei
  • Stile
    Cucina informale
  • Dress code
    Abbigliamento Casual
  • Parking details
    There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Vincent Viale
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Happy Hour, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Posti a sedere al bancone, Senza diritto di tappo, Vegana, Vino
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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